Great Pintxos - including fantastic vegetarian options - lovely staff and beautiful ambiance. A…read moremust !

Best tapas we had in Zaragoza. The people who work here are so sweet and nice, even with my…read moreterrible Spanish. Basically every dish I had here was excellent. We tried the migas, morcilla (blood sausage), lamb, and two croquets (one with pasta, another with risotto), and they were all really good. The interior is also very cool, with lots of bull themed kitch to look at.

We popped in here for dinner. It was pretty good. Completely packed and by the time we left there…read morewas a wait. Large menu with lots to choose from. I had meatballs. They were ok. My husband had an egg and jamon dish. He liked it. We finished with a piece of cheesecake. More dense than we get in the US, and really good. Nice wine list and a full bar is available. If you don't speak any Spanish have Google translate ready. Not a lot of English spoken, but enough. You can always communicate to some degree. It's got an antigue hodge podge theming. Cute.

We went here three times during a one week stay in Zaragoza. It is close to the Roman theater…read moremuseum. Every time we stopped there we loved the experience. The tomato dishes were outstanding as was the Spanish jamon. The wait staff were engaged and fun to order from even with our rudimentary spanish. We had 2 sets of six tapas on our last visit, and I liked some more than others but fun to experiment with. There is a QR code to see an English menu but its largely in Spanish to be ready to use Translate or go with the flow and enjoy the stuff you like most and the ambience.

Great Brunch experience at Pinocho Gastro. Five choices, drinks and food, to combine at your…read morechoice. The scrambled eggs were at the right softy texture and the chocolate and rum sultanas sponge very original. I must come back again to have the chef's tapas and the menu. Highly recommended. Great atmosphere, clean and friendly staff.

Excellent service and food! Very affordable too! Foie, Torrezno, Milhojas must order!read more

Really wanted to like this place because of the good reviews but the food was horrible. I would try…read moresomewhere else. We left so unsatisfied that we had to eat again at another restaurant. I had a pasta that was too over cooked and tasted like what I would make in college (I am a terrible cook). My boyfriend had sardines out of a can, but they at least put lettuce leaves on top. My boyfriend's father had a soup that was luke warm and tasted like it came from a can too. I don't leave negative reviews unless the place was terrible. Please go somewhere else since there are so many other places to try in this city.

Amazing dinner, probably the best meal we had on a recent trip to Spain. Zaragoza in general had…read morehands down the best food out of the cities we visited - Barcelona, Madrid, Valencia and Torredembarra. Birolla 4 was an awesome combination of Aragon cuisine and modern cooking. Elements of molecular gastronomy (nothing too crazy), fresh ingredients and super friendly service made this an exceptional meal. The homemade gazpacho was fresh and delicious. And my brother in law's fish tacos were the best meal we tried - deconstructed "tacos" in a bowl with fresh white fish and veggies. There was an incredible grilled flavor of the vegetables and fish. We also had the best wine of the trip here - a local Catalunya wine from San Alejandro vineyard called Baltasar Blanco de Hielo. I'm not typically a white wine drinker either, but this was full of flavor, fresh and refreshing. We must have come in right as they opened for the evening (around 9pm), so we had the upstairs to ourselves and great attentive service. Birolla is cozy and charming inside, with wooden tables and a mish-mash of various chairs. I would definitely recommend this restaurant to anyone traveling in Zaragoza, and would ABSOLUTELY recommend Zaragoza as a wonderful city for cuisine, friendly people, laid-back vibe, and beautiful place.

This is my favorite restaurant in Zaragoza! All of the dishes are so unique…read more My favorite is the mi cutie con helado de Sandia! Wow...I dream about this dish! The flavor combo together is unreal. This dish sings! Whenever we're in Zaragoza we make sure to come to this restaurant and I must order this dish. I wouldn't be lying if I told you we purposely stopped in Zaragoza on a road trip just for this dish! On a one night start t we actually came for dinner and again for lunch before we had to go. But the ambiance and decor are all so lovely. This last time what the first time I visited as a parent with kids and the staff were so kind and accommodating, especially when my baby girl was crying. The small plates here are so inventive. This is a perfect date night restaurant, friend hang and even a family meal out! Try all the dishes! You'll love it.

Amazing!!! Best quality at amazing affordable price. Wanted to come back but it was closed on…read moreTuesday... Must go when visiting Zaragoza.

One of my favorite dining experiences in all of Europe! We heard legendary things about this place,…read moreand decided to test it for ourselves and it did not disappoint at all. Authentic Spanish vibes in the alley with great beer and even better mushrooms. I don't think I'll ever have mushrooms this good again in my entire life. The bartender and the one cook were constantly busy and were nothing but awesome. I'd you're in Zaragoza for any reason at all, don't miss out!

If you like mushrooms it's the only thing on the menu- good sangria on tap too. Tasty too and nice…read moreguys run it.

Great place for food, quiet and relaxing. There's no English menu but was happy with what I orderedread more

Service was amazing...Mary was so attentive & took time to explain dishes & recommended great wine…read more Tried several items but forgot to take pictures of everything...all great

This is one of the best tapas restaurants in Zaragoza. We came here with my husband's coworkers who…read moreare locals, as its one of their favorite places. I've been twice which was great because it allowed me try more of the menu. The food is inventive and creative! These are modern tapas. It gets pretty crowded downstairs, but if you head upstairs there's more seating. We were lucky and easily found seating upstairs both times even with a group. It has a fun vibe upstairs. It's very hip with cool decor and lots of plants. I absolutely loved the mi-cuit with watermelon ice cream. It's like a foie topped with watermelon sorbet. It sounds strange, but wow! It's unbelievable. Their "a la greisca" potatoes were delicious! I didn't want to share. I should preface that a lot of these tapas are single-serving and you can't quite share with a group. We were in a group, so my husband shared up my order of potatoes with everyone, which I was disappointed about since they were so good! All of the other dishes we have ordered have been good. My husband and I always share our food with each other so despite the small single-sized portions, we still managed to taste each others' picks, so I feel with two visits that I've tried a good portion of the menu. Prices are higher than other tapas spots in Zaragoza, but I think it's justified for the fun and modern tapas. We're back in Zaragoza for a month now, and I will definitely be returning to order the dish with the watermelon ice cream again! I think I'll try the sushi ice cream dessert too this time. TIP: They have an English menu; just ask for it. Also, the staff I have encountered so far have all spoken some English.