Been coming to Local On North for years. It's small but cozy on the inside with a good number of…read morebar seats. You can reserve on OpenTable as well. Service is always attentive, but not pesty. Burgers on the menu are always a great casual lunch or dinner. The 007 burger is my favorite. The specials rotate regularly so if you want something different that option is available too. This visit they had a mascarpone ravioli with scallops, spinach, sundried tomatoes, and lobster-butter sauce. Outside seating is a winner with umbrellas for the summer and propane burners for winter. This place has a lot of variety for whatever mood you are in.

This is one of the worst places I've eaten at in Downtown Duluth or anywhere "locally", it taste…read moresuper basic and brunch spots can make shrimp and grits 100x better, the steak taste like it hasn't been seasoned and the first bite I took was just watered down chimichurri sauce and a steak that taste like a seasonless steak with water injected inside it, seems like butter/salt is not in their dictionary. The service was already terrible when we were told to sit down wherever and then this guy comes out of nowhere and sits us down at a terrible spot, and keeps coming back to asks questions even when we ordered steak he came back to ask what temperature which is very odd because it's normally asked when you order THE steak. Ambiance is okay very simple and bland, could be more vibrant.

GWB has been and continues to be my "go to" spot in downtown Duluth. After the 25 or so times I…read morehave been here, I have yet to exhaust their menu, cocktail offering, or beer list. I just believe this is a wildly incredible feat!! Parking is pretty simple, and it is always an inviting vibe as you walk through the door. It has a neighborhood feel, but it is also a pretty big space, so it never feels over crowded. I crave their fries and fried chicken, but every dish I have enjoyed over the years has been top notch. They also seem to have the best employees, and the service is top notch on every visit. Love this place! Just go here and be happy.

Cool spot in what I believe is downtown Duluth? I arrived to quaint looking, retro vibe buildings…read moreand I immediately noticed the Big Green Eggs, BGEs. One is running. It's always a good sign of things if you see a BGE running. The bar tender guessed they were cooking fish of some sort for their dip. The beer here is pretty good and they're near at European style beer as I was told. I was happy to see they had 2 beers on cask. Initially we had two bartenders and the service was pretty good. When the one of them left we had one and they did the best they could but things definitely slowed down.

One of the best cheeseburgers in the state of Georgia. The truffle fries are also addictive.read more

I called in an order to go since it was walking distance from my hotel. Upon entering the…read morerestaurant they seemed busy, a good crowd of folks for 8:30 PM. There wasn't anyone to greet me at the door - waiters seemed occupied with their tables. I didn't see a register or take out sign so after a few minutes of awkwardly trying to get a workers attention, I walked towards their kitchen. A few workers were chatting and entering things on the kiosk but none of them came to help me. After another few awkward minutes, a worker behind them finally asked me if I was helped. I had to wait a few minutes but I didn't see anywhere to sit/stand so I was just hanging out by their kitchen. The salad was tasty- crunchy and flavorful. The tavern burger was okay. I had it medium well and it felt a bit heavy and bland towards the last few bites.

Falling Rabbit had been on my list for a while, and I finally got the chance to check it out for…read morebrunch with a friend. I was really looking forward to trying the oysters, but I didn't realize their menu changes often so unfortunately, no oysters this time. A little sad about that! We decided to order pretty much everything off the à la carte menu. Overall, the food was just okay to me. The Brussels sprouts were the hardest to eat they were basically raw, just thinly sliced with sauce poured over. It would've been much better if they were at least steamed or grilled a bit. The mushrooms, though, were absolutely BOMB! If I didn't know what it was, I would've thought it was some sort of meat dish super soft, flavorful, and delicious. Definitely the highlight of the meal. The Wagyu, on the other hand, was a big disappointment. For the price, it was tough and chewy when it should've been buttery and melt-in-your-mouth tender. Overall, the place is cute and the vibes are nice, but the food was overpriced for what it was. I'd only come back for those mushrooms they were that good.

Cute little spot! Service was amazing. The ladies definitely took care of us and we're so sweet! A…read morefriend and I made reservations on a Sunday to catch up. I placed an order for everything on the carte menu. Food was fun and a few of the dishes caught me off guard, in a good way. Pros. We loveeed the maitake mushrooms. This dish was one dish my friend and I had low expectations for. Ironically it's the only dish we would go back for! The bucatini I also had low expectations for. I hardly order pasta, from non pasta specialty places, because the pasta is 99% of the time going to be overcooked. BUT this bucatini was cooked perfectly al dente. The sauce was rich but not too heavy and just enough to cover the noodles without drowning. The crab taste was pretty faint. If it weren't listed on the menu I wouldn't even think it were in the dish. Cons. The brussel sprout salad was honestly almost inedible. It is a raw shaved brussel sprout salad, dressed as a Caesar salad. Although not bad tasting, the core of the sprouts was not tender but dry and hard. There was also a lot of it. Most disappointing was the "waygu ribeye". The quality was pretty horrible. The piece we got had silver skin as well as chunks of fat. I wish I got a picture of the leftover fat from the steak but if you look at my picture you can clearly see slices of just fat. I love a little fat on a well cooked ribeye and do not mind paying for it. But paying $50 for a probably 8oz "waygu" ribeye with only half of it palatable is wild. Regardless, I'm actually going back in a couple of days with my husband because of those amazing mushrooms.. though as I am writing this review I'm debating on canceling my reservation, ordering the mushrooms to go, and just going elsewhere. lol

First time ever at this location and everything was on point. The meats came out quickly and the…read moresides were replenished often. Service was absolutely fantastic. All in all, a fun night out for a group of 6. Wish they had liquor selections. We only saw soju and sake on the menu when we went

Loved this place! Really unique in teams of AYAC because there is a central area where it is self…read moreservice for things like salad, rice, drinks, and desserts. Tons of options! Atmosphere was nice. Casual but still well maintained and nicely decorated. Worth the price. Only exception is that kids pricing should be on age instead. My daughter is very tall so she cost but she is picky and doesn't eat much. Because of the pricing I wouldn't bring young children unless you know they will eat a lot.

Good food I like the atmosphere the pho and fried rice tasted really good. The waiters are very…read morenice as well. Would recommend

2nd time here for my flavor dishes "Crawfish spaghetti" really delicious…read moreDon't miss to try!!!

Mazzy's is the perfect casual sports bar. Me and my boys love to go there to catch a game all…read moreseasons. The drinks are reasonably priced which is huge nowadays! I especially love the wings! I have highlight the exceptional service. We had the pleasure of being served by Tina recently. She has a great personality and is very attentive. She took time to always make sure we were taken care of. Hopefully we will get her again next time!

What could you improve? Definitely customer service! A bartender named "T" that worked here on…read moreWednesday evening around 4PM on 3/11/26. Girl please pray! I had gotten here around 4:30PM and went to the pool table, I had been waiting close to 15-20 minutes to be served. I just went to the bartender with a slicked back bun and wearing a burgundy shirt named "T" to ask for a drink since my friend had gotten there before me and said she had taken his order prior to me getting there. After waiting about 3 minutes at the bar, she approached me and rudely asked if I had been sitting by the pool tables. I replied and said "yes I'm sitting near the pool tables" and she responded rudely again and said she couldn't take my order and the server sitting in my section would take it. I had told her "okay, well I have been sitting here for a while waiting to be served and I wanted to order a drink" and she responded and said "well we didn't see you over there, go back to your table and I'll get your server" The server named Dom, took my order and I asked him for her name since he either saw/heard what happened. Bless his heart for trying to rectify the situation by bringing the food out quickly and being more pleasant. What makes the story worse, is that this bartender (after she yelled at me) went back to the pool tables where we were sitting to take away plates for another table she had already served and they were sitting one table over from us. So she served them (males) and my friend (another male) and felt like she refused to help or serve me. Overall, I would come back but definitely steering clear of that rude bartender that was very sarcastic and had a nasty attitude. Definitely go there on weekend nights when different bartenders are working and aren't as rude.

First time and definitely will not be my last. Lala is the best! We dine in the lounge area and…read moreLala was our server and bartender. She really was the highlight of the night, excellent service and outstanding drinks! Food was awesome we had bone in New York strip and potatoes, can't go wrong at CUTS.

My kids treated me here for Mother's Day and it didn't disappoint. I had passed by a few times but…read moredidnt register this was the same Cuts brand in Atlanta. We were greeted with friendly host staff, roses given to all moms. They had a specialty menu but also their regular menu. We had the oysters Rockefeller for an appetizer but had missed out on the cerviche special due to its popularity. I had a filet , brussel sprouts , and a wonderful lobster bisque soup. All in our party we're pleased with their entree selections. There is ample dining space, a nice lounge and live music most days. They have an outdoor cigar area and cozy quaint near the fireplace. The stat was the chocolate mouse cheesecake dessert which was delicious. Our servers were excellent and even met the manager staff very hospitable. Definitely a wonderful experience and will be back.

Had a great experience here. The staff was excellent, from the hostess to our server. It is a very…read morecool space, lots of things to look at while waiting for your meal. The food was excellent. We started with the sticky ribs, they slid right off the bone. They had great flavor with a nice sweetness to them. My wife got the Caesar with grilled chicken. It is basically a full head of romaine and she said she could tell that the dressing was house made. I got the Jack Pot and a side of Brussels. The seafood was well cooked and the lemongrass broth that it came in was fantastic! The Brussels were perfectly cooked and the little Thai spice was a great addition!

This is one of our go tos but our last experience wasn't as good. The inside was extremely cold!…read moreThey need to turn the air down. But usually that's the kitchen because they are hot the restaurant suffers. Ordered a wedge salad to split and a margarita. The wedge was so huge so literally could feed a table for 4. Order the ribeye, brussel sprouts and corn gasm. The ribeye was very fatty and had a pile of fat that was 1/2 of the steak. My husband likes the coffee rub but it was too much. The sides are considerably smaller than the many times we come before. We came for my husband's birthday and they gave us the brownie with ice cream gratis but we took the coconut cream pie home. Excellent pie! I hope they read this and make a few changes.

My husband has been talking about this place since we met 3 years ago and we finally made it out to…read morethe restaurant to celebrate a new year/new job The service was excellent, I love when someone takes pride in their job and our server was so kind, funny, and helpful The star of the show was the FOOD! WOW! I ordered the wienerschnitzel with a beurre blanc sauce and spaetzl and it was so fresh, flavorful, and filling. I also had the goulash which was good but honestly I prefer the crappy American version with the noodles lol. My husband got the Schwarbien plate with a smoked pork chop, sausage, and double smoked bacon- I could eat a plate of that bacon by itself it literally melted in my mouth The ambience of the restaurant was a great mix of quaint and cozy while still being upscale Definitely going to keep this in our nice restaurant rotation

I had been following Kurt's Bistro on Instagram since the Covid years, but hadn't had a chance to…read morecome out until recently. My initial impression was very poor. We arrived 15 minutes before our reservation, but were told our table was already ready, so we were seated. (The restaurant tables are very close together, so be aware that if anyone in your party is wheelchair bound, it may be difficult for them to maneuver around.) The restaurant is kept very warm inside, and I'm usually someone who feels cold easily, but even I was rather hot. A woman brought water glasses and a water carafe to our table and said, "If you want something besides water, just let me know," and then walked off. So, in my mind, that woman was a food assistant or a food runner. Turned out, she was our waitress! She later stopped by, didn't introduce herself and didn't ask if we'd ever been there before, but did ask if we wanted an appetizer. We ordered Potato Pancakes. She also asked if we wanted bread service, so we said yes. We did notice from other conversations at the very close tables near ours, that many of the customers are regulars and have their favorite waitstaff. The manager had stopped by a table to regrettably inform a couple that their favorite waiter was out for 2 weeks. So, that did give us hope that if they have regulars, it must be good. The Potato Pancakes were delicious! (I didn't even stop to snap a picture because we were very hungry!) My husband ordered the "Bier" + Cheese Burger ($16.95), and I ordered the Pork Shank "Schwweinehaxe" ($34). The waitress said she had to check the availability of the Pork Shank, so I told her that if it wasn't available, to put in Chicken Wienerschnitzel. Then she didn't come back to let us know what the kitchen said. My husband flagged her down to find out if the pork shank was available, and she said she'd forgotten to come back, but that it was. He also told her that it was my birthday, so she brought out a cute birthday tea light for the table. The food was absolutely delicious, and for the price point, you can easily see why people are regulars there! The pork shank was enormous! (We ate off of it 2 more times after we took it home. The restaurant gave us extra gravy at no charge, too.) The rosemary mashed potatoes were very good! The presentation was lovely! My husband really enjoyed his burger. Then for dessert, our waitress brought out a slice of tiramisu with a wedge of chocolate cake over it, berries, whipped cream, and a little birthday candle in it. Turned out really wonderful! Will definitely go back to this unique spot!