Was really hoping to check this out as I walked quite a ways to get there but even though I came at…read morethe prescribed time, it was definitely not happening. The silver lining is that there is a lot of really cool and tasty graffiti lining the buildings. Would love to come back and check this out next time it's happening and hopefully update my review. Update: someone "very kindly" messaged me to inform me the this only happens on the first Sunday of every month. Adding this here so no one else is mislead by the yelp page saying open on Sunday, which like a broken clock is only sometimes true.

Real hip-hop Alive and well!!!! So much fun, best music best vibes, BEST GEAR!…read more Every time I go to Houston I never miss this flea market!

Southern California has arguably the best Mexican food in the United States and having experienced…read morethe joys of streetside taquerias in LA, I was elated to learn about Street Tacos Migue which has been operating near Bellaire Chinatown for the past few years. The experiences have been mixed, but I am holding out the hope for future potential. The setup couldn't be more ideal: visibility from the busy streets, plenty of free parking due to being in a lot, and a display of food with a proper pastor trompo and stewed meats, aguas frescas, along with a line of people. The eye test alone would fall in favor with my biggest desires of a taco scene minus the absence of any kind of seating. As far as I can tell, the following meats are offered: trompo, tripa, suadero, longaniza, pollo, asada. The fact they don't mention "fajita" is clearly a nod to how LA they are. (#1) Tacos are the most popular item but the meats are also available in quesadilla, torta, and burrito form. The process is an assembly line of sorts, where one orders, pays, receives, and then manually add all the condiments. I love their tubs of pickled onions, limes, cucumber slices, and a plethora of excellent salsas. Food wise, the suadero and trompo have been the most consistent. The former has a hint of lard but a crispy and juicy finish. The longaniza, asada, and pollo have been solid, but there have been some moments of dryness where even the salsa couldn't save it. One thing that isn't similar to LA is the price, which has been conveniently removed from the signage as of last year. This is an issue with many streetside taquerias in Houston frankly, which is disappointing for the lack of transparency. Last I recall, each taco was about $3. The other issue is the wait -- which depending on one's order can definitely take a while. I appreciate the need for replenishing and making things to order, but aguas frescas and sometimes tortas are tougher orders to fulfill quickly. This is not a place I'd recommend visiting if one is in a hurry. They operate only on the weekends (Fri-Sun) between 8PM and 1AM, on the Bellaire Blvd (& Gessner) side in front of the Jefferson Dental Clinic. (#2) I do think there is a lot of potential here, and I hope they manage to get some of those issues corrected soon. ___________ (#1) Please, can someone explain to my why taco trucks in Houston call asada, "fajita?" (#2) https://www.yelp.com/biz/jefferson-dental-and-orthodontics-bellaire-houston

Saw this place while driving home from another restaurant; they had a long line so I had to try it…read more I decided to try this place whenever I got the chance. These tacos are very fresh and they basically are cooking the meat in front of you. I think they need more flavor, salt, seasoning, or something. The salsa lacks flavor - green salsa was mild, and red salsas were hot! Pina agua fresca was good, be ready to wait about 30-45 minutes so be ready!

Oh wow, how fresh tasting is the food here? 5 out of 5. Loved the sandwich and Vietnamese noodle…read morebowl, even though noodles were gluten free, so delicious. I will be back for sure, so tasty and addicting taste.

Excellent prices fresh hot food really nice people can't ask for more than that i'm excited to try…read morethis eggplant dish because not too many places make eggplant dishes did try the Thai vegetarian curry and it was so good spicy just right.

This spot is probably my current favorite taco truck. They can get pretty busy at night so I would…read morerecommend calling in your order. The tacos are well priced at $2 each unless you get the tripas which are a bit more. The pastor is my favorite meat followed by the campechano, suadero, and tripas. The fajita and bistek were just okay to me. I typically get tacos and the pastor quesadilla which comes in a small or large. I love the grilled onions that each order comes with. The green salsa has a good kick and the orange is too spicy for me. Overall, this is a great taco spot. Service is good and everything is nice and clean. I've come here quite a few times and there was only one instance where they got my order wrong which they quickly took care of. I highly recommend trying it out!

This is a busy food truck with a good amount of designated parking spots, though, whenever I come,…read moremost of them are filled up. Food takes about 10-15 minutes. Both corn and flour tacos are $2 each, as of July 2025. Tripa tacos are extra, at $3. They also give you grilled onions instead of raw onions for the tacos. Been here a few times and there were inconsistencies with flavor almost every time. Specifically, the fajita, chicharron, and trompo are sometimes not as flavorful as in the past. Nothing bad, but sometimes a letdown when I know how good it can be. If they were consistent, I'd probably give them 5 stars. Also, one time, I noticed the flour tortilla sizes were inconsistent, which makes me think they get them handmade from somewhere. FAJITA: Good flavor, moist, tasted just like the suadero. I didn't like that it's in tiny chopped pieces, even though the menu says they're in strips. SUADERO: Good flavor, moist, tiny chopped pieces, tasted just like the fajita. BISTEK: Very chewy. Too chewy. Accidentally got it again because I got it confused with the fajita, and, that time, it wasn't as chewy, but it was still tough. Definitely not juicy like it says on the menu. Wouldn't get it again. TRIPA: Great flavor, moist, large and slightly crispy pieces! TROMPO: Good and moist! CARNITAS: Decent. Not super moist, but not dry. CHICHARRON: Good! Very soft. CHORIZO: Good! Light spice. Very flavorful! Crumbly. FAJITA TORTA: Light, fluffy bread. They're never very generous with the meat in their tortas, but the fajita tastes great! POLLO TORTA: It was fine. Fajita was better. Got small complimentary CHARRO BEANS because they forgot which meat we asked for in the tortas and we had to wait another 10mins. They were pretty good.

If you're out and about in EaDo and see this food cart, STOP WHAT YOU'RE DOING and go here…read moreimmediately. This is the greatest Korean hot dog you'll ever have. I just found out about it myself last weekend. They only make them one way. No substitutes or changes. Just get in line, take yours, pay for it, ENJOY! Make sure to grab a drink too as it's a mouthful and you'll need to cleanse your pallet afterwards.

Great place to get Japanese hotdog! This place actually exceeded my expectations, the hotdog was a…read moretiny bit too rich in flavor for me, almost tasted like a barbecue sauce of some sort, but the Japanese mayo and the caramelized onions hit the spot! I highly recommend and would come back

There's no reason to fear anything... Sofia nothing…read more Some of the best Mexican hot dogs in town, cheap and delicious! How do you like the beginning of this review? Sofia, so good. Absolutely amazing Mexican style hot dogs. Truly delicious and nice and cheap as well. Hearty and yummy down to the last bite. They might not be the best Mexican hot dogs I've ever had, but they're right up there, and probably the best I've had in Houston. Every time I come to this Fiesta to get shopping, I always stop here for a hot dog, and the woman running the place is absolutely wonderful too. Anyway I have to go. I have to call iente.

Honestly, the best kept secret in Houston. I never thought I would have ventured off to North…read moreHouston to purchase chamoy... yet here I am, 3 containers later. Pekaditos is created and owned by a young Latina woman with an entrepreneurial spirit. Her products are created for the tiktok/insta-followers. She serves a variety of fresh seasonal drinks "Aguas Lokas" topped off with a beautiful full rim paste of chamoy in the beverage size of your choice. If you order the Cantarito size, you get to pick a hand-painted little jug (literal translation) for them to serve your drink into. Other goodies are also for sale, such as the chamoy (8 oz containers) for either $8 or $10, depending on the flavor and carne seca. ALSO BONUS: I live in Austin and she SHIPS OUT!!!

LOVE. Took my girlfriends and just sat chatted in the car while we enjoyed. must try!read more

Emiliano's is the spot for authentic Monterrey hot dogs. The truck is ran by a super kind Hispanic…read morecouple. I've also had their Bistek tacos and those are nicely seasoned. Everything is packaged delicately & they treat you like a part of the family from the jump. Definitely worth bustin' out of our routine spots!