We tried Trattoria Carmen for lunch, and we truly loved it!
The homemade fusilli with arugula pesto and salty ricotta (€12) were fantastic. Also, these fusilli are HUUUUGE! I've never seen fusilli this size; truly oversized.
The braised pork cheek (€14) was fantastic. Super tender, and really flavorful. Even though this is typically a winder dish, and we ate here in June, I totally devoured it.
Add a 1/2 L of house Barbera wine for just €6, and our lunch came to a grand total of €32. What's not to love?
Looking forward to trying this place for dinner. read more