The night we stayed in Parma before going on to Milan, we ate at Dal Pescatore, a 3 star Michelin…read morerestaurant of many years. The meal was superb and one can see how the restaurant earns the three star honor each year. Early for once, we arrived before they were open and went for a short drive in the countryside where this lovely restaurant is nestled. Returning at the correct time, the gates were open and we parked and took the short walkway to the entrance. This is a family affair and you are made to feel like family from the time you enter. We were seated in their lovely dining room and then spent the next several hours enjoying a multi-course tasting menu. Some of the dishes of note--the parmesan crisps, the two terrines, the foie gras, the two pastas, the frog legs, roast duck, and then some lovely desserts. A large tray of mignardises was brought so we each could have one of each type. Service was exceptional and as I noted in the beginning, we were treated as if we were dining with family we knew for years. Before leaving, I went to get a photo of the chef and he insisted that the photo include the four of us along with his two brothers. For me, this was our best meal in Italy and it ranked with two others as being evenings to remember!

EXCELLENT service beyond all expectations!! We arrived early…read morebefore the restaurant even opened and Mrs. Santini (one of the Chefs) greeted us warmly and led us into the garden to wait until it was time to be seated. She brought us a plate of prosciutto and crackers and water while we enjoyed the lovely garden area. Such Italian hospitality at its best! When it was finally time to go to our table, we were ushered in by the waitstaff dressed in tuxedos, setting the tone for an elegant atmosphere. Throughout our meal, all members of the Santini family personally approached our table to greet us, welcome us, and thank us for being there. We felt like special guests! Now onto the food. We started with an appetizer of tomatoes composta which was spectacular!! Next we enjoyed some pasta before cheese and dessert. Everything was solid and of high quality. When it was time to depart, the entire family ushered us out and waved goodbye. Such a lovely and warm dining experience that we won't forget!

Without a doubt, my favorite food in the whole Parma area. From traditional parmesan food such as…read more"tortelli d'erbetta" and "anolini in brodo di cappone", to the most complex and articulated dishes. This hidden gem has been one of the "bassa" most famous spots since the 60s, according to the very friendly staff. The wine list is one of the top three I've seen in the area, especially because of its alternative choices, mainly from Piemonte and Friuli. When I travel to Northern Italy, I have no doubt. There's only one place where you really feel at home!

This was the best Italian food I've ever had. I orgasmed under the table just after the starter,…read morebefore the main course, and then during the dessert. Giorgio the Manager was incredibly courteous, and made sure we had a great time. I urge everyone to go and try this food, it's masterful. Bravo

Best meal I've had in Italy so far. It pretty much tastes like there is an Italian grandma in the…read morekitchen. You won't find any food like this in the states, that's for sure. I had the ribs. DELICIOUS!!

Fantastic food, wonderful view, nice outside area! My family and I loved it! Every morsel of pasta…read morewas eaten and the desserts were absolutely fantastic. Well worth the drive.

Great little restaurant tucked away in a quiet street. Good food, prompt service. Loved the panna…read morecotta. Opens from 8:00pm. If you would like an outside table, you'll need to book. #greatfood

We chose the place based on yelp recommendations and we were not disappointed. Excellent service, a…read morelot of local people eating here which is always a good quality indicator! We had Parma ham as an appetizer, gnocchi and beef fillet that was prepared very nicely with Himalaya salt and baked potatoes. The tiramisu served in a cappuccino cup was the sweet surprise at the end.

We were on a bus tour and had stopped in Busetto for lunch. Instead of opting for the large…read morerestaurant on the square, we ambled down Via Roma to find this little restaurant. What a treat! The menu is very limited and English isn't really spoken, but we were able to order lunch and wine. The atmosphere is terrific! Opera was playing in the background (probably Verdi?). It feels wonderfully authentic. The wine was served in bowls and the expansive meat selection (basically charcuterie) was served on a tray for all four of us to share. The entire experience was a delight!

The perfect trattoria in THE PLACE where the cult Italian movies "Peppone e Don Camillo" were…read moreshot... Brescello di Reggio Emilia. The place is family owned and run according to the best Italian tradition for trattoria. Super friendly and smiling people all over giving you any advice about the super delicious traditional food you are going to order. Starter with prosciutto, culatello, salame and pancetta is a must. Deliciousness for your taste buds and wow, how good was that piece of Parmigiano Reggiano cheese..... wooooooo!!! My first main dish was Tortelli di Zucca (pumpkin kind of ravioli) served with a very local soffritto sauce. Woooooooooooooooo!!! The capelletti were also super good and really like my mother's.... Yesssss!!! I stopped here but the second dishes were all super ones. Ok, nothing dietary or vegetarian, but this is all about super traditional tastes and super comforting northern Italian food. Like being on a Christmas banquet :) Local Lambrusco red wine is the one to drink. Nothing else. Rustic but so fitting the taste. I could not refrain from tasting the dessert and I went for Zuppa Inglese, can.t translate, but if you never got it..... you definitely miss something delicious. Espresso of course and yes, grab the bottle of Nocino to sip this Amaro while you chit chat and end this spectacular dining experience. So, tradition with real care to great tastes enhanced from "you are guest at my home" type of welcoming atmosphere. Not expensive. Book in advance as the place is small and can get crowded. Ohh, I did not mention, all over the walls pictures and posters from the cult Italian movies I mentioned earlier. They are proud of them, and so it should be :)

What a perfect atmosphere. Excellent dishes and a great service. We had a cold cut starter. The…read moremeat just melted on your tongue, such good flavours. The grilled bison steak we took as a main course was plenty, tender and tasted great. As desert we had something with a biscuit filled with nuts accompanied by custard. Again this was very good. For this restaurant I would make a detour if I would ever be in the neighbourhood again.