Fuente Alemana is one of those classic Santiago institutions that absolutely lives up to the hype…read more If you're craving hearty, comforting Chilean sandwiches, this is the place to go. We ordered La Gorda, which comes with a sausage, and a hamburger. The hamburger came without any toppings, but honestly, it didn't need a single thing, it was phenomenal on its own, incredibly flavorful and perfectly cooked. The rest of the Gorda was packed with kraut, mayo, and salsa, all super flavorful and well-balanced. I do wish I had added the guacamole, but even without it, the sandwich was amazing. The cooks are a group of ladies who are warm, kind, and welcoming, giving the place a genuinely old-school charm. This is an authentic spot where you can feel the pride and experience behind every dish. Best of all? The value is unbeatable. Our two orders came to just $14 including tip. Where else are you going to find that kind of quality and flavor for the price? If you're in Santiago and want a true local favorite, Fuentes Alemana is an absolute must. Come hungry and enjoy a taste of authentic Chilean sandwich craftsmanship!

So fun!! Old school, decadent, filling, good value. Way too much mayo but otherwise fantastic!!…read more Shredded beef with avocado, warm sauerkraut. Thoroughly enjoyable little hole in the way. Very traditional, like an old diner.

We went as a family to fines February 2022. *LOCATION:…read moreBeautiful location in downtown Santiago, Barrio Yungay, with more historical buildings. *SERVICE: The sandwiches are large and very tasty, homemade mayonnaise, you will not leave hungry. The interior is very nice, it has historical decoration, paintings, old machines and other antiquity. *HOSPITALITY: Normal. *ADMIN RECOMMENDATION: I would recommend lowering the prices, but for the quality it seems to me that it is difficult to reduce them. *CUSTOMER RECOMMENDATION: Italian steak with added cheese. *CONCLUSION: I would return with family or friends to treat ourselves.

We found this place by getting lost! It was a great find? Such a cute restaurant! We had the…read moreHamburguesa Mardoque which was soooo good! We also had the Chrrasco Normal with lechuga and ají verde. The meat had so much flavor! The staff was very nice and patient with us.

I swear, the lengua sandwich was the very best sandwich I've ever had in my life. It was amazing -…read moreplenty of thinly sliced lengua, topped with melted goat cheese, sautéed onions, and corn on a crusty marraqueta roll. It was mind blowing and all sandwiches from this day forward will be judged relative to José Ramón's lengua sándwich. Getting back to basics - we stopped by here for lunch and they have a nice outdoor patio. They have a very large and impressive selection of local beers on tap and our waitress was very friendly and spoke excellent English

This is a proper sandwich restaurant! The portions are enormous and will likely fill you up even…read morewhen ordering a 1/2 sandwich. Even the sopapilla order was enormous. There is a huge beer and drink selection, especially when you see the many different pisco cocktail options available. Indoor and outdoor seating is available, and staff did speak a bit of English.

When it comes to a sandwich, it seems that every part of the world has their own take on it. It is…read moreof little surprise that in Chile, a country that adores meat, the lomito would be full of pork and avocado mash. As the restaurant that invented this dish, it is undoubtedly very popular, typically having a wait of ten to fifteen minutes during the lunch rush. This location has a very quaint outdoor patio that is often frequented by street musicians, resulting in an awesome and authentic vibe. Everything moves fast and efficiently here, so don't expect a period to chat with waiters or get a ton of attention. Order quick, get food quick and savor the moment. Now, when it comes to the food. I did not see a single brave soul attempt to eat a lomito with their hands: forks and knives were the tools required for this sandwich due to the sheer size. That in itself is a bit nuts since it defeats the general purpose of a sandwich, but who am I to judge. Locals and tourists alike love these beastly creations. The pork inside is tasty and tender, complimented perfectly by avocado. They even have a lager on draft. There is really nothing to complain about and without trying other lomito spots, I cannot fully compare. Personally, I cannot say that this sandwich blew my mind or will make me crave lomitos. It's a good dish that I can happily eat any day, but the struggle of not being able to enjoy both bread and filling in one bite was a bit distressing and I can't say that I'd rush here to get another one.

I read many best of lists before my trip to Santiago that claimed this is a must-stop eatery in…read moreSantiago, despite the name meaning "German fountain". It definitely felt like an authentic local place with many Chileans eating inside, including families and people just off work. The place is set up like a diner or soda fountain (hence the name), which I really liked. The service and food was not amazing, but it definitely felt authentic. I got a Churrasco sandwich, which was huge and very messy. I tried to eat it by picking it up, like a normal sandwich, but struggled. I noticed many locals eating it with a fork and knife, which was definitely the better option. I would recommend a stop at this place. The food was pretty good and there menu is filled with many local favorites. It's definitely not a place to go out and eat but perfect for a midday meal or late night snack!