Okay. AMAZING. We…read morecame on a Tuesday around 9:30 pm and luckily there was no line. There's no menu and no real sign, so we double-checked it was the right place by asking someone who was already eating . The team didn't speak English, so we basically got whatever they decided to make for us. I was hoping for chicken anyway, so it worked out, but my friend and I originally planned to share and try two different proteins. I DEVOURED the chicken torta chilaquiles sandwich. It did start to get a little tough towards finish towards the end, but I powered through because it was such a flavor bomb. No way I was leaving that behind. I was expecting the chilaquiles to be crunchy, and they weren't- but they also weren't soggy in a gross way. The texture actually worked in the sandwich, and the flavor was so good. And THE CREMA. So rich. So yum. Big fan. It filled me up for the entire day. Zero regrets.

Tourist viral spot but still delivers the goods. Crazy good. Can be long lines but they move very…read morequickly.

Anthony Bourdain did it first!…read more Unexpected find. Nice people, vibes, and quality food. We experienced Los Cocuyos via food tour. The best tasting tacos de ojos and cesos!

Michelin guide tacos…read more They have cheap authentic tacos. 70 pesos for 3x Here you can find value but it's not the best I've had in the city. Food was a bit bland. Service was mid. They gave us the wrong order and wouldn't change it for us. There's limited parking so I recommend walking or taking the transit here

We were hungry after a long day and after something approximating a scavenger hunt we finally found…read morethis classic hole in the wall vegan joint hidden in a tunnel with a variety of storefronts. We probably had 20 tacos and a couple of burritos, all good. They were not busy so we were able to get one of their few tables which made life much easier. Don't count on getting a table, have an alternate plan on where you will be eating before you arrive. Table service was beyond great, and ambiance was perfect; exactly what we wanted at the time.

Definitely bring your walking shoes when you come looking for this place. Like others had…read morementioned, the restaurant is located within an underground section, that doesn't display well on Maps. I didn't read about it until I did som digging into the reviews. They offer a wide variety of tacos, and it seemed like the tacos barbacoa were the most delicious. The service was fast and the couple of workers seemed as friendly as they could be considering the number of customers inside. I thought the restaurant was small, and there really wasn't a lot of space to sit anywhere. I pretty much stood off to the side while I ate the tacos. I could have used something to drink, but I didn't think about that beforehand, and waiting in line again just to order a drink seemed like a stretch. The tacos were excellent

So good, fast, and cheap! Jenny is funny and the lines are…read morelong with good reason! I dream of eating these again!!

Cash only!!!! Oh my god! The hype is real!! Probably our…read morebest street meal in CDMX. We devoured 10 quesadillas among 6 people. Lot of videos on TikTok and Instagram about Jenny's tacos - excellent blue corn tortillas made fresh to order. Their potato, green chilli quesadillas were everything. Highly recommend the wait here. Jenni is strict so be sure to practice speaking in Spanish before you order haha

Late-night gem: Mercado Roma--great music, local flair, strong drinks & top service. Hidden Cigar…read morePoint: comfy, cigars, tequila/whiskey, best prices.

A lot of great options to choose from. Definitely worth a walk around. Friendly vendors and a…read morelively environment. Pasta Mestiza has some excellent pastas with some twists

A great little elote stand in Condesa! This stall is location is right in front of the Walmart…read moreexpress and always has people in front of it which is a great sign for a food stand. They have elotes and esquites (corn kernels in a cup). I love both but the elote on a stick is really the best way to eat it. The standard corn is slathered with mayo, covered in cheese and then sprinkled with chili and a squeeze of lime. Don't be afraid to ask for less or none of any of the ingredients if you want a lighter flavor. Personally I don't like too much lime so I always omit it.

Elotes and esquites were so good! You get to choose what toppings to add or take away (lime, tajin,…read moremayo, cheese, chili powder). Can get on the cob or in a cup. So much comes in a cup so good to share! Hit the corn spot - great elote spot in condesa.