1. Vincenza's Pizzeria

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Alpharetta, GA

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Vincenza's Pizzeria

4.2 (209 reviews)
Closed • 11:00 am - 9:00 pm
Updated 2 weeks ago

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Vincenza's Pizzeria Photos

VINCENZA'S PIZZERIA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

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Finally real pizza in Atlanta
Art N.

This is the best pizza in Atlanta hands down!!! I just found this place and I m so glad I did. I have lived from NY to Florida and 5 other states. The pizza rivals any pizza from any place I have lived or traveled. They also have an extensive menu and cater.

Cheese Calzone
Peter D.

Food took a minute to be brought to my table but I didn't mind I wasn't in a rush. Food was good but not anything crazy, wasn't too expensive either. A little too much cheese in the calzone

Wings!
Josh A.

I came here today with a coworker as I was craving a slice and some wings, and I had heard great things! You walk in and the first thing you notice is it's size. Or should I say lack thereof? This place is tiny, but that is not a knock on the restaurant. Just note that it mightnot be ideal for a large group. I get to the counter and am promptly greeted by a young lady and I place my order for a slice of meat lovers and 6 buffalo wings. Paid and I was lucky enough that as soon as I filled up my water cup a table was becoming open. My buddy and I sit down and his side salad arrives quickly. He said it was good, but he ordered a Greek salad and they brought him a garden. He is not one to complain so he demolishes the solid. Our slices come and they look promising. Taking a bite, the flavor is outstanding, but the slice is not necessarily hot. A few steps above room temp. That said, the flavor saved the day as it popped with flavor and not too much sauce. I am a "dip my crust in ranch" guy and was disappointed with the store-bought Ken's ranch. A few minutes later my wings come and they are some big ole Jumbo wings! They arrive piping with steam coming off of them. They were nice and crispy and tasted ok, but if I was a betting man, I'd say the sauce is Franks red hot or something similar. Nothing wrong with Franks, but I just expected more. All this is to say, would I go back and give them another shot? You bet. The pizza has a lot of potential for greatness. Maybe next time I will get a whole pie and take it home. 3.5 stars

Pepperoni Slice and Meat Lovers
Stephanie L.

If you're from Jersey, you're going to feel right at home here. The smell took me back to Paterson where we had plenty of good pizzerias. The pizzas were good, perfect crust and cheese. The sauce flavor could be enhanced. This is a solid pizza place, I would come back. Great service! Not a lot of room for large groups, but def to hang out with a couple of friends and watch a game.

Salad
Oneka P.

I worked at the polls during the 2020 election and a very kind person ordered pizza from Vincenza's for all the workers. I remember the slice I had being good but it was awhile ago so I decided to give it another try. I ordered two slices of pepperoni pizza. Wasn't crazy about it. Greasy and salty! I like that it was thin but the taste wasn't very good. I ordered their bread knots. Seemed like some were cooked and others were doughy still. Ordered fries...those tasted fine. Got a salad which was also okay. And ordered tiramisu which was just okay. Everything was just eh. Don't think I'll be coming back to this pizza place. Will be on the hunt for another.

Two slices with pepperoni, sausage, and meatball.  These might be their meat lover's but I'm not sure.
Joe R.

Better slices than most places! I'm upping my review to 5 stars based on two things. 1. Noticeably better slices than most other places. I don't think I would have detected these were heated up slices had I not known. They're that good! 2. A deal of a house salad that you can add to any slice for $2.90. This isn't some bargain basement salad either. It's a good size for a side salad, not to mention for $2.90! It has lettuce, onions, grape tomatoes, carrots, cucumber, and black olives! You want a photo? Yeah me too, but I dug in too quickly so dream on! One ding though is that I notice in my previous review I praised their ranch dressing. Today I received Ken's ranch dressing. Why would they do that? I'm hoping it's temporary. Something is seriously wrong though. I've told you all this yet I don't see you walking in the door. What are you waiting for?

Marissa N.

We were on a liquor mission and after a few samples a piece of pizza was needed. We chose the pepperoni (large thin slices) and had it warmed up. The dough had a nice crisp while still being flexible. LOVE the self serve grated cheese, red pepper flakes etc.

Eggplant Chicken Parm Sub and Cheese Slice
Jen L.

This pizzeria is a hidden gem! We found it on Yelp with its good reviews. As soon as we walked in, the small of pizza goodness hit us! We ordered at the front counter and the food was brought to the table we chose. It's a very small restaurant with about 5 tables and a counter area you can sit on. Everyone working here wear a mask. There's 4 TVs which we're playing 4 different sports at the same time. We ordered a slice of cheese pizza ($3.19) and an eggplant parmigiana sub ($8.49). Both were very good and we look forward to coming back soon!

Veggie Stromboli with Pepperoni $12.48
Kristen T.

Meh. We live 5 minutes away and decided to pickup our order instead of having it delivered because we typically find it much more fresh when we pick it up. Unfortunately, this was not the case for us this time. Our order was close to 20 minutes late - which wasn't even the problem. The problem was our pizza was done on time and our stromboli took forever. So because our order wasn't timed properly, upon getting home the pizza had already been out of the oven for an extended period of time. Probably 20+ minutes at least. As we only live 5 minutes away, it is hard to blame ourselves for the issue. I understand that pizzas are normally set on top of the oven to keep them warm, but this is not the same as eating a fresh pizza. We ordered: (6) Garlic Knots $3.19 Large Hawaiian with Mushrooms $27.78 Veggie Stromboli with Pepperoni $12.48 Of course, there were consistency issues. The pie was totally soggy underneath and the cheese had totally clunked together. By the time we were on a second slice it was barely warm. We also found hardly any sauce on the pizza. I am not someone who likes a ton of sauce, but this just tasted like cheese bread. I really wish we could have tried the pizza when it came out of the oven, I am sure we would have enjoyed it much more than we did. One thing I will say is that the large pizza was definitely large - which was appreciated! The garlic knots were deep fried. I wish I knew that because I would not have ordered them. I asked for extra garlic and I am pretty sure we didn't get it. The knot was crispy on the outside and soft on the inside, but it was so greasy it was off putting. It also had hardly any flavor. These were not for us. The vegetable stromboli had eggplant inside, which we were excited about it. Unfortunately, the menu does not say the eggplant is breaded and fried. I don't care for fried eggplant and the breading really got separated from the eggplant so there were bites with just breading which was not great. We paid almost $2 extra to add pepperoni and there were maybe 3 slices on the inside. Kind of another disappointment. The food looked a lot better than it tasted. It had great potential but fell flat tonight. Perhaps it was an off night.

Cheese Pizza / Antipasto Salad
Elena K.

So good! Tiny pizza joint in the strip center with a liquor store and gas station on the west side of 400 at McFarland Rd. Not a lot of tables inside. More of a pick up or delivery place. They were so very busy and my pizza did take longer than anticipated however it was well worth the wait. I ordered a Cheese Pizza / medium and a Antipasto Salad / medium for $26.41 which will feed 2-3 people. It's delicious!!!

Vegan pizza

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2 months ago

This is the best pizza ever! Excited to go back again soon! We had a cheese pizza and a sub. Both were amazing!

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5 months ago

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3 months ago

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1 year ago

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5 months ago

This pizza shop is closest i've had to NYC pizza. I have never been disappointed with them i've been a patron for years now.

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1 year ago

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2 years ago

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9 months ago

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3 years ago

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6 years ago

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6 years ago

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1 year ago

Good food but was a wait for pizza of over 20 minutes. Room was quiet. Counter service only

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1 year ago

Great NY style Pizza. Very friendly staff. Yelp wants me to write more but I've got nothing else to say. Solid Pizza joint.

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6 years ago

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2 years ago

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5 years ago

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3 years ago

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7 years ago

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3 years ago

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2 years ago

The pizza is soooo good and love how huge the large pizzas are. Every time we get pizza it's always great.

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5 years ago

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1 year ago

Exceptionally good. Build Your Own Stromboli is excellent. Friendly and quick service.

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2 years ago

Delicious NY Style pizza! This place is right down from my office and a wonderful regular lunch spot.

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2 years ago

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2 years ago

Love their buffalo wings. Whenever I go, everyone there is super nice. My family and I are regulars.

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2 years ago

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2 years ago

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2 years ago

Best pizza and wings ever in town. Service is always friendly and helpful. Highly recommend this family business.

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Colletta

Colletta

4.0(569 reviews)
5.0 mi
•$$

Overall, a very pleasant experience. The food was very tasty with some critiques here and there but…read morestill solid selection of variety and wines. We got the mussels and Facoccia bread to start. Amazing combo, would recommend. Then got Gnocchi and Hanger steak. The steak was ordered medium rare but it was really a medium going into med well. oh well. still Tasty dish. A took a longer sec to get approached by our server in the beginning but when he was serving, he was knowledgeable and on it, super nice. I had to ask to get fresh plates inbetween courses and for an establishment like this, I just felt like i didn't need to. that being said, when we ask, they did it promptly and with great service. overall, again, 5/5.

Dined last night with my wife, and two of our friends. We had a young lady serving us, and she was…read moretraining another server. She was thoughtful about her recommendations, but never pressured us into anything. She knew the menu very well, and was able to answer any questions that we had. We started with the meatballs, buratta, & focaccia bread. All three were very tasty, but I thought the meatballs were the best. I had their black pepper Tagliatelle. The flavor was incredible, and the portion was very sizable. I wish there was a little bit more of the pork in the dish, it seemed to be a little light, and I think it would've added a nice saltiness to it if there was just a bit more in the pasta... but it did not take away from how delicious it was. One of our friends got the ravioli, and it was absolutely exquisite. I'm not even sure what was in the dish, but the flavors blended so well. We enjoyed a side of the crispy potatoes, which were cooked very well. I would definitely recommend. Collette. The entire vibe of the restaurant was warm and a perfect date night place to go.

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Colletta - Interior

Interior

Colletta
Colletta

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Campania - Margherita DOP

Campania

4.2(729 reviews)
4.0 mi
•$$

Came here for a birthday lunch with my wife and 1 year-old. Didn't expect much, but was blown away…read moreat the quality of food and quality of service received on a random Thursday afternoon. The lunch special for $15 has to be the best deal money can buy. The Caesar salad with fresh shaved Parmesan was absolutely delicious. The pizzas are so authentic and flavorful. I am a tough critic when it comes to good Neapolitan pizza.... Campania arrivals some of the best I've ever had. Not only was the food, exceptional, but Liam delivered outstanding service. He was attentive, he was caring, and he made our visit pleasant and relaxing. I cannot say enough about how good his service was. You can tell when servers are just doing their job, versus when someone is truly passionate about serving guests. Liam is passionate, and it shows with his interactions. We will definitely be back soon, & I would recommend Campania to everyone.

We had a pretty good first time experience at Campania. The charcuterie board is top tier! It's a…read morebeautiful selection of meats and cheeses, and well worth the price! We also the Arugala and Prosciutto pizza with white sauce. The way they treat the arugula with lemon juice before applying it to the pizza really adds a whole new dimension if flavir and it's REALLY good! The location is tucked away in a strip mall, but don't let that steer you away, it's worth checking out!

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Campania
Campania - Salumi E Formaggi Misti - Charcuterie Board

Salumi E Formaggi Misti - Charcuterie Board

Campania

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Luciani's Italian Restaurant - Baked Ziti

Luciani's Italian Restaurant

4.5(71 reviews)
4.7 mi

Luciani's is a family favorite. They have something for everyone. Great pizza, sandwiches, and…read moreentrees.

Delicious food and excellent service! Juan was very…read moreattentive, quick and efficient. I loved that he packaged unfinished food immediately as the courses continued. The ingredients were very fresh - you could taste the flavor of every vegetable in the combination pizza. The prosciutto arugula and burrata were a delight - the greens were not bitter and the cheese was not sour. The large Caesar salad could be better and could have more crunch. But the dressing is made in house and has the perfect amount of anchovy. We ate the whole thing. The wings were great in presentation but disappointing in quality. The chicken could be better. The bbq sauce was good. The mild sauce was just salty. The garlic knots were good - soft and not chewy. My daughter loved them but I like mine to have more texture. The veal francese sauce at first bite seemed really salty. I added a little black pepper and then it was really delicious soaked up by the noodles. The veal was very tender and delicious. I don't usually like veal but it was recommended. Great recommendation. My children devoured the children spaghetti with meat sauce. It is on the sweeter side. This is a great family restaurant for a delicious, well priced course meal with phenomenal service.

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Luciani's Italian Restaurant
Luciani's Italian Restaurant - Combination pizza (but has a different name)

Combination pizza (but has a different name)

Luciani's Italian Restaurant - Gnocchi with vodka sauce and meatballs added

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Gnocchi with vodka sauce and meatballs added

Rena’s Italian Fishery And Grill

Rena’s Italian Fishery And Grill

4.2(308 reviews)
5.8 mi
•$$$

Only my second visit here, and service was just as great as it was last time. Atmosphere was busy…read morebut not loud. They have a very lengthy wine list. Lots of options for those who love the fishery part of the concept and just as many choices for those that don't. We ordered the bruschetta and enjoyed their take that used fig jam, prosciutto and balsamic glaze instead of the more traditional tomato base. They have house made focaccia that when brought to the table we instantly regretted having ordered the bruschetta, thinking we overdid the bread thing. But we both quickly changed our minds and consumed both with little guilt... I would go back just for the focaccia alone and wish they sold it by the loaf! Pastas are made onsite but they get the gluten free version from a different supplier to avoid risk of cross contamination. Hubby had the wild boar pasta. I had the pork chop. My chop was perfectly grilled and moist. I asked for the marsala sauce on the side since I don't like mushrooms themselves, but enjoy the flavor they can add. The weakest link was the mashed potatoes, served in two round scoops reminiscent of school cafeteria lines. Other than the shape, there was nothing memorable nor particularly flavorful about them. Next time I would try a different side and keep the chop. We didn't save room for dessert this time but will definitely get some next time. And there will definitely be a next time. Moderate price point, not an everyday spot, but shouldn't be saved just for special occasions either.

Well, after stopping by Coletta's for happy hour, we wanted to check out Rena's which was…read morerecommended by a co-worker. The vibe here was buzzing on a Friday evening which seemed promising. We opted to sit at the bar which I do NOT recommend if you plan on eating. It is extremely tight seating and the bartenders aren't not trained to serve food or have menu knowledge. The lack of the kitchen staff culinary skills became evident when looking at the menu with many seafood/pasta items being served with one sauce- a goopy cornstarch'ish lemon butter sauce. We wanted to try the scampi appetizer with their house made pasta - sans dairy which meant no lemon butter sauce. That seemed to throw a wrench and there was much back and forth between the BT to the kitchen explaining what that meant aka do not cook the food with butter use olive oil- not so complicated, right? 30 minutes later - despite the kitchen staff not being busy- reminder, we are sitting at the bar and watch the cooks looking at their cellphones instead of working... The small portion of a couple shrimp and scallops arrive. They were panned seared- highly seasoned but tasty. Pasta arrived dry ? Huh? Who serves dry pasta- ugh? I asked for olive oil again which never appeared despite a manager hearing the request. So, moving along, we decided to try the calamari. It came out much faster but the portion was enough for 8-10 people. BT- oh, I forgot to tell you it is such a large portion... Maybe offer a half portion? It was okay- nothing amazing except the quantity. So disappointed- we had high hopes that the vibe matched the food quality.

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Rena’s Italian Fishery And Grill - Server area and bar

Server area and bar

Rena’s Italian Fishery And Grill
Rena’s Italian Fishery And Grill

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Sorella Vicina

Sorella Vicina

4.2(35 reviews)
5.4 mi

Have you been to this little hidden gem tucked away amid the bustle of downtown Alpharetta? I…read moresuspect it isn't on your radar...yet. SoVi sits right next door to the Hamilton hotel. Sounds tasty, am I right? You must make a trip soon as they have a fall-ready menu that will knock your socks!! We had the chance to savor the following: -strip loin carpaccio 10/10 -tuna crudo 10/10 -anatra pasta with duck, butternut squash, truffle 10/10 -short rib topped with gremolata and polenta 10/10 -tiramisu 10/10 -cappuccino 10/10 - they have the equipments for excellence -panna cotta 10/10 -wine selection off the chain - 1,000s of bottles selection in their private wine cellar!! They host 2-wine tastings a month so stay tuned for those details. Follow them on the socials-Ig/tt Need a corporate holiday party venue? Wedding reception rehearsal dinner? Look no further, they have private dining options available and can host 30-40 people. Benson, the GM gave us a private walk through and I am so grateful to learn more about this fabulous new restaurant in the Alpharetta neighborhood. Take a break from the horrible parking at Avalon and wander to this resto for lots of parking options...street, garage, valet. Post dinner there is also an awesome courtyard behind the restaurant that you must check out - Carries Conservatory complete with rocking chairs and turf!

This is a great place for fine dining! I highly recommend it. The vibes of the place is coastal…read moreItalian. The staff was incredibly nice and gave really great recommendations. I got their Grilled 60 South Salmon and it was sooo good. I also had their veal meatballs and the Buffalo de Mozzarella. Highly recommend the veal meatballs. For dessert we got the Parmesan Cheesecake and Rabiola Torte. The Parmesan cheesecake was incredible!

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Sorella Vicina - Olive oil cake

Olive oil cake

Sorella Vicina - Pappardelle with short rib

Pappardelle with short rib

Sorella Vicina - Bronzini

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Bronzini

Osteria Mattone - Funghi

Osteria Mattone

4.3(493 reviews)
10.3 mi
•$$$

In the Atlanta area for work. I know Roswell isn't quite Atlanta but it's my experience and I'll…read moreshare it how I wish. So ... I'll start with parking. Valet parking. Great so I wasn't walking from the parking structure off Alpharetta St. Either is free, but if you don't want to drop a few bucks to tip the valet .... I came in on a Friday evening without a reservation. Chose to sit at the bar. Had a great experience. Chatting with locals as well as the staff and enjoyed a nice meal and a few adult beverages. See photos. Grabbed a salad, some pasta and couldn't pass on the dessert. The Insalata Romana dressing was subdued so for those who don't like bold and zesty - it'll be right up their alley. Not too light though - any lighter and I might have asked for more seasoning. I enjoyed the flavors of the Tagliolini Bolognese. It was hearty, savory and I could see it being a comfort food me if I were a local. I would have liked the pasta to be on the Al dente side but it wasn't mushy to the point that there wasn't any chew. Also enjoyed the dessert. Great way to cap the meal. Really enjoyed the experience there overall. Sitting at the bar, not loud - kinda intimate. Maybe 10 seats. Beer, wine and spirits. Also a happy hour to finish out a work day. I've eaten at a few spots on Canton and I can say that for me, this is another spot I'd recommend and go back to.

We really enjoyed this Italian restaurant for dinner. Parking in Roswell is difficult and they have…read morevalet parking. Nice. They have outdoor dining which seems to have a great atmosphere but it was way too hot to dine outside. We typically love bars but this one was dark and uninviting. No thank you. We sat to the left as you enter the front door. Missing atmosphere-- wouldn't choose to sit here again. Service was impeccable. I couldn't decide what I wanted for a glass of wine and they offered to bring me glasses to sample. I love this-- I saw them offer same service to another table close by. We split the Caesar and they were kind enough to diving between two bowls. The only other place that does this for us is Cibo e Beve. The focaccia was wonderful with large flakes of salt on top and went great with their olive oil. We are truly picky Caesar eaters and this one had freshly shaved Parmesan and obvious homemade croutons. Pasta was fabulous for both of us. Would we dine here again? Definitely not the bar and probably not the dining room, but would come back to dine outdoors. Carrie was our waitress and she was fantastic.

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Osteria Mattone
Osteria Mattone - Arancini

Arancini

Osteria Mattone - Grahams 10 yr Port

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Grahams 10 yr Port

Casa Nuova Italian Restaurant - Lobster ravioli special with shrimp added

Casa Nuova Italian Restaurant

4.3(770 reviews)
1.7 mi
•$$

My wife and I have been to Casa Nuova a few times now, and every visit has been amazing. The first…read morewaiter we had was full of personality, very nice, and very Italiano. Everyone we've had since has been just as good. They're friendly, knowledgeable, attentive, and somehow able to memorize a huge list of specials. They really make us feel like part of the family. The Escargots Casa Nuova is our favorite appetizer. The garlic butter is delicious and perfect for dipping the bread in. I had never had anything like the Cannelloni Florentina before, but it was very tasty. It's a smaller dish, but it packs a punch! The Tortellini in Champagne Sauce was so good that I cleaned the plate. I also really like the decor. It has an Italian home feel, with paintings, flowers, wine, and knickknacks everywhere (and apparently a lot of local history). Casa Nuova is a little further of a drive for us, but it's one of the best Italian places I've found in the area. I'm looking forward to bringing more family here.

Three of us visited Casa Nuova on a Friday night--my wife, daughter, and me…read more I don't typically write glowing reviews, nor is this my first visit to a good Italian restaurant. But this experience was genuinely special. From the service to the food to the atmosphere, everything exceeded expectations. Despite a packed dining room, the staff delivered a level of attentiveness that felt effortless. Our server had an incredible command of the menu, rattling off a lengthy list of specials from memory with impressive detail. The entire team worked in sync--bringing bread, refilling drinks, offering fresh grated cheese, clearing plates without rushing us, and striking just the right balance of friendliness and professionalism. What really set the evening apart were the personal touches. The matriarch of the restaurant (or at least who I assume was the matriarch) circulated through the dining room making sure guests were enjoying themselves. At one point she proudly announced that the osso buco was ready--a charming moment that felt less like a sales pitch and more like someone sharing something they genuinely loved. Before we left, she gave my wife and daughter sunflowers from her garden, carefully prepared with the leaves removed and stems wrapped in foil. Then she sent us home with fresh zucchini. Along with everything else, these folks have figured out how to make dining personal. It felt less like eating in a restaurant and more like being welcomed into someone's lovely home--where there is genuine pride and gratitude that you've joined them for dinner. That's a rare feeling today, and Casa Nuova delivers it naturally. And then there's the food. The Oysters Rockefeller were outstanding. The fried mozzarella was exceptional. The Pesce Fra Diavola--with clams, mussels, calamari, and scallops--was perfectly prepared and served in a sauce that complemented rather than overwhelmed the seafood. The veal scallopini was tender, beautifully seasoned, and expertly sauced. Even our daughter's simple pasta dish was cooked and seasoned perfectly. Honestly, I'm almost afraid to go back because I don't know how they could possibly do better. Casa Nuova delivered one of the most memorable restaurant experiences I've had in a very long time. My sincere thanks to everyone at Casa Nuova for such a lovely evening. You made my wife, daughter, and me feel genuinely welcome, and we left with full stomachs, smiles on our faces, and an experience we'll remember for a long time.

Photos
Casa Nuova Italian Restaurant - Salad, chicken francese, lasagna, totrtellini in pink champagne sauce, and garlic bread

Salad, chicken francese, lasagna, totrtellini in pink champagne sauce, and garlic bread

Casa Nuova Italian Restaurant - Zuppi di pesce & linguini in white wine sauce

Zuppi di pesce & linguini in white wine sauce

Casa Nuova Italian Restaurant - Gnocchi pesto and Silver Oak Cabernet

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Gnocchi pesto and Silver Oak Cabernet

Vincenza's Pizzeria - pizza - Updated October 2026

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