We went to this most awesome Sidrería with some people we met that were from a neighboring region…read moreof Spain, and who knew how to pour sidra! It was probably the most Spanish thing we did....drinking standing at the bar, eating tapas, and GASP, I decided that when in Rome I should do as the Romans, and so I ate some DELICIOUS mussels and something pate-like called Cabracho, which google says is scorpion fish. What the heck, it was delicious. This place was pretty packed, and had a nice comfortable vibe, right off of the Plaza Mayor. I saw some folks that had descended on Gijon for the same festival that we had, and a lot of Spanish folk that were either from there, or visiting from somewhere nearby. All in all it was a great experience that I highly recommend repeating.

We dined here 3 times during our 4 days in Gijon. It was that good…read more The roasted meats, little clams in garlic and olive oil, deserts, all the dishes were superb. The artichoke hearts with Iberian ham stood out. We ordered it twice. The wait staff is friendly and patient with your limited Spanish. We ate very well here and will definately return on our next visit.

This restaurant it's popular in Gijon, they serve their typical sidra, tapas and their famous…read moreCachopo. I order a chorizo and cheese tapas and to be completely honest, was the best tapas I had in my life. For mt main i order the Cachopo to share, as a warning the size of this dish in insane, is very huge! The taste is OK in this one but If you are hungry this is the place Also, you need to try "la tarta de la abuela" it's their unique dessert !, for 2 people appetizer, main, dessert, wine, coke zero was a total of 30 euro, which is not bad.

Stumbled upon this gem of a place while looking for an espresso. After a few coffees, some wine,…read moreand a refreshing cold beer we were served multiple tapas and got some great local chatter and advice from the barista/bartender. Please visit this place!

Fantastic. Tasting menu well worth the expense. Seafood and steak main dishes. Modern take on some…read moretraditional dishes.

This michelin experience is such a treat. An elevated approach to Asturian food that is executed…read moreperfectly. Not only is each course dynamic, innovative, and thoughtful but it is quite filling as well given the generous servings. The service adds a special touch, the passion for the craft evident in our servers and chef. Delectable and satisfying, the emotional journey that is rooted in the asturian pride showcased by each dish is evident. The view of the port and beach is a lovely add.