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    Two Chicks

    4.3 (2.4k reviews)
    Closed 7:00 am - 2:00 pm
    Updated 2 weeks ago

    Two Chicks Photos

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    TWO CHICKS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Two Chicks

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    Sharon R.

    Just went here with a friend who was visiting me from Dayton. The place is much bigger than it looks from the street. I was so happy that there was no wait for lunch. I like the menu because it has a variety and items that you don't find at other restaurants. Lots of people were there but we found a nice spot to visit. She got an Farm house omelet and the only thing she did not like was it had the white Mexican cheese instead of cheeses that melt like cheddar. I also thought the bread slice was small. I got the poppy seed french toast with eggs and bacon. The french toast is an acquired taste but I love that it had blueberries on top. It came with plain butter and syrup. My friend had the mango butter and that was great, so I will have to ask for that next time. The service was good. It is busy for a reason, try it out.

    Nance C.

    The best breakfast place in the Reno area that we have been to during this trip. Everything here is a flavor bomb!!This place is hidden in a newer part of the downtown area. Christina H was our server and she was very helpful with providing us with recommendations for the indecisive diners in us. I ordered a 1/2 almond French toast combo with blueberry compote. The sausage patty was nicely seasoned. Most places don't season their breakfast dishes enough, especially the egg and sausage. But this place takes the extra effort to give everything a little extra to perfect the taste. The hubs ordered pork chops and eggs with Parmesan hashbrowns. Two chicks is nicely decorated and serves great food. Of the many egg and breakfast places that opened up nearby, this one was more impressive. I appreciate the efforts they put into making new flavors and fresh ingredients.

    Alan G.

    I'm surprised that I haven't reviewed this place sooner. It's a must stop every time I'm in Reno! They always treat me well. Coffee tastes great. Their chilaquiles are actually pretty good, but if you like them extra saucy like me, ask for a side of the sauce. Their omelettes are great too. You may have to wait for a seat but it's worth the wait.

    Kevin P.

    Parking could be tricky dependent on the time you come. The small business owners story is great, support what you can! Inside was very clean and the wait was not too bad. The staffs were a bit inattentive, we had to get their attention to get our water refilled twice. Chicken fried steak: 2.5/5, super dry and had no flavor. Maybe it's a Nevada thing Chilaquiles: 2/5, was already soggy on arrival and lacked flavor Breakfast burrito: 4.5/5, amazing

    Sofia R.

    I went here for a late breakfast and got the vegan skillet with vegan sausage and eggs! So filling and huge portion. I loved the inside of the restaurant and felt really old school and nostalgic. We sat at the bar and I like how they have an open kitchen as well, it adds to the vibe. The service was great and fast! I highly recommend

    Dave K.

    Food was delicious and the service was even better. Great coffee and the pancakes were perfect! Just what I needed that morning!

    Cora M.

    Two Chicks is a very popular restaurant in Reno and generally hard to get into, almost impossible on the weekends especially at the downtown location with limited parking but we were able to get in today happily. We enjoyed the special of the day which was a pulled pork omelette served with Parmesan hash browns and English muffin and the maple sausage and scrambled egg breakfast. We enjoyed their delicious coffee and were served in about 15 minutes. Our waitress was excellent, Christina H. She really took pride in Two Chicks representing it in her customer service, her information and constantly checking on us. We will return to this location just because of her presence. One of the best waitresses I've come across in Reno in a while. We even bought two mugs based on her recommendation and she packaged them up very nicely and cute little to-go boxes. The pulled pork omelette was just a touch spicy and very flavorful and so big that half was taken home in a to-go box. The maple sausage reminded me of my childhood and was served with two scrambled eggs, two sausage patties, two parmesan hash browns and a slice of sourdough bread with a strawberry butter. They also have cocktails and mocktails but we passed on that today. We love to chicks and love the service the restaurant is decorated so cute. I don't believe you would be disappointed except for maybe the wait which was not a problem for us today.

    Inside signage
    Melissa E.

    Went out for Sunday brunch. Definitely a tasty event. We tried several dishes. From the pancake bacon dippers to biscuits and gravy. They took a reservation for a pretty busy time. Really appreciated that. Service was amazing. We didn't wait long for drinks or food. It was a great tome spent with friends. The noise was minimal even with the amount of people there. My go to is usually breakfast. Next time I'll try lunch.

    Tashina H.

    This was my first time at this location and it reminded me how much I love Two Chicks. The food is always good for the soul! They accommodate groups great and the service was on it. I'll let the pictures of our meal speak for itself. YUM!

    Salmon Bene
    Tamara E.

    This was my 1st time at Two Chicks and it didn't disappoint. It reminded me a lot of Ruby Slipper for those of you that have been to the south before. The restaurant is an organized eclectic restaurant that is kept clean and serviced by a knowledgeable staff that is friendly. To drink I had the Strawberry Lemonade Mimosa. This was large and delicious! It was light, refreshing, and had real strawberry purée in it. To eat I had the salmon bene and my husband had the chorizo omelette. Overall the salmon bene was good. The eggs were poached absolutely beautifully. The hollandaise was flavorful. The salmon was cooked perfectly but there wasn't much of it. Unfortunately the English Muffins the bene was served on was larger than the rest of the dish and took away from the meal. I was missing what capers or something would add to the dish-I am allergic to onions so I had mine without the pickled onions so I hope those onions would bring what the dish needs in that department. The chorizo omelette had beautifully cooked eggs and full of flavorful ingredients. The hash browns that the dishes came with were crispy on the outside yet soft on the inside with the perfect amount of seasoning to elevate them. I am glad I finally was able to try Two Chicks and can't wait for my next visit.

    Ultimate omelet with fries
    Jane A.

    Today is my daughter's birthday and she wanted to go to her favorite place for breakfast! Of course on the Saturday morning they were packed, but we had a great waitress, Liz! Not bad for $107.00 for five people! Wonderful food and a great time!

    Red chuck scramble- I replaced ham with bacon and had them add some dill. It's sweet potatoes in the bottom. Yum
    Mina O.

    Best breakfast in town- hands down! I especially love their gourmelt Benedict-three cheese grilled sourdough topped with bacon and eggs. So so good

    Just a little hot sauce
    Wendel R.

    I was pleasantly surprised to find this quant little gem! The ambiance is very cute and perky. The staff were all smiles like they really enjoy working here. The menu was amazing filled with tons of old school favorites with new modern twists. The biscuits and gravy were on point and I am a biscuit and gravy critic. Also very reasonable prices on everything! If you are in Reno I absolutely unequivocally suggest you check this breakfast and brunch spot! Ciao for now!

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    1 year ago

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    Haley M.

    You are amazing, thank you so much!

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    26 days ago

    Amazing eggs Benedict!! Bloody Marys were on point. Service was amazing and the ambiance is super cool

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    4 months ago

    Great food and very nice ambiance. Friendly service, basically everything you want in a local diner.

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    Page 2 of 59

    Two Chicks Reviews in Other Languages

    Ask the Community - Two Chicks

    How is the parking?

    Parking is fine. There is some in the back and along south Virginia street.

    Any outdoor seating in either location?

    The Midtown location has decent amount of outdoor seating, though you are right next to parking and through traffic.

    Are the mimosas bottomless?

    They are not

    Does anyone know whats in the dipping sauce that comes with the garlic fries?? Or how it's made?

    It's a garlic aioli! I might be wrong, but I believe an aioli is made similarly to mayonnaise, but with olive oil.

    Do they take reservations?

    Nope. You show up and put your name on a list. It can be pretty packed on Sunday, especially if you have >4.

    Don’t See Your Question? Ask Away!

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    Archie's Giant Hamburgers & Breakfast

    Archie's Giant Hamburgers & Breakfast

    3.9(844 reviews)
    2.2 mi
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    Archie's has been one of my favorite spots for over 20 years. My husband and I have been coming…read morehere since we first met, and it still holds a special place in our story. The western bacon cheeseburger is one of the best in town, consistently delicious and always hits the spot. The wings are another standout: perfectly crisp, flavorful, and done right every time. The service is always top notch. The staff is friendly, attentive, and makes you feel welcome every visit. We especially love sitting upstairs....it's where we used to hang out when we first met, so it brings back a lot of great memories. It's more than just a restaurant for us, it's part of our story. Consistently great food, excellent service, and a place that feels like home. We'll keep coming back.

    This was our first time at Archie's. From what we hear, it's a local favorite for residents and…read morecollege students, and being conveniently located across from UNR made it a spot we had to try. There are two levels to the restaurant, and we dined on the second floor. The upstairs dining area has a sports bar feel with plenty of TVs to catch a game, and Wolf Pack memorabilia throughout, which fits the location perfectly. The service was efficient and friendly. Our server checked on us the right amount and our food came out quickly. We ordered the Giant Hamburger and the BLT. The burger was thick, juicy, and piled high with classic toppings, messy in the best way and full of flavor. The BLT was generously stacked with crispy bacon, fresh lettuce, and tomato on toasted bread, simple and satisfying. The only downsides were the fries and my drink. The fries were overcooked, dry, and a bit too tough. I ordered a vodka soda, and it tasted more like soda with a splash of vodka. Overall, it was a good experience and we would return.

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    Archie's Giant Hamburgers & Breakfast
    Archie's Giant Hamburgers & Breakfast
    Archie's Giant Hamburgers & Breakfast

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    Liberty Food & Wine Exchange - Black Spaghetti

    Liberty Food & Wine Exchange

    4.4(893 reviews)
    0.6 miDowntown
    $$

    Liberty Food & Wine Exchange is an artisan eatery, market and wine bar located on the corner of 1st…read moreand Sierra streets in downtown Reno. It was our 1st time eating there however it had been on our list for some time. We started with the PULL-APART GARLIC CHEESE BREAD which is Focaccia, mozzarella, marinara, parmesan, frico crust and also ordered the WOOD FIRED OCTOPUS with crispy gnocchi, tomatoes, red onion, basil, arugula and topped with a Calabrian chili aioli. Both were fantastic, seasoned nicely and cooked to a perfect temperature!! For our entree we hate the BEE STING pizza. Make with a 72 Hour Fermented Organic Dough topped with Salami, red onion, basil, serranos, mozzarella and honey. The crust was delicious, crunchy, thin and when combined with the sauce, seasoning and toppings, an excellent pizza. Additionally we ordered two of the in-house, housemaid pasta. The ARRABBIATA , a roasted red pepper campanelle, with Calabrese sausage, garlic, chilis, broccolini and topped with Parmesan, pecorino. The other pasta we tried was the BLACK SPAGHETTI, mixed with clams, scallops, shrimp, hot chopped peppers, white wine, butter and lemon. It was fantastic!! Cooked al dente and packed with flavor. Overall it was a very pleasant experience. The service was great, food was yummy and we definitely look forward to going back again soon!

    My son-in-law invited us to try a new place for happy hour…read more We ordered every item on the happy hour menu. The cauliflower was one of my favorites, roasted perfectly with great flavor, Fondue was creamy, hot and delicious, meatballs were super moist and bursting with flavor. The olives were dry and tiny and hard to enjoy due to pit. The backpack was ok but not great. Now, the pizza! It was absolutely perfect. Thin crust, perfect amount of cheese and toppings. I enjoyed the bee sting pizza, hot and sweet, and I love the combination. When I go back it will definitely be pizza, salad and cauliflower. The sever was a sweet young man. He was attentive to our needs and patient with all our questions. The restaurant is a good size, the bar area was busy and filled with conversation and laughter, the booths looked cozy, we chose a table near windows for outside lighting. The outside tables looked great for getting some warmth and fresh air. Many options and different settings. Sorry, I forgot to take pics.

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    Liberty Food & Wine Exchange - Bar area seating

    Bar area seating

    Liberty Food & Wine Exchange - Breakfast Tacos

    Breakfast Tacos

    Liberty Food & Wine Exchange - Breakfast Tacos

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    Breakfast Tacos

    Hanna's Table - Cheese Curds @ a great happy hour. Delicious dip came with them. Cooked perfect

    Hanna's Table

    3.8(104 reviews)
    0.9 miDowntown
    $$

    I frequent Hanna's Table often, and I was so excited to see the new drink menu that I decided to…read morebranch out and try something different. I absolutely loved the White Linen -- and that's saying a lot because I'm usually not much of a gin drinker. Tonight I also tried the Blueberry Lemon Drop. I tend to like more of a tart citrus flavor, so it wasn't exactly the tartness I expected at first; however, once I ate the blueberry garnish and took another sip, it completely changed the drink for me and tasted much better. I also tried two of their specials -- the Salmon with Alfredo sauce and the Tenderloin sliders. Again, Alfredo normally isn't my thing, but the Salmon was cooked beautifully and the sauce was very enjoyable, especially since they accommodated my request for a lighter amount. Since I couldn't decide between dishes, I ordered the tenderloin sliders to-go as well... and they were delicious too! Our server Miguel was new and did a really good job. You could tell he was just a little nervous, but he was attentive, kind, and handled himself well. Everyone starts somewhere, and I wanted him to know he's doing a great job and will only continue getting better with experience. Another solid visit overall. It was also nice seeing GM Drew working the restaurant floor as usual. You can absolutely see his management style reflected in the atmosphere and service -- the restaurant was busy, yet the team handled everything smoothly. And of course, Chef continues making consistently delicious meals. Definitely looking forward to coming back again soon!

    I procrastinated reviewing this restaurant because I don't like leaving negative reviews but here…read moregoes. Pros: the restaurant is spacious and easily accommodate large parties. The menu has a variety of dishes and it was really delicious and well-prepared. The bus-persons and food runners were great: friendly and attentive. Cons: the cashier, our waitress and the manager lack initiative. Our server disappeared at the end of the meal; meanwhile, we had a starring contest with the cashier who I guess couldn't leave her station to drop off the check or ring us up, so we had to walk-up to the hostess to ask for the check, to which we were directed to the manager who then dropped off a copy of the receipt after about 20 minutes but didn't bother ringing it up. Instead, she strolled out to the casino floor with another woman and had a long, languid conversation. After about an hour, we flagged her back down and told her we were ready to pay the bill, she then directed us to the bar where the cashier was. So in summary: food was good, some of the service was good but overall service could use some improvement.

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    Hanna's Table
    Hanna's Table - Chicken fried sandwich

    Chicken fried sandwich

    Hanna's Table - Brisket bowl with corn and mashed potatoes. I almost licked the bowl clean. Delicious and very feeling!

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    Brisket bowl with corn and mashed potatoes. I almost licked the bowl clean. Delicious and very feeling!

    Gambi's - Fried Calamari

    Gambi's

    4.2(227 reviews)
    3.7 mi
    $$
    Family-owned & operated
    Free parking

    Good quality food with a interesting vibe Food was good…read moreportion Service was great Not part of the casino if you get confused, I was.

    Came again to try some breakfast. Was NOT disappointed! The biscuits and gravy were REALLY good. I…read moream very reluctant to order biscuits and gravy when I go out somewhere because people tend to be extremely heavy-handed with the pepper so I personally asked for no pepper to be put on mine and then added pepper myself when it got to the table. The biscuits were super soft and moist. The gravy was a perfect consistency. A good amount of sausage without being overwhelming plus a thickness that sticks to the biscuit perfectly for a good mashing of the flavors. My son had Gambi's scramble. He said the eggs tasted weird but I had to point out that it has cream cheese which he did not notice so that is more of a him thing. Lol. I tried it personally I think it's a good mixing of flavors. The cream cheese texturing makes it a little weird if you are not expecting it. But good flavor. We both loved the potatoes that came with it had a little crisp one the outside and they we're NOT mushy on the inside. Still a slight firmness inside. Overall, very good. Server was amazing AGAIN. (different server than last time so this shows a consistancy of good servers) very happy, helpful, and positive mood. I'll be making another visit here for sure!

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    Gambi's - New bar

    New bar

    Gambi's - Bread basket with side of olive oil and balsamic vinegar

    Bread basket with side of olive oil and balsamic vinegar

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    Gambi's Burger Lunch

    Two Chicks - breakfast_brunch - Updated May 2026

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