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U-Choice In

3.3 (229 reviews)
Open • 7:00 am - 5:30 pm

Order U-Choice In Takeout or Delivery

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U-CHOICE IN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

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Milton K.

Probably the best baked bao with the most filling on Oahu. Not dim sum level but the best for local style baked manapua

Craig T.

Talking about highway robbery I wanted a quick snack for lunch . Came across U-Choice in located outside Don Quijote Kaheka. I ordered 1 Man Tai su and 3 pork hash my bill was over $7. I couldn't believe when the cashier told me the price . The pork hash price is $1.65 per Wow! I guess I need to go to the Manapua truck I can probably get 4x pork hash and noodles w/a drink and it will still be under $7 bucks lol . For convenience and if your at Don Quijote Kaheka and wanted to eat Dim sum than probably go for it . Other than that I would rather go elsewhere.

Baked manapua filling
Rena T.

Great Dim Sum & Even Better Service We stopped by U Choice Inn to pick up baked manapuas and other dim sum to bring to our family on the Big Island. I called in my order for a 2pm pickup, and everything was ready and waiting when I arrived--super smooth process. I ordered: - 14 manapuas - 12 pork hash - 4 curry flaky pan - 6 gin dui - 3 duck bao (white folded buns) Total came out to $110, and it was well worth it. The manapuas were large, generously filled, and had a slightly sweet glaze brushed on the outside--really tasty. The rest of the dim sum was flavorful and fresh, perfect for sharing. What really stood out was the service. I asked if they could separate the order into individual boxes since the food was going to different households, and they were more than happy to help. One of the staff members even asked if we were taking the food off-island. When I said yes, she explained that it's best to pack the manapuas at room temperature so the box doesn't get soggy from condensation. I hadn't even thought about that, and I really appreciated her taking the time to explain it. That kind of care and attention makes all the difference. The food was solid, but the thoughtful interaction and genuine hospitality were the icing on the cake. I'll definitely be coming back.

Cora L.

Located by Don Quijote, U-Choice In is a walk in spot with a plethora of dim sum offerings and other Chinese food. We parked in the parking lot out front and ended up going to U-Choice In and Don Quijote. We went earlier in the morning because we heard that there can be a line as the day goes on. Eventually, a line did form and most people seemed to know what they wanted coming in. The service was swift and the prices were OK. There are some tables outside of Don Quijote if someone wanted to sit down and eat. We decided to get the steamed charsiu manapuas and some siu mai. The manapuas were good, not a huge size, but they were very tasty. Next time, we will try a baked manapua or possibly some of the their other food offerings that can be seen behind the casing when you walk into the space.

Storefront
Nadine C.

Takeout Lunch in Honolulu, Hawaii... Located at the far left end of the Don Quijote - Kaheka Street complex, U-Choice In has been around for years. It's an old school, dingy, establishment (with no air-conditioning) that serves local style Chinese cuisine. The door is kept open for the line of customers. Free shared parking is tight in the front of the building, but there's also a covered parking structure across Poni Street. Service is efficient and business-like. There was a line out the door, so every worker was busy. The line on the right is for plate lunches. There were many hot entrée choices. The line on the left is for dimsum, roast pork, and cha siu. Just give your order to one of the workers and they will package your food for you and tell the cashier how much to charge. I got a custard tart, rice cake, and coconut Jin due. The custard tart was small and average. The coconut Jin dui had good filling, but the mochi layer was a bit thick and chewy. The rice cake was the best of the 3 items! Some day, I'll go back and try other dimsum such as cha siu cherng funn, half moon, and taro puff. By the way - the advertising isn't correct. I asked for shrimp and spinach Dumpling - there was none. I also didn't see any dimsum with green wrappers.

Mapo tofu
Lois I.

Ordered the mapo tofu and the jook.....both wonderful and satisfying. The service is always fast and the cozy nook is always full and noisy. My go to place for consistent good food and dim sum.

Char siu sue (front)  baked char siu bao (back).
Warren N.

Take out dim sum cam be a shot in the dark sometimes. This was no blind shot. I've passed by U Choice lots of times but never bothered to try their Managua. I was missing out. I only tried the char siu sue and baked bao but both rate a solid 4 with me. The outer pastry was light and either flaky (sue) or soft ( bao). I'm more used to a pie dough-like pastry fir the sue, but this dough, more croissant-like, works, too. Both had a generous portion of chopped char siu filling, which was very moist... Definitely coming back to try their other dim Sims and their noodles, too! Great friendly service and parking in thr DQ lot wasn't bad either.

Raenae G.

Service is quick and fast. My cousin really liked the roast pork. The manapua filling tasted alright. The har gow was decent. The rice cake was delicious! This place is a takeout option only. It is very casual. The workers were friendly and patient as we decided what we wanted to order.

Moala P.

I just love gow they make fresh manapua and pork hash and many more other things.I look forward to eating here so ONO .

Steamed chicken bun
Jim C.

This review is based only on the steamed manapua. Looking at the restaurant, it's typical for a local style take out. It has a ready made take out counter for your starch and proteins. There's a dim-sum counter to get your whole roast duck, manapua or pork hash. But, the steamed manapua. The bread is the same kind of bread like the roast duck bun. So it's not the kind of soft fluffy style you would find at dim sum. I'll just call that one the " classic " style. So it's not the classic style but the texture is smooth, firm but still fluffy. The char-siu filling is good. Moist and meaty. Not overly sweet. The chicken filling was skimpy and maybe a little bit dry. Hard to tell since there was so little of it. In a the area? It's an option.

Dim sum menu
Jackie K.

Today was a slow day at U Choice In. There was only one person in the place when I entered and he had already placed his order. I couldn't find anyone to take my order for a few minutes. I saw a sign to ring the bell for service, but lol there was no bell. After looking for someone, I saw a lady and she asked me what I wanted. It was clear that English was not her first language. So I switched to my Chinese American terrible attempt to request dim sum. Somewhat successful because everything else I just pointed to it. I picked up a steamed Manapua for my Dad. He loved it. The char siu steamed Manapua is rated 4.5 stars out of 5 stars. I was surprised that they sold palmiers! I asked if they made it locally. She answered in the affirmative. I tried one and it was good but not as flaky and buttery as I like them. I would rate the palmiers at 3 stars out of 5 stars.

steamed char siu manapua (left), baked char siu manapua (right)

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1 year ago

Great Manapua, pork hash and half moon. Great friendly service Fast service even though they are very busy. Highly recommended.

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I love the manapua!!! And this is coming from someone who's has lots of dim sum from their home town :)

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6 years ago

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2 years ago

Best Manapua , if you loved Libby's when it was open you'll love there Manapua , pork hash and rice cake.

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4 years ago

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2 years ago

Amazing and super tasty food. And this restaurant makes the best Manapua and Jin Dui that I have ever tasted. The very best.

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Ask the Community - U-Choice In

When are the duck and other meats available?

They have them everyday, but the best selection is in the morning. The Peking duck has to be preordered.

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Kapiolani Seafood Restaurant - Menu (01/2025)

Kapiolani Seafood Restaurant

4.1(520 reviews)
0.1 mi
•$$

They moved across the street 3 weeks ago. Free Parking is underneath so covered. The dim sum was…read moredelicious as expected! The service is amazing! They didn't rush us like most restaurants with their 90 minutes time limit. They brought out the food quickly and efficiently. Refilled our water and tea without us asking. Very accommodating when we had special requests. Some of my favorites are the green beans, egg tarts, onion pancakes, and beef chow fun. Highly recommended especially for delicious, authentic Chinese Food!

KSR moved fr its long time location on Kapiolani to Amanu. It was time to hit up this old skool…read morespot for dim sum. We ordered pork hash, manapua, har gow, spring rolls, pickled cucumbers ($12.95) and a platter of char siu & duck. The dim sum was about $8/each, which I thought was very reasonable. My buddy really likes siao mai, and he said KSR has the best ones out of the places I have brought him to in HNL. On the other hand, the manapua was just okay: The ratio of meat to bao was low. I took char siu fr the platter and added it to the bao. We might have been better off skipping the baos and ordering a rice or noodle plate. The har gow and spring rolls were pretty good. The rolls arrived piping hot, and the har gow had a nice texture in the wrapper. Fourthly, the cucumber was fresh & crunchy, and had lots of garlic. I ate some with the char siu to cut thru the fat. Lastly, the char siu & duck platter was very good. They do a good job of putting some char on the bbq pork. The duck was tasty, but there were a couple of bony pieces. Regarding the ambiance, its big in here. Although they don't use carts, the aisles are wide. The servers were friendly & warm. I would def return for dim sum, but I also want to come for dinner. The food is very good, and the prices are reasonable.

Photos
Kapiolani Seafood Restaurant - Dining room

Dining room

Kapiolani Seafood Restaurant - Deep fry shrimp

Deep fry shrimp

Kapiolani Seafood Restaurant - Seafood bean curd roll

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Seafood bean curd roll

Lee Ho Fook Restaurant - Tossed noodles! Yumm

Lee Ho Fook Restaurant

4.5(276 reviews)
2.0 mi•Chinatown
•$$

Beautiful hand-crafted Hong Kong-style dishes. We really enjoyed the homemade wontons in soup --…read moredelicate, pillowy treats with shrimp filling -- along with House Special crispy cake noodles and Shrimp in Black Bean Sauce on fresh noodles (best I've ever had). Small restaurant with husband cooking in the back and wife out front -- definitely worth the visit!

We were so hungry that six of us scuffed up our minute chicken over cake noodles. The sauce was so…read moretasty and savory that it softened the cake noodles. The minute chicken was fried well done and Choy Sum was crunchy (1/2 cooked). I dipped my chicken in mustard and shoyu. It really didn't need it but I love the flavor of mustard. Someone order side of soup, but looked like chicken broth. Of course, we have to have our hot tea. One of the ladies had the fried fish balls over loose noodles...no complaints from that side...just quiet eating. The service was great very attentive. And ambiance was average... Come check this place out! Ciao!

Photos
Lee Ho Fook Restaurant - Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

Lee Ho Fook Restaurant - Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

Lee Ho Fook Restaurant - Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

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Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

Honolulu Seafood Restaurant - Main dining room.

Honolulu Seafood Restaurant

3.8(168 reviews)
1.7 mi•Downtown
•$$

If you love Kapiolani Seafood restaurant, you'll love this place. Actually, this restaurant is…read morebetter because you don't feel as cramped....the tables are not right next to each other and they give a $1 parking validation. The parking lot is right next door. The servers here are also very friendly and courteous....not the norm for a lot of Chinese restaurants. I mean, they're really really nice! If you want good dim sum, this is where you have to go! The atmosphere is nice, service is great and food is delicious!

Better late than never, but come too late and missed out on the good stuff?…read more Honolulu Seafood Restaurant is a sister restaurant to Kapiolani Seafood Restaurant. Located in Downtown in the same space where Yong Sing, Mandalay, and the short-lived Bourbon Street used to be. Inside feels and looks essentially the same as the prior restaurants. Huge, open, two levels. Would you believe there was once a time where the second floor was an option to sit because it was just that busy? Hours is basically 10am everyday till 3pm, then 5-930pm. Seems like the hours are geared towards Downtown workers. Where to park? 8am-5pm, Monday-Friday, park in the Ali'i Place Parking garage. Entrance is right past the restaurant. Only 75 cents per half hour and restaurant validates one dollar. After 5pm on weekdays, and 8-1am on weekends, park at Bishop Square Parking. Entrance is across from the restaurant, entrance from the left lane of Alakea. Cost is $1.50 with validation. The regular menu is exactly the same as Kapiolani Seafood Restaurant. However, the dim sum is not the case. It's much, much less. There's only 16 total, and 7 more on weekends only. It's essentially the bare basics (but no beef ball!). All the dim sum looks exactly the same as Kapiolani Seafood Restaurant, but everything was on the bland side and just felt like it was missing something. Steamed Spareribs was one note and meat was not as tender. Beef Look Funn was good. The look funn had perfect thinness and texture. If have this dish, how come cannot have steamed beef balls? Chicken Feet was good. Soft, tasty, and meaty. But just ate and felt one note. Pan Fried Shrimp and Chives Dumplings was pretty good. Pan fried very well. Generous amount of filling. Just on the bland side. Chicken Sticky Rice in Lotus Leaf was pretty good! Soft, moist mochi rice with a good amount of tasty filling. The Bean Curd Roll with Pork was probably the most flavorful dim sum of the meal. Jam-packed with tasty and flavorful filling. Overall, the dim sum was decent and almost similar to Kapiolani Seafood, but it was a touch on the bland side and a slight step below. Service was good. Friendly and attentive. Food came out pretty quick. Inside was cool, spacious, and comfortable. I want to come back on my lunch break! I don't mind dim sum'ing solo! Hopefully there'll be more dim sum choices. I remember seeing on social media they had some unique items only at this location. But I guess I'm too late! **I heard some news, maybe rumors, but the Kapiolani Seafood location might be forced to move due to that and the next lot being torn down for..... you guessed it, more condos! It might have an effect on the Honolulu location. We'll see.

Photos
Honolulu Seafood Restaurant - Front counter in restaurant

Front counter in restaurant

Honolulu Seafood Restaurant - Front of restaurant

Front of restaurant

Honolulu Seafood Restaurant

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Fook Lam - Short rib w/ black bean

Fook Lam

3.9(786 reviews)
2.0 mi•Chinatown
•$$

We went here on May 19th thinking it was Lee Ho Fook. I would like to submit my evaluation for…read morethis restaurant. We went here to try their cake noodles and it's not what we expected. The noodles were not in cake form (pic attached). We also ordered xiao long bao (pic attached) which was tasty but a bit overcooked. It didn't seem like they used the right type of wrapper. Both of the dishes were tasty but what we went for was not what we expected. Service was professional. There were eager to show us their dishes and explain. Restaurant was busy which meant it's liked in the community.

If you want to be immersed into the culture come here for lunch on the weekends. There may be a…read morebit of a wait outside but you'll witness life as it is along the river front. Sundays some of the surrounding jewelry stores may be closed. The jade and items with gold and diamonds are dazzling. This restaurant fills up fast and some customers do phone orders. I like my gindui uncut- I like to bite into the round ball of goodness. Don't wait too long or it may deflate. If we didn't have Bud's baseball game after I would have liked to order a beef chow fun dry and a vegetable dish. Leftovers won't keep in the afternoon heat. Be firm although you will be tempted as they take your order from a menu or the rolling carts if not you'll have lots to take home with you. Everything is fast here, you won't need to wait for your food and it will be hot and fresh.

Photos
Fook Lam - Opens at 8am... Great choice of seats

Opens at 8am... Great choice of seats

Fook Lam - Curry tendon

Curry tendon

Fook Lam - House special look fun

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House special look fun

Hawaii Dim Sum & Seafood Restaurant - Salt and pepper tofu  IG: @fooddeclassified

Hawaii Dim Sum & Seafood Restaurant

4.0(207 reviews)
2.1 mi•Chinatown
•$$

Hawaii Dim Sum & Seafood Restaurant replaced Golden Palace Restaurant in Chinatown on March 2023…read more The restaurant is known for large portions of authentic and popular dim sum and seafood dishes. Owner Kun Hang Liang and wife Karen Tam immigrated to HI many years ago and have always dreamt of owning their own restaurant, which is now this restaurant. The restaurant's offerings are extensive. They include: * Dim sum: custard tart, mochi ball/puff, fried taro, dumplings, siu mai, chicken feet, spare ribs, pork buns, turnip cake, seafood bean curd, mochi rice, look fun, soups. * Chef's specials: lotus root stuffed w/ shrmp, bbq roasted pork rib, slow-simmered soup, braised oxtail, calamari, whole chickens/ducks. * Appetizer: jellyfish, spring roll, gau gee, fried shrimp ball. * BBQ roast: duck, char siu, chicken. * Soup: seafood, hot sour, chicken, beef, egg drop, won ton, pumpkin. * Sichuan: shrimp, beef, fish, chicken, pork, ma po tofu. * Seafood: lobster, crab, fish, shrimp, clams, calamari, scallops. * Salt & pepper: calamari, shrimp, pork chop, tofu, chicken wings. * Meat: beef, pork, chicken. * Sizzling casserole: lamb/beef stew, seafood w/ tofu, prawns & vermicelli, kau yuk. * Sizzling platter: beef tenderloin, oysters, stuffed eggplant. * Tofu/egg: steam egg custard/tofu, egg w/ bittermelon, egg fu yung. * Veggies: mushrooms w/ veggies, broccoli w/ dried flounder, green beans, ong choy, choy sum, spinach, lotus root. * Starch: fried rice, chow mein, noodles in soup, chow fun, rice noodles. With the extensive menu offerings, there are some items that outshine others, which are to be expected. We ordered the following: * Siu mai. Enjoyed the large siu mai, which the dense pork was mixed with mushrooms and water chestnuts (no shrimp). It was tasty and flavorful. * Jin dui. Loved the large thin-crusted coconut/peanut jin dui, just how my mom used to make them! Most restaurants don't "roll" them enough to get that thin crust, but here, they make it right! * Sticky rice in lotus leaf. Chunks of lup cheong and whole salted egg yolks with mochi rice make this a winner! * Char siu look fun. This is one of my favorite dishes; however, it was not prepared well. Generous chunks of hardened and seemingly old char siu filled the look fun, making it difficult to eat and with a lack of tender flavored char siu. Loved that the sweet sauce is served separately in a squeeze bottle so that you can use as much as you want. * Dong Po Pork. This Hangzhou dish is pork belly braised in soy sauce, Shaoxiang wine, and rock sugar until it's tender and melts in your mouth. The pork bell is tied with a string to hold its shape, and staff will use a scissors to remove it. This dish is savory, sweet and has a rich caramelization; served with broccoli to balance the richness of the sauce. Eaten with rice, I really enjoyed this dish! Well plated and executed! Portions are generous, but price point may be contentious, as some dishes appear to be over-priced, like the char siu look fun. We arrived mid-morning on a weekday, and it was not very crowded. Staff was very friendly, attentive, and bilingual, which made communication easy. Service was quick and efficient. No moving carts, as you're given a sheet of listed dim sum to check off the ones you want to order. The large interior is spacious and clean. Its banquet hall can hold a max of 30+ tables for a private party. There are also smaller private rooms. Extensive renovations were made after the previous restaurant closed. Hours of operation are Thurs to Tues 8a to 9p and Wed 8a to 3p. Regular entrees are not prepared until 10a when the cooks arrive for work. Private parking available in back of the restaurant, municipal parking lots are nearby, and metered street parking are available. Extensive delicious menu offerings, generous portions, and efficient and friendly customer service will likely result in return visits to try other items on the menu. We wish the Liangs continued success with their restaurant! Support local!

Been hearing chatter about this place that has been opened for couple years already. Parking always…read moredeterred us because street parking in Chinatown is tough. We happened to get a good parking spot so heck, why not go check it out. I read a Yelper's review later that it has parking in the back. Ok, now we know! It's located on King St. near the red dragon pillars. Dining area is pretty big- lots of tables. There are no roving dimsum carts- you order on a sheet the item you want and quantity. What surprised me right off were the prices. I know things are rough for businesses and price hikes are necessary for the bottom line but $5.95/ $7.35 for dim sum? If you want steamed look fun, it'll cost you $10-11. Yikes! Our usual dim sum place is about $1-3 less. But to be fair, the size of the dimsum is huge. The chicken feet we had was sooo plump and the other dim sum looked like overstuffed balls. So okay, maybe the price is fair? Each plate came with 3. The food was tasty too except the chao zhou dumplings with peanut was salty for our taste. Service was okay-the place was hopping so the servers are too busy to check on your tea, order more food, etc. Go up and pay your bill.

Photos
Hawaii Dim Sum & Seafood Restaurant - The kitchen

The kitchen

Hawaii Dim Sum & Seafood Restaurant - Red bean and tiny portion of salted egg inside, very tasty, flaky and buttery outside.

Red bean and tiny portion of salted egg inside, very tasty, flaky and buttery outside.

Hawaii Dim Sum & Seafood Restaurant - Restaurant interior

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Restaurant interior

Lam's Kitchen - Beef Chow Fun

Lam's Kitchen

4.4(647 reviews)
2.0 mi•Chinatown
•$$

Very busy, casual atmosphere like your typical Chinese place that turns over customers quickly…read more However, their wait staff are quite friendly and although busy, they work really hard to provide great service. The tables and benches are very basic and not cushioned, which makes for quick customer turnover. We hardly waited 2 minutes before they called us; even though there was a queue the entire time we were there it seems they go really quickly. Focus is on noodles (recommended) or rice dishes. We had beef chow fun (thick noodles) and a rice-noodle soup with pork and picked cabbage. Both dishes were very good. The chow fun was smoky, as if cooked on high heat, and the rice noodles were nicely spiced. The rice noodles came in a delicious broth. Parking is tough in Chinatown but there are several pay lots around. Be careful because the private pay lots can get expensive. There's also two municipal pay lots, each about 2 blocks away.

Couldn't wait to get back to Lam's kitchen after 3 long months away. No matter where you may go…read moreyou won't find a perfect simple bowl of one ton mein on the planet! Their beef tendon on rice noodles or egg noodles or rice is excellent! Always tender and perfectly flavored! Got a beef and green beans over rice as a take out and that was great too! Went after the lunch rush as located in the heart of Chinatown and only street parking! Got parking near the restaurant and not too busy so got seated immediately- got water served and they took our order! These guys know how to run a restaurant! You can always count on Lam's for a great meal !

Photos
Lam's Kitchen - So clean and spacious

So clean and spacious

Lam's Kitchen - Beef Chow Fun

Beef Chow Fun

Lam's Kitchen

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U-Choice In - bbq - Updated May 2026

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