My wife and I had a wonderful stay and Anneje', the hotel owner/manager, made us feel right at home. We used the Stader 2 as home base for our daily sojourns around the region. The setting is beautiful with a rural charm along with all the comforts you could want. I can see why it is a popular place to stay during the winter months with all the warmth of a chalet (even though we were there during the summar). Anneje' cooked delicious dinners for us and left breakfast out n the morning with the best coffee and teas along with cheeses, meats, jams and jellies along with a selection of fresh breads, and of course, Wasa. One of the most memorable stays in our European tour. read more