They get 3.5 stars…read more There was a complimentary amuse bouche, hah: 2 chips & salsa. It was decent. The salsa was almost like ketchup. Beef Ragout was pretty good: quite cheesy & not cut with filler. I preferred it without the Worcester sauce which was very strong & with a hint of alcohol flavour. Venison Stew was tender & pretty tasty. The dumpling was decent. The pear was good but it did not raise the lightness of the dish. Pork medallions were good with a nice herbal edge. One was very tender & the other decently so. The crispy potato had light cheese that still added a subtle edge. The sauce was pretty tasty though the vegetable garnish was odd.