If heading to Rimini, I would recommend eating at any of the spots on or near Viale Antonio…read moreBeccadelli. This seems to be the safest nighttime area and bustling with food options. La Casina del Bosco serves delicious piadines which to North Americans is essentially a freshly made tortilla bread with different toppings. This particular spot is also popular for drinks and has a huge patio for outdoor dining.

No doubt the honour of piadini champions goes to Rimini: a fact I was not aware of upon my arrival…read more However 20 minutes off the train was sufficient time to dip my toes in the Adriatic Sea and shuffle along to the gorgeous La Casina del Bosco which led to this very discovery. I made the right choice of venue. What an absolutely gorgeous outdoor cafe with charming, efficient and totally on the ball staff and the fastest service I've had since arriving in Italy. I even had a few language lessons with the waitstaff who humoured me as I practiced my very beginner Italian on them. The first thing that caught my eye and consequently ordered was piadina alla porchetta. A spectacular choice. The piadina itself was light, slightly toasty, with a nice hint of olive oil but the main attraction was the pig. Delicious, sumptuous, well seasoned porchetta made this dish a massive hit for me. And for just €5 I was suitably impressed. I happily spent a solitary hour here soaking up the atmosphere, sipping on coffee and reflecting on my delicious meal. Thumbs up from me. Next time I'll be trying their gelato desserts too. They looked delicious!

This is a hidden gem on a quiet side street in Urbino. A lovely meal from beginning to end in a…read morerustic elegant setting. The high point was the truffled pasta. This was the real deal! I can't fathom why this hasn't been discovered and rated by others. GO THERE! you'll be happy you did!

We walked by the restaurant after an afternoon of sightseeing. The chef greeted us when we peeked…read moreinside to look at the open kitchen. He took our reservation for the late evening and was friendly and inviting. The dinner was wonderful. The name means "divine angle" - an allusion to the tucked away location at an angle off of the main street. It is also a pun on divine "da vino" suggestive of the well selected wines on the wine list and the nice atmosphere for drinking wine with dinner companions. When we returned for dinner, two of us selected a tasting menu based on fish while the other two ordered a la carte. The amuse-bouche was a fresh oyster and a second amuse-bouche appeared with a thin piece of bread with sardine. We enjoyed both. Even those who dislike sardines raved about the wonderful bread and simple salty and sea taste. We all enjoyed our meals from the terraced table. But we really enjoyed the atmosphere and watching the chef work his magic through the open front door and kitchen. I highly recommend this restaurant for anyone wanting a casual, but fine dining experience with a wonderful, secluded atmosphere. Great service as well.

We called in as we were passing. We had been looking for some proper Italian food after visiting…read moreothers in Cattolica which although were nice, did not seem like typical Italian restaurants, more fast food cafe style. Lots of restaurants are closed now as the season has finished, but we were glad La Soffita was still open. The food was fabulous - we had spaghetti carbonara, and spaghetti bolognese, both delicious. We both love garlic, and thought the Italians used lots of it, but we've had very little in the few days we have been here. So we must learn some Italian, as we did have to laugh when we asked the waiter if he understood the English word garlic, and we were going to ask for extra. My husband had to mime stinky, smelly breath, and he said "ah yes" and went. We laughed thinking he probably thought we didn't want any, because it smells. 2 minutes later he came with a plate with 4 garlic cloves on it! We politely thanked him, and looked at each other and laughed. We proceeded to cut it up, and when our spaghetti arrived we added it At the end of the meal the waiter brought over 2 bottles of liqueur, and 2 glasses. One of the liqueurs was a banana flavour, and to die for. This was on the house, and very much appreciated. The meal was very reasonable, and we are sad to be going home in the morning, as we would like to have visited again. Ciao!

Excellent food with amazing view. Very good wines and amazing service. House specialties are the…read morebest.

We had a very nice dinner here with a great view to the castle! The service is quick and very…read morefriendly. Noodles are all home-made and the pizza was very good as well! The menu also offeres fish and other meat dishes. We can really recommend this place and will definitely return during our vacation here :-)

Great restaurant down a side street Had an amazing lunch…read more Highly recommend! Had a great cut of meat as well as a delicious pasta dish

Amazing restaurant with great atmosphere, great food very discrete staff which you hardly realize…read morebeing around. Definetely a must visit if you are in the region