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    Veggie Garden

    4.4 (671 reviews)
    Open 11:30 am - 9:30 pm

    Veggie Garden Reservations

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    VEGGIE GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Veggie Garden

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    Veggie smoke duck appetizer
    Olee L.

    Good and fast service. A lot of people came and they ate friendly. Dishes is a bit small so you should order more. Our favorite is veggie fish with seaweed.

    Sandeep D.

    Flavor is on point. One of my favorite vegan restaurants in the area. Family run, authentic. Simple but clean ambiance.

    Cindy M.

    Everything is 100% vegan. The ribs were my favorite among the other delights like kimchi fried rice w/brown rice (optional), homemade pot stickers and garlic spinach. However a bold black pepper Chicken chow mein is not to be passed over. The noodles are thick and slightly firm. Lavender tea was very nice. Prices were average. The dishes are served family style with decent portions. We ordered a lot of food and had to pack some to take home. Service was awesome. The meal is always better when the conversation is going and lots of smiles are exchanged. Our server Yen is a beautiful and most kind and friendly young lady. We will be back!

    A3. 8 Piece Homemade Vegetarian Wonton with Chili Sauce
    Arvind S.

    As a Mountain View resident, I've been here a few times over the years, mostly doing picking rather than dine in. In terms of the dine in area, it's in a limited space but one should always be able to find a table. It's family owned and they're extremely friendly and will definitely give you the best recommendations! I mostly come here when I have company in the form of friends who are vegetarians/vegans and want to eat Asian food or on days I want to cut down on my meat intake. Few dishes I've frequented 1. Black Pepper Chicken Chowmein - This is their highlight hands down. Flavor is spot on without being over the top on black pepper, good portion of soy based vegan chicken, and also adjustable oil based on request. N 2. Mapo Tofu - I would get this spicy to get a Mapo Tofu with a kick and ask them to not add much sweetish flavor to this dish, because if you get it towards the milder side, you'll get a sweetish taste. But you know, the portion size is crazy and there it is not too high on oil either. 3. Wonton in Chili Oil - This has a peanut based flavor/sauce and is on the sweeter side, but I do love the peanut based flavor. It mostly contains veggies like cabbage and carrots inside. Good dish, again good portion size. Over the years, I have tried other dishes like the Hunan Tofu/Vegan chicken, the Mongolian Vegan Chicken, the tofu fries, salt and pepper tofu with most dishes being food. And oh yea, the Thai curries are pretty decent too. The weekday lunch combos are good value for money. The garlicky noodle was a bit low on flavor/bland for me. I wasn't super fond of the Singapore style rice noodle too, but that might just be due to my preferences of liking thick noodles and not rice noodles. Very consistent food and a 4 or 4.5 most times though. Parking available outside at all times in the small complex.

    S9. Black Pepper Chicken Chow Mein
    Anusha S.

    As a vegetarian, I always appreciate these vegan/vegetarian restaurants - the food options are endless! We arrived around 40 minutes before closing and had 10 minutes to quickly decide what we wanted before the kitchen closed. We ended up getting the Black Pepper Chicken Chow Mein, the Mo Po tofu, and a side of rice. Mo Po tofu (3.5/5): This was my first time having Mo Po tofu and it was alright. thought it could have been more flavorful. We added some chili oil and that helped a little. I wish the rice came with the dish but this is common in many restaurants. Black Pepper Chicken Chow Mein (4/5): Good flavors! The vegetables were cooked really well and I liked the black pepper. I personally liked this dish over the Mo Po tofu. We asked for it to be spicy but we didn't taste any heat. Overall, the food could be spicier, but otherwise the flavors were well-balanced and service was excellent. Good local business to check out!

    E35. Moo Shu Vegetable
    Grace X.

    INSANELY GOOD. I brought my dad who is not a vegan here for lunch, and even he was impressed with the food. I ordered the black pepper chicken chow mein based on our server's recommendation, and it was absolutely delicious. Decently sized portion, and it came full of vegetables and vegan chicken, unlike some places where they give like 90% noodles. My dad enjoyed the moo shu vegetables. The servers were quick and friendly, and the food came extremely fast, probably within 10 minutes of ordering. They have a pretty extensive menu, and everything the people around us were eating looked delicious too. I will probably be back here very very often to work through the rest of the menu!

    E5. Orange Vegetarian Chicken
    Bindu A.

    We chanced upon this place and were greatly impressed. First, so happy to see the food came out so quickly even though the restaurant was so full. So many options to choose from! Black pepper chicken chow mein- the best of all the items we ordered. Noodles were perfectly soft, the black pepper added a nice twist. Orange chicken - kids wanted this, not very impressed, but the plate was empty, very quickly. I liked it that it is not like the usual too sweet orange chicken, it was mildly sweet. The veggie chicken did end up a little chewy. Ma Po Tofu - husband is a huge fan of this dish in general. It was good but we have had better ones before. Garlic Eggplant - was listed as spicy in the menu. It was sweet. A little disappointed. Wonton soup - all of us loved it! It is a very basic, not a lot of flavors, but that was enough Pineapple fried rice - it was good but it was a little on the mushy side. Overall, we enjoyed the food!

    S9. Black Pepper Chicken Chow Mein
    Pranathi B.

    I rarely go to a restaurant twice within a few months as we are spoilt for choices in the bayarea. But I had a hankering for the black pepper chowmein, so we made our way back here. In addition to the chowmein I also wanted to try some eggplant dish and we were suggested to get the basil eggplant. So here is the rundown of the dishes we tried this time- Black pepper chowmein- 5/5- I came back here just for this dish. It's really good. Definitely get this!!! Basil eggplant-5/5- another epic dish. Definitely ranks high on the best eggplant dishes I ever had. Not spicy but very savory without any sweet notes. It came with tofu as well which was equally delectable. Veggie fried rice- 4/5- delicious but very oily. There was no need for so much oil in this dish. Hopefully they take this feedback and work on improving it. Organic chicken salad- 4/5- my younger one wanted this. It came with a bunch of greens topped with lots of crispy wonton skins, fried "chicken" pieces and some dressing on the side. It was surprisingly good as the elements worked together cohesively. Vegetarian wonton with chilli oil- 4/5- another solid dish, the wontons were topped with some peanut sauce. It was a tad bit sweet, though I don't prefer sweetness in my savory dishes this was great as well. It's a very cosy little mom and pop style restaurant. I highly recommend giving them a try. I can assure you, you won't miss meat.

    Garlic egg plant lunch
    Michelle W.

    Can't believe it took so long for me to try this place! It's right next to the vet I go to and I've had Veggie Garden bookmarked for awhile. Came by to pick up to go for lunch while visiting the vet. Lunch prices are reasonable and I thought portion sizes were good. The garlic eggplant lunch was enough for lunch and dinner for one person. They take Apple Pay and you can sub out rice for double chow mein :) Hope to be back!

    Lemon E2. Lemon VG Chicken, Sesame Chicken, E17. Hunan Tofu, E1. Sweet and Sour VG Pork (on the bottom)

    This food is incredible!!! Such a wide selection of dishes and each one I have tried is delicious. The food is ready very quickly as well. I definitely recommend this place! I have brought 3 meat eaters and they really enjoyed it also.

    Kimchee fried rice made with brown rice.
    Lucy L.

    5 stars for offering a wide variety of vegan dishes, 4 stars for the flavorful but thick gravy in each dish, which would be even better if they lighten it up a bit. Conductive to sharing family style so you can try everything. I appreciate that the staff asked us whether anyone had any food allergies. Check out their specials written on the wall near the kitchen. Both white & brown rice are offered and you can even choose which rice you want your fried rice to be made with. We had: Kimchee fried rice Vegan Duck (my favorite) Vegan fried fish in lemon sauce Vegan beef & broccoli Garlic eggplant Choy sum & black mushrooms Vegan ribs with bell peppers This place is located in a small strip mall and has its own parking lot which is convenient. Prices are reasonable and portions are decent.

    E17. Hunan Tofu

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    8 months ago

    Foods are delicious but little small amounts of it. Overall it was pretty good foods.

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    1 year ago

    Great food and service. Looking forward to the next meal here. Take away was very quick too.

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    Page 2 of 17

    Veggie Garden Reviews in Other Languages

    Ask the Community - Veggie Garden

    Are you open on Christmas (Monday) the 25th Dec 2023?

    Hi, Yes! We will be open on Christmas Day, 25th of December, 2023.

    Are you open on Christmas Eve or Christmas?

    Dear Alexandra, We will open on Christmas Eve and Christmas Day.

    Will you be serving on "real" plates again soon? (We love the food, but prefer not to create more waste with take out containers).

    Dear Sophie, We are planning to go back to normal in January, but that really depends on if we can… Read more

    Is the chow mein vegan or just vegetarian?

    Dear Jadelyn, We are 100% vegan. :) looking forward to see you at our restaurant.… Read more

    Do you have meat-like food without frying? I had lots of veg based dishes in the other restaurants before. Most of the dishes include frying "meat" made from tofu. They are very delicious, but they are not too healthy.

    Dear Sunny, We can make certain dishes vegan meat not fried, however, the texture won’t meet our or… Read more

    Gluten free options?

    Yes :) we do have gluten free options. Just simply let us know when you ordering and we will make it happen.

    Are there gluten free options?

    Yes. They were able to modified most of the dishes for us. You might want to double check on the deep fried items. Boyfriend is super sensitive and had a minor reaction to the fried tofu when we had it the second time. He's been ok with everything… Read more

    View All 10 Questions

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    Chef Chu's - Easter candy

    Chef Chu's

    3.9(2.5k reviews)
    0.3 mi
    $$$

    Came here after helping some friends move so we had worked up an appetite…read more We called ahead to set a reservation and I would highly recommend doing so as they were quite busy. When we showed up. We were quickly greeted and sat down and they brought some tea for us to try. All of our food came out quickly and was prepared very well. We liked the many of the options were easily shareable. The restaurant has a good ambience, albeit on the louder side. Side so if you want to come here for a quiet evening to set your expectations. We would definitely come back here again to try more of their food as all of their dishes were very yummy!

    Finally tried this place at lunch with a colleague. I am prefacing this by saying we only tried a…read morefew dishes so will return to try more. Service here is outstanding. We were sat quickly without a reservation during the week and every person working was attentive and helpful. Our waters were refilled frequently, tea was checked to ensure we had plenty and was still warm, hostess brought us our drinks so we were happy there. The ambiance was busy and active. A bit loud but tables were quite full. We ordered the potstickers as a starter. They were nice big and juicy. I ordered the lemon chicken and white rice for lunch. The lemon chicken was dry and the sauce didn't taste like traditional lemon sauces I've had. The rice was a bit hard but edible. My partner had a chicken salad and she seemed to enjoy it. While I was disappointed in my selection hoping it was a one off. They also do not have fried rice which is my favorite. Overall good restaurant just need to fine tune their rice and lemon chicken.

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    Chef Chu's - Chef Chu's Dining room

    Chef Chu's Dining room

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    Yu Shang Pork

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    Imperial Treasure - Peking duck

    Imperial Treasure

    3.9(190 reviews)
    2.7 mi
    $$$
    Speaks Mandarin
    Kid friendly

    Food and experience is closer to 4.5 but rounded down bc it's so expensive…read more Was curious to try this new restaurant specializing in Peking duck. Reservation was easy to make over the phone and you have to preorder duck ahead of time. We also got pan fried buns, bok choy, and mandarin fish. Dishes are expensive but good quality. I read mixed reviews about the duck but I thought it was great - crispy skin and relatively tender/juicy meat. It is the first time I've seen an extra charge for the duck pancake wrappers; it was not a pleasant surprise but at least they were thin and delicious. We opted to have a soup made from the leftover duck and that was delicious. Service was also pretty good; they even packaged the leftovers for us. Highly recommend for a special occasion or to impress friends but too much of a splurge to go to regularly.

    I recently moved to the Bay and was really excited to try some Chinese food up here, especially…read morewith all the hype around Imperial Treasure. Unfortunately, the experience was pretty underwhelming overall. The Peking duck was definitely the highlight of the meal -- crispy skin, flavorful, and probably the only dish I'd genuinely come back for. But everything else missed the mark for me. We ordered the string beans, salted egg corn shrimp, xiao long bao, pork buns, cabbage dry pot, and black pepper beef. Most of the dishes lacked flavor and were noticeably oily. The pork buns were especially disappointing because the dough was overly thick and dense compared to the filling. The biggest letdown was probably the black pepper beef. The meat quality was really poor..a lot of chewy pieces with tendons, and it was hard to enjoy because almost every bite felt tough. Definitely not what I expected from a restaurant with this reputation. Overall, aside from the duck, the food felt heavy, bland, and not very balanced flavor-wise. I really wanted to love this place, but it didn't live up to the expectations for me.

    Photos
    Imperial Treasure - Ambiance. That indoor gazebo looks pretty cool for group diners.                  @siecysdiary

    Ambiance. That indoor gazebo looks pretty cool for group diners. @siecysdiary

    Imperial Treasure - Dry Pot Cauliflower  | @whaevaeats

    Dry Pot Cauliflower | @whaevaeats

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    Noodle Talk Home Cuisine

    Noodle Talk Home Cuisine

    3.6(381 reviews)
    0.3 mi
    $$

    核桃虾 Walnut Shrimp 4 deep fried huge shrimp, juicy inside, crispy outside, sweet mayo dressing…read more金汤肥牛 Golden Soup Beef Noodles 3 rice noodles, slightly dry sliced beef, tomato, enoki mushroom, wood wear, cilantro, spicy soup 蒜蓉粉丝扇贝 Scallops 3 garlic flavored vermicelli, tiny scallop, garlicky flavor

    **Overview** Came here with a friend for a weekday dinner…read moreand had no wait time--seated right away. We decided to try the BBQ Whole Catfish with Vegetables to share, along with sides of rice. **The Experience** The dish came out on a hot pot/plate surrounded by lots of chili, which made for an interesting presentation. The fish itself was pretty good--it was tender and not overcooked. The vegetables that came with it were the highlight, as they were nicely flavored and cooked. The sides of rice were a great addition and helped balance out the richness of the fish. While the fish was cooked well, I found the overall dish lacked a bit of flavor. It had a fair amount of oil but didn't bring enough taste to balance it out. The rice helped, but the dish would have benefited from a bit more seasoning or sauce. Service was fast and efficient. The pricing is reasonable, with the BBQ Whole Catfish dish priced at around $48 for the whole fish. With the rice, it made for a filling meal. While I didn't find the dish to be perfect, I'd like to return and try some of their other offerings in the future.

    Photos
    Noodle Talk Home Cuisine - Nice open interior

    Nice open interior

    Noodle Talk Home Cuisine - Lettuce with Mushed Garlic - @rayz

    Lettuce with Mushed Garlic - @rayz

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    China Wok - C4 special - Almond Chicken, Sweet & Sour Pork, and Fried Rice

    China Wok

    3.7(243 reviews)
    0.5 mi
    $$

    What's this? Gigantic sign outside. Chinese restaurant. Next to a busy intersection…read more Stand-alone building, who knows how many decades old. Must check it out; looks dated, but still open so, food should be decent? C1 lunch plate consists of barbecue roast pork fried rice, chicken Chow mien and an egg roll with the sweet sour dipping sauce. All greasy but tasty. Stir fry beef with bitter melon in black bean sauce and white rice that my friend got was healthier and pretty good; she liked it. For dinner at China Wok, another pal and I enjoyed the almost scalding hot Westlake soup to start, and then dug into the house Chow mien, then fish fillet with snow peas. Noodles were great texture with excellent wok hay flava and contained shrimp, pork, chicken, onions and bean sprouts. I really enjoyed the delicate white fish sautéed in opaque sauce with snow peas, carrots and water chestnuts. I found everything very tasty. Service was brusque and adequate at lunch, slightly more welcoming at dinner. Oh and if you need to use the loo, don't expect much. There's a key you take outside.. yup, exit the building, and it's in the rear. Serviceable toilet and sink.. dim lighting makes everything appear dingy. Exactly like oldie gas stations and rest stops. Maybe this building was a fueling station for trucks before someone turned it into China Wok. Still, the Chinese American food here is legit; basic but tastes good. Value, amenities, atmosphere and service, though, could stand to improve. Upping a star just for being a place that has stuck around for some decades and is still standing.

    My first time at China Wok in Mountain View…read more We were there around 5:30pm on a Friday. I asked my Yelp Elite friend to suggest a simple, family style Chinese restaurant. So she suggested China Wok. This place has an extensive menu of Americanized-Chinese food. We ordered: - Westlake Soup, $17.95 - Combo Chow Mein, $17.95 - Fish Filet w/ Snow Peas, $18.95 All the food was good and tasty. I thought the portion size for the Chow Mein was a bit small for the price. Service was abrupt and not super friendly. When it was time to pay, you have to step up to the cashier. Notes: - the mens room is outside, in the back of the building. It's not very tidy, and had graffiti on the walls. Key required. - table setting was a fork, napkin, and water. - lots of tables - Mexican food truck doing business in the back parking lot Overall, a fair experience. Would I return? Maybe

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    China Wok - Dining room

    Dining room

    China Wok - C4 Combination Plate

    C4 Combination Plate

    China Wok - Mixed vegetable fried rice

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    Mixed vegetable fried rice

    Mr Bao Kitchen Chinese Cuisine - 13. Hot & Sour Soup

    Mr Bao Kitchen Chinese Cuisine

    4.5(150 reviews)
    1.7 mi
    $$

    Ey Mister Mister, yo missus missus, you must must to come see see and to eat eat at the kitchen of…read morefood master Mister Bao. Yes, yet another excellent restaurant joins the vibrant scene of downtown Mountain View. Mr. Bao Kitchen's streamlined menu yielded great gustatory rewards. We started out with Tomato Egg Drop Soup. Really nice and comforting, to prepare us for the delicacies to arrive next. Pan-fried Dumplings (Shen jien Bao) were terrific and almost molten hot inside. Surprise of hot soup awaits inside the hefty dumpling wrapper, therefore: Bee very careful when biting into the Shen jien Bao. Meantime, Vegetable Mushroom Steamed Dumplings arrived in a big tall steamer basket with dipping sauce side. Vibrant green wrappers on these were hearty thick, delightful and delectable. Pork Cabbage Dumplings are a solid recipe with nice filling. Fried Rice is top-notch in freshness, ingredients and execution. That's one of the best versions of the rice dish that I've enjoyed in awhile. We opted for shrimp in the mix, and those were plump and juicy. Happily, everything I selected was a hit. Staff who worked the lunch hour and accommodated our outside table were gracious, helpful, also patient with my lacking and mangled attempt at Mandarin. Everyone at the table enjoyed the food, company and weather. All in all, I heartily recommend Mr. Bao kitchen for scrumptious Chinese cuisine.

    600pm Friday night pretty busy but service was fast tonight. Dog friendly if you sit outside…read more Xlb pork belly - wifey thumbs up - nice thin wrapper - soup is good but not as good as the pan fried bun! Sweet spare ribs - wifey and mnp like Shanghai noodles combo - large serving good for sharing to 4 adults - bit one note but proteins are good Pan fried pork buns - best in show - delish soup Wonton soup - strangely bland, needs salt - hard pass Vegetable sticky rice dumpling - just little dim sum xoi but in a dumpling wrapper - tasty Green beans - great crunch and flavor - short pieces - only dish we finished

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    Mr Bao Kitchen Chinese Cuisine - Dumpling-making in action!

    Dumpling-making in action!

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    Veggie Garden - vegan - Updated May 2026

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