Visited this winery as a wine tasting excursion while on a Viking river cruise. The guide was quite…read moreinformative as to the amazing history of the establishment as well as seeing their vast wine cellar. Tasted several extremely nice wines then had the opportunity to purchase. If you enjoy German sweet wines you will love their selections.

From the owner: Weingut Schloss Reinhartshausen - Die Riesling-Legende seit 1337 - ist eines der ältesten Weingüter…read moreder Welt mit einer Geschichtsträchtigen Tradition und Preußischen Wurzeln. Seit nunmehr 680 Jahren ist Weingut Schloss Reinhartshausen ein Teil der Rheingauer Weinkultur. Die Weine des Weinguts zählen traditionell zu den lagerfähigsten des Rheingaus. Sie genießen seit vielen hundert Jahren internationales Renommier und werden noch immer weltweit zu Spitzenpreisen gehandelt.

I'm am American and came here on a whim. Wonderful experience with Hans Josef, the third generation…read morewinemaker. The tastings are by appointment, but there is a wine garden that opens at 5 during the week. We showed up not knowing the hours, and Hans came up to our car and asked if we needed help. Next thing we know he's opening up his tasting room. Excellent Riesling and Pinot noir wines. The place is right on Rhein and has a relaxing garden atmosphere.

From the owner: 125 Jahre Echtes Rheingauer Traditionsunternehmen in Walluf…read moreseit 1893 1893 gründete Weinküfermeister Jean Baptist Becker das Rheingauer Traditionsunternehmen in Walluf. Die Familie Becker führte es durch die Wirren der Zeit, meisterte das Auf und Ab zweier Weltkriege und gelangte schließlich mit Erfolg ins Heute, wo die größte Herausforderung inzwischen die Schnelllebigkeit zu sein scheint. Diesem Phänomen begegnet das Weingut mit seiner ganz eigenen, überaus erfolgreichen Strategie: Dem Wein seine Zeit lassen. Trockene und gereifte Rieslinge sind heute das Aushängeschild von J.B. Becker. Aber auch beeindruckende Spätburgunder gehören ebenso zum Portfolio wie Rieslinge mit traditionell leichter Restsüße, die auch hervorragende Speisebegleiter sind. Heute, nach 125 Jahren Tradition, in denen man immer konsequent der eigenen Überzeugung treu geblieben ist, begeistern sich darum gerade viel junge Sommeliers und Kenner der Weinszene für jene Tropfen, die oft erst nach Jahren der Reife die Keller des Weinguts verlassen und vor allem aufgrund ihrer Eigenständigkeit überzeugen. Was kaum verwundert, denn mit jedem Jahr (oder besser: Jahrzehnt) der Reife schlägt sich eine weitere bemerkenswerte Facette nieder.

Visited many years ago with a group of people and had an exceptional experience. Visiting the…read morecellar, tasting the wine, exploring the vineyard, was a bucket-list level experience. Even now, I remember fondly the tastes of my favorite wines.

We had a wonderful experience here yesterday. It's very cute and cool in here (very meaningful on a…read morehot day). Tim, the tasting room guide, walked us through what they had available for wine, and what we could taste. There's no charge for tastings - they are trying to help you find the right wine/fit - and you can purchase bottles from there. If debating at all what to try - the sparkling Riesling was one of our favorites - and totally unique. Well worth the stop - we left with several wines - highly recommend.

I have been drinking wine from Kloster Eberbach since about 1979, and have never had a bottle that…read moredisappointed. On a visit there in 2005, I was fortunate enough to get a case of their abbey beer, which they no longer produce. It came in a wooden crate! I still have the empty bottles, which close with swing-top closures - nice! In the month of 9/11 friends were visiting Germany for a wedding, and brought home three special bottles of wine for me, from Kloster Eberbach. They even had to drive it back from Montreal to Chicago, because when their plane got back to North America, the United States was shut down for air travel! It is some really special wine, and is still in my cellar, waiting to be old enough to drink. They also have some very lovely wine glasses which are engraved with an image of the Kloster, and their name. The place is well worth a trip up from Rüdesheim, if you're traveling along the Rhine in the Rheingau region. It is right above the river, about one third of the way to Rüdesheim when coming from Wiesbaden/Mainz. There is a restaurant serving fine authentic German food, and a museum.

My wife and I spent a day out in the Rheingau region during a recent short stay in Frankfurt for…read moreour honeymoon. Some friends who lived in Frankfurt for a couple of years told us it was an absolute MUST to spend a day out in the wine country where the Trocken (dry) Riesling originated. We should have spend multiple days out here. Not only is it extremely beautiful and peaceful, but the wines are all incredible! We stopped into 4 wineries for tastings throughout the day - Weingut Spreitzer was our favorite. We were directed here after a delightful tasting at Weingut Balthasar Ress. I would highly recommend you make BOTH of these wineries a high priority to visit. There was so much space in their renovated tasting room and we tried all of their dry whites. The only thing more comforting than their furniture was the people that work here. They clearly have a passion and love for what they do that shines through in the quality of their wines. Cheers!

2nd time here and it was fantastic. Visited in October so enjoyed the pumpkin soup. It was perfect!…read moreThe wines are superb and we enjoyed the cellar tour as well. The gentleman who handled the tour was very knowledgeable and funny. Both of my visits has been with large groups and they are very good at accommodating us. Desserts were top notch as well. I look forward to my next visit