Don't be fooled by the entrance or the dark steep stairwell! The food is fresh, authentic, and…read moreamazing and the owner is incredibly friendly. I suggest sitting at the very top of the building and enjoying the views!! Oh and the cats are so cute and friendly :)

Closed in March of 2024. Walked a long way and nothing left of the place. Probably…read morepermanently closed

We came across this place when looking to satisfy a craving for some Italian food. Great…read morerestaurant! Will definitely come back!

Amazing Italian Food and great service !…read more We are vegetarian and ordered the Pizza Bianca and the Rossi. Both the pizzas were delicious, some of the best we have eaten. Paired with really good Wines as well. Would highly recommend this place. The icing on the cake was the outstanding Tiramisu for dessert. Definitely worth a visit while in Istanbul

We were craving Italian and it was hard to decide between another nearby place, which seemed very…read morenice as well, but I had walked by this place a few times and it was always busy, which made me think, perhaps it tasted better. But it was hard to tell because a lot of people are outside, having drinks and smoking and chilling and eating pizza. We learned from previous meals that eating outside means you'll be exposed to smokers so we ate inside and NO smokers & much more quiet and the food was extremely delicious. So glad to have come here! Our servers were friendly and cordial and spoke excellent English. We had two carbonaras and one special pasta with the muscles and lemon, but it was creamy somehow it was so extra delicious, I had a Pinot Grigio with that and it was the perfect meal for the last day in Turkey. I highly recommend going to this place and also trying the Caprese salad here which they add pomegranate seeds too. The mozzarella was super fresh and bright with the pomegranate and fresh tomato and basil. We also added a Panna cotta at the end just for a sweet bite and that too was excellent, very friendly staff. Give Paps a try if u are missing pasta while traveling.

Hello. Tired of eating Turkish cuisine yet? If so, head on over to the new city via the tram, get…read moreoff at the stop for the tower and walk on over, about 10 minutes to Paps. It's all Italian! Paps is a tiny place..as in 10 tables, in the size of a shoebox. They have outside tables too. I strongly recommend reservations if it is after 6 pm to eat. We were fortunate that the weather was cold and despite it being 7 we walked right in. Pouring rain will do that. Onto the food. With my dietary restrictions I made sure to have a piece of paper translated into Turkish so there was no confusion. Do this if you have any restrictions. I went with their spaghetti with clams, which I had them remove the fish roe ahead of time. They did this. This dish is under their specials. It was good, but the clams were tiny and without a seafood fork to remove the meat, a challenge. A couple were closed..never eat those. Serving size was good. I ate only half. The spouse had the spinach fettuccine with sage butter and parmarsean cheese flakes. She said it was good, but very creamy. She ate most of it. The bread options are yuck. The best is the tiny breadsticks you would see back in the day. The spouse opened with a salad as an appetizer and liked it. I demurred. Pricing wasn't outrageous, and since I pay with a credit card, you will always get a far better exchange rate than what the restaurants will pitch.

Nice food, superior service, average price between 20 to 40 TL (10-20 usd). Strongly recommended.read more

Located in Koşuyolu in a narrow street, Trattoria De Rosairo is famous for its grilled steak fillet…read moreand the pastas and sauces here are prepared when the order is received. Sicilian, Italian and Turkish wines are offered. Reservations are required since it is super busy and open except sundays. Lunch between 12.00-15.00 and dinner is served between 18.00-23.00. There are other branches in Etiler, Nişantaşı. You can have a decent dinner or lunch approximately for 40 lira per person.

Used to be one of the best Trattorias in Istanbul.. Now they can't find a white wine glass to serve…read moreyour wine in! The food is way below average. I just heard through the grapevine that the old owner has left Istanbul hence the confused service and bad food!

Walking distance from our hotel and we had to try it. We were seated right away. Tables were really…read moresmall and the place seemed crowded to begin with. Had to pay for our own water. The pizza were a bit salty but it go well with the spicy olive oil! Drinks were not amazing but it was good and cute presentation! Over all, a 6 out of 10.

Trendy restaurant away from the craziness of Istiklal Ave with a welcoming atmosphere…read more I went for the basics and ordered an arugula salad and a Margarita pizza. Both were ok. While the prosciutto, dried tomatoes and walnuts were a great addition to the arugula, the salad was drowned in vinegar and buried under a disproportionate amount of cheese. As for the pizza, it was plain and the sparsely sprinkled fresh basil, barely-there tomato sauce or not-no-spicy olive oil did not really stand a chance against all the cheese. The service was very friendly and I liked the atmosphere sitting in a comfy chair tucked away in a corner upstairs. This place offers breakfast and is a coffee hangout during the day. Prices are very reasonable.

Pretty good Italian food for Istanbul. Onion soup, pizza, and salad were all solid. Attentive…read moreservice, and free chocolate ice cream. Would come back if in the area and wanted a casual Italian meal.

I am a German American and live in Istanbul now for over one year. I am a food buff. This is one of…read morethe best Italian Restaurants I have ever eaten at, and certainly the best in Istanbul. And my local friends agree. Not the greatest neighborhood but close enough to Metro/bus. Hope you will treat yourself. Make reservations to sit outside.

It is in a weird location and area. Hidden somewhere in Atasehir. I would put this place in a…read moretrendy neighborhood. I had pea soup and pasta with basil pesto. The pasta was cooked to perfection. Little al dente like it is supposed to. Soup was delicious. As a dessert we had sorbet and pudding. Both were really tasty. I think the chef owner's name is Ibrahim. He makes everything from scratch and he tries not to use anything processed such as tomato paste. Yes, he doesn't even use tomato paste. I said the location is weird but I think I would rather them stay where they are so they can keep their standards and fair prices same. The only con is their hours but then again he probably wants to make sure he can keep his quality same level. I am going there for lunch today:)

Delicious and original pizzas, cosy atmosphere in a local neighborhood, friendly owners and…read moreexcellent service.

Ambiance is amazing. Service is kind and average speed. However the gluten free pizza is beyond…read moresoggy and gross. Normal pizza looks good but not gluten free.