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    Tetsumen Ramen

    4.2 (623 reviews)
    Closed 11:00 am - 8:45 pm
    Updated 2 months ago

    Order Tetsumen Ramen Takeout or Delivery

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    TETSUMEN RAMEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Tetsumen Ramen

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    Egg drop ramen
    Chris T.

    One of the few places open until 9pm on a Sunday night in Hilo. The last time we visited the big island, we wanted to try it, but never had time. Because of our recent rainy weather, we decided to have dinner here. As we arrived, there were a few people waiting in line. We signed in on the wait list and looked over the menu. Wait time was only about 5 minutes before we were seated. The place has a feel of a Japanese ramen bar with many of the menu items and specials all around the restaurant. They do have some different ramen offerings rather than your same old tonkotsu ones. We decided on one of the specials, hakata ramen, with a really flavorful pork marrow soup base. We also ordered one of their recommended egg drop ramen which has a really light taste with the egg drop soup texture. Both dishes we ordered were prepared nicely with perfectly cooked noodles. Wait staff were very friendly and helpful, and food came out in a timely manner. It was a perfect meal for the gloomy weather.

    THE Garlic Ramen
    Ariel C.

    We came by about an hour before closing and there was a pretty long list of names before us, but we were down to wait. We waited about 30 min and they were kindly still letting people in even though it was close to closing. Seating is a bit tight but it's a cool vibe inside, very Japanese, bar type seating for most of the restaurant, so pretty good if you're by yourself or for groups of 2. The prices are standard for ramen, maybe slightly high ($15-19 a bowl). The staff was very apologetic about things taking a little longer, but it was very understandable with how busy they were. The garlic ramen had a great flavor, the broth was really rich. The chasiu was a little dry and thin though, so that wasn't the highlight. We added an egg (ajitama) to the shoyu ramen for $2.50 but it was not very flavorful and the yolk was a bit over cooked, so wouldn't necessarily recommend adding that. The Yaki Imo Creme Brûlée (Japanese sweet potato) though was SO good. Great flavor, not too sweet, perfect brulee. Would recommend getting it for dessert! Ramen was not bad overall, the broth was the highlight for that, but overall 5 stars for the excellent service and excellent dessert!

    Marcus D.

    One of the most legit, if not THEE most legit, ramen place in Hilo. Are there others? Not counting saimin... I didn't think so. First off, there's lots of parking, even though you're sharing the lot with Hawaiian Style Cafe. But when you walk in, you can't help but get a feel of authentic Japanese noodle restaurant atmosphere. The enthusiastic greeting fully supports that. The menu provides a great many items to choose from. This was a late lunch and I was very hungry, so I started with their "stick" gyoza. For 5 pieces I thought it was very pricey, but then I tried one and considered it probably the best gyoza I've ever had. Seriously. Wonderful filling with a great mix of crunch and tender bite. Delicious. Then the ramen. I had the shoyu standard bowl, and wow, what a strong, tasty broth with great mix of the standard toppings. The pork wasn't as tender as I'm used to from other ramen restaurants, but it was still tasty, and overall the bowl was a slurping delight. The dessert cheesecake was like a standard cheesecake, nothing special. Service was friendly, although ordering your food is via qr code. Next time I'm back home I'm definitely going to try something different here. Loved this place. Very much.

    Garlic noodles
    Aditi Y.

    I saw some reviews and decided to make it a stop while in Hilo area. I was not disappointed at all. The menu is very much authentic Japanese dishes since this is a branch of a restaurant that is in Japan. Staff was very nice to explain us any questions on any of the dishes we had. I ended up ordering garlic noodles and we also had chicken cutlets with rice. Both came out perfectly the way we wanted. They also got more garlic for me in case I wanted that. The pork broth was soooo good and flavorful. While in Hilo, this is a must try.

    Abura Soba
    Ben W.

    Awesome spot in Hilo. The restaurant itself has a cozy, authentic ramen house vibe that reminded me of Japan. The staff were super friendly, and while there was a short wait (it's one of the few spots that was open later in Hilo), it was not bad. Got the takoyaki as an app which was alright and nothing special. The noodles are where this place really shines. We ordered the Kakuni Tonkotsu Miso Ramen and the Abura Soba, and both were fantastic. The pork belly in the Kakuni was tender, flavorful, and the miso tonkotsu broth had great authentic flavor. The noodles had the perfect firmness, just as I ordered. I don't often see Abura Soba on menus, so I was really happy to find it here and it did not disappoint. If you are in Hilo late and looking for food or want pretty good Japanese Ramen, definitely stop by.

    Egg drop ramen
    Meredith Z.

    The ramen was actually quite good, as good as the ones you may find in LA. The best meal I've had in the big island so far. The wait was longer than I thought but the ramen was worth the wait.

    Plenty Vegetable Ramen
    Mark T.

    7/25/25 Tetsumen Ramen 697 Manono St Ste 103 Hilo, HI 96720 We went for an early dinner on a Friday. It's in the Manono Street Marketplace across the street from Big Island Candies. Parking was plentiful with most of the other businesses closed. We were seated promptly at the counter. Most of space consists of counter seating with two large booths and a table. Serve was a little slow but attentive, they were quite busy. We had the Plenty Vegetable Ramen and Taiwan Ramen. The Taiwan Ramen had an egg and not so much pork, was on the small side and not that spicy. My vegetable ramen was excellent with a tasty miso broth, a large piece of tasty pork medallion and plenty of vegetables; mostly cabbage, corn and mushroom. It was satisfying and filling. There is an extensive menu of ramen, additions, appetizers and even sushi. Definite repeat, especially for the Plenty Vegetable Ramen.

    Scott H.

    We were going to go across the lot but ended up here instead. It's a very cozy space but a fair bit of seating. They definitely have ac issues so I might avoid on a hot day. There was a sign that said "sushi chef away in Japan." True or not I think it gave some street cred. I like that there is a list of options for doneness of ramen. Normally I do al dente at home but I panicked and said medium. I don't remember what it was but I think it has the same name as the place. It was good. The noodles were flat and not curly. Not sure how I feel about that. I think I prefer curly. My mom got the mackerel katsu. I've never had mackerel before. I tried for the first time. It was truly disgusting but my mom assures me that is what it should taste like. So she was a big fan. Our cucumber appetizer was kind of lame. It was oddly cut and didn't really taste like much. Overall solid authentic ramen with lots of choices!!!

    Madeline T.

    Such a nice restaurant with delicious food! Service is fairly fast, we came in a big group pop and a couple items were missed but the waitress got the food to us eventually that we took to go! This restaurant is just like the restaurants you would find in Japan- such a nice experience!

    Ajitama miso tonkotsu ramen
    Sharon L.

    Expectations were looooow after seeing a review that the ramen is not super authentic. With that said, I was at the point of our trip that I just NEED some Asian food and soupy noods in my life. The restaurant is cute and the whole experience felt very authentically Japanese - the menu, all the laminated specials on the walls, diagrams and drawings about customizing noodle firmness etc. Ajitama tonkotsu miso ramen: Decent, noodles were a good texture, egg was good. Big hearty piece of chasiu with nice balance of fat and lean. Appreciate how you can customize the noodle firmness, amount of pork fat, and garlic flakes or oil. Chicken katsu curry: Average curry, chicken katsu was pretty good. Curry also had pieces of shredded pork inside. Big portion (2 scoops of rice). Mini fried rice: This was a $5 add-on with the purchase of a ramen. This was not good and not up our alley... There is a flavor inside that just tasted off. Maybe salted fish? It's a really strong flavor but we couldn't put our finger on it. The friend rice doesn't say what it contains or any special flavors so were just expecting plain egg fried rice. Service was warm and welcoming. The staff was also very helpful and offered us a few free refills of soda. Not our favorite meal in Hilo but a decent option for sure!

    THE Garlic Ramen
    Nicole I.

    I have never eaten more garlic in my life in one sitting lol. I love garlic and ramen but THE garlic ramen was a bit too much garlic. It was still super good but I'd probably get something else if I come back. The broth was made with cooked garlic then it was topped with raw and fried garlic. Their cold noodle was great but the portion was smaller. The atmosphere is super cute and reminds me of Japan. Mostly bar seating inside. Great service!

    Chicken Katsu
    Tricia N.

    No matter what and when, me and my husband will end up at a Japanese restaurant. I really enjoyed this restaurant in Hilo. We were beach and waterfall hopping and this was such a great stop for us for a meal. I got the mini ramen, love that they have this option btw with chicken katsu to share and my husband got the ramen and takoyaki. Chicken katsu was great with the sauce, it was tasty along with the mac salad. The ramen was also pretty decent! They have a good amount of choices to choose from the menu but really can't go wrong with the katsu and ramen! Service was really great too, servers were very kind. Food came out quick. Highly recommend eating here if you're craving some Japanese food.

    Kids Bowl and Char siu Ajitama Bowl
    Liana N.

    Amazing ramen spot in Hilo! I would highly recommend coming here if you are craving a delicious bowl of ramen! It totally reminded me of different places in Japan and in LA. Broth is super flavorful and rich and they allow you customize the noodles, spice level, etc. There are so many items to choose from on their menu which makes it difficult to choose since you would want to try everything! Great establishment with cool decor that reminds you of being in a ramen shop in Japan. Friendly and helpful staff that are attentive!

    Tantanmen

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    1 year ago

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    Tetsumen H.

    Mahalo Thang for 5-star review! We hope to see you again soon!

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    1 year ago

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    4 years ago

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    1 year ago

    Mid ramen. Portions are very large. Recommend sharing for people who have little kids. Corn tastes canned.

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    1 year ago

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    Tetsumen H.

    Mahalo Frank! Glad to hear you enjoyed the food and service!

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    4 years ago

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    9 months ago

    very good food. i got the tantamen spicy ramen but it wasn't spicy at all! overall very yummy!

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    Tetsumen H.

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    9 months ago

    Everything was amazing, from staff to food, the service and that Japan flare here in Hawaii. Mahalo nui for an amazing experience.

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    2 years ago

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    11 months ago

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    Tetsumen H.

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    2 years ago

    We LOVE this ramen spot. Many years, and still gets us excited. So tasty. Can sometimes be hard to get a table though.

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    5 years ago

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    3 years ago

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    1 year ago

    Yummy food and the service was impeccable, our very sweet waiter made us feel at home.

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    9 months ago

    The food, personable service, traditional ambiance!! Owner came by to say, 'Hello' during our lunch. Fabulous!!! Highly recommended!!!

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    Tetsumen H.

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    11 months ago

    The food its okey i ordered fried chicken my chicken was burnt food was okey the service was good.

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    1 year ago

    I had their tan tan ramen to go and it was delicious. It was packed nicely with soup separate from noodles. The service was excellent.

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    2 years ago

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    Page 3 of 16

    Tetsumen Ramen Reviews in Other Languages

    Ask the Community - Tetsumen Ramen

    Do you sell gift certificates online/over the phone?

    As of November 2023, we only sell gift certificate in store.

    Hi need reservations?

    No need for reservations

    Is dine -in opened? Open for Christmas Eve and Christmas Day?

    Hi! We are open on both days - 11am to 9pm on Christmas Eve and 11am to 2pm on Christmas Day!

    Reservations needed? Or walk in only

    No, reservations are not needed...but you can call to check how long of a wait time they have.

    Are they open on 12/31/19 and 1/1/20?

    Yes! 12/31 - 11am-9pm 1/1 - 11am-3pm

    Is there any vegan options?

    It looks like they now have a vegetarian option.

    View All 8 Questions

    Takenoko Sushi

    Takenoko Sushi

    4.5
    (135 reviews)
    0.1 mi
    $$$

    Phenomenal. Yes, you have to make reservations and they may take a while but it is 100% worth it…read more You can also order takeout out but it has to be in advance. I cannot recommend this place enough. The ambiance and experience are something to feel in person and watching the dishes being prepared with such precision was fascinating. The sushi is so fresh and just melts in your mouth. What a gem, truly thankful for being able to dine here. I also ordered Unagi but I ate it before I could snap a photo! Lol, it was yummy!

    We made the trek (about a 2-hour drive) to try dinner here only to be met with a paper sign posted…read moreon the door that said reservations are booked until the end of the year! Wait, what? The worker was nice about it, but because they don't have a website, how were we supposed to know? We also usually try to make reservations ahead of time, but because there was no website, we figure it's a first come, first serve kind of spot. That's our bad for making that assumption, but now that I'm reading other Yelp reviews, this seems to be a years-old customer service issue. But it makes sense, since exclusivity seems to be part of the business plan (i.e. small/limited seating, reservations only). Must be working for them. Didn't work out for us though, at least in the moment. So even though we didn't try the food (I'm sure it's likely amazing), it sucked to make the drive out here. Pro tip: call first --months ahead before you plan to go here and make a reservation! After just reading some of the reviews, I learned you can do take out but must order ahead of time. Not sure how much more ahead of time. So calling would also be a good idea here. Honestly, the amount of work to just get info, a reservation, and ultimately a meal here is starting to feel cumbersome. I'm not sure I'd want to try making the effort again. We did turn a lemon situation into lemonade and instead had dinner at Ken's House of Pancakes, and they never disappoint! Had we eaten at Takenoko, we would've missed out on Ken's oxtail stew, which was listed as part of the day's special menu items, and it was one of the best meals we've had in Hilo. So, it all worked out.

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    The master at work
    The master at work
    Saba & Uni
    Saba & Uni
    Omakase on the beach!

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    Omakase on the beach!
    Nori's Saimin & Snacks

    Nori's Saimin & Snacks

    3.5
    (328 reviews)
    1.0 mi
    $$

    They make the best yakisoba dry Saimin dish. I miss their restaurant. Always my go to.read more

    Nori's is a shining landmark in the childhood memories of my SO, a cozy, homestyle establishment…read moreknown fondly among the locals. After an impulsive flight to the sleepy town of Hilo, we just had to stop by and see how this iconic institution had fared. Straight up - they don't make it easy. It seems that Nori's has shifted their business, and don't even offer dine-in service anymore. Hours are extremely limited for take-out only, from 11-6 on Friday-Sunday. That being said, the people working were incredibly kind, and locals still filtered through to purchase chocolate mochi and snacks. It's got that low-key, homey vibe that truly feels like an escape from the big city. Parking is easy in their big lot that is shared with a sports bar, where the hours don't overlap much. We placed our order and waited in the little wooden two person booths, a wistful reminder of the dining experience of the past. Ancient newspaper articles from the cornerstone Tribune Herald adorned the walls, above aging gumball and toy machines with quarter turners. I still remember the satisfying click as the machine released a rush of colorful runts, or perhaps a gumball into a plastic vortex. Anyways, check out the pictures - servings here are NOT for the faint of heart. We ordered a Big Plate (for two people, allegedly), which included mac salad, fried noodles, musubis, kalbi, fish jun, bbq beef, and chicken skewers. For a little over $30, I swear we could've eaten for a couple days. They literally gave us a catering pan of food, with a mountain of mac salad in a separate container. - Kalbi - Sweet, flavorful, meaty. Not the most tender short rib, but top tier marinade. - BBQ Beef - Tasty, tender, and thin cut. Solid offering. - Fried Fish - Jun style with egg batter, amazingly flaky and moist. Tartar sauce included had a little mustard zing to it. - Chicken Skewers - While overcooked and dry, these were so delicious I wanted more. The brushed sauce was so sweet and savory. - Musubis - Massive rice balls with a strip of nori. Probably like 2 scoop rice each at least. Nothing special but gotta have da rice. - Fried noodles - Soft and springy, a bit bland compared to the proteins, but dear god this was a heaping pile that could feed a small family. - Mac Salad - Bland. Needs salt, vinegar, anything more to elevate it. Again, they gave a generous serving, but we barely touched this one. We also tried the hilo style saimin. We must be looking at a different dictionary cuz the "small" was quite large. Fresh, springy noodles in a silky, savory saimin broth, adorned with the traditional naruto, spam, and green onion accompaniments. It's pricier than most at almost $10, but it's fresh and you won't be hungry. I'm impressed at the relative value that Nori's offers in today's economy, but sad at their limited take-out only hours. I hope that one day they return to their full, former glory.

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    Inside
    Inside
    The salmon tsukemono good portion
    The salmon tsukemono good portion
    Big Plate

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    Big Plate
    5-Spice

    5-Spice

    4.5
    (119 reviews)
    1.5 mi
    $

    Everything is amazing! Parking - awesome…read moreStaff - super friendly Food - omg, delish And while you wait, browse the crack seed area and buy some snacks! Love this place!!!

    Crack seed. For us…read morelocals in Hawai'i, these snacks were childhood staples. The crack seed store, a classic place where vibes of nostalgia are generated every time I walk into one. 'Cause I grew-up with li hing mui and arare. There's a small number of locally-owned crack seed shops on the Big Island of Hawai'i and in Hawai'i in general. This is one of them, the "local-style candy store" for an island boy like me. I enter 5-Spice, located in East Hawai'i after the intersection of Kilauea Ave and W Puainako St, heading south. I remember frequenting this business when it used to be at Puainako Town Center. Their popularity over the years gave them the ability to move to a larger space. Now independently located in their own building with ample parking. ~ ~ ~ ~ ~ ~ Would I be able to control myself, holding onto what's desired without adding anything extra? It's always impossible for me to do so. Everytime. Yummy preserved items in large display jars, others placed in vacuum sealed bags. All priced by-the-ounce. I become curious, wanting to taste it again. I go to my favorites, seeking them first while browsing through the visual display of many others. Cracked seed goodness on one side, bagged candies and sweets on the other. I've seen this all before yet, I stand still with the desire to place it all in my hands. And I sure do, my hands are full. I mail them to the U.S. mainland in care packages, travel to the neighbor-islands as omiyage, and personally enjoy them at work or at home as snacks. They make great gifts for friends and coworkers too. ~ ~ ~ ~ ~ ~ Let's talk about food, where mouth-watering plates and yummy burgers are prepared. Bentos are packed to-go on the countertop. Offering an extensive menu for a take-out, all made to enjoy outside on picnic tables or elsewhere. Daily specials are available along with catering + platters too. Front service by the team at the counter is pleasant, attentive. Gratitude is always extended for every purchase. Comfortable, courteous, welcoming. ~ ~ ~ ~ ~ ~ "Meat Jun Plate" A light egg batter and thinly sliced beef served in an upscale fashion due to care in preparation and quality of flavor. The soft and indulgent texture of each meat jun piece, perfectly seasoned + cooked. Your choice of tossed greens, purple sweet potato or macaroni salad. "Honey Chicken Plate" Featuring a crazy yummy sweet and savory glaze, sticky and glossy. This sauce, this recipe creation is glorious. Chicken pieces are tender yet slightly crispy on the exterior. "Bibimbap" Freshly made Korean banchan, thinly sliced seasoned beef over white rice. I pour the gochujang over everything and mix-in the sunny side egg, bringing forward a creamy texture along with heat + depth. Choose the sweet potato salad as your side. "Gravy Burger Combo w/ French Fries" This massive burger patty is filling, satisfying. Charred and smothered in rich brown gravy served with lettuce and mayo. Choose the sweet bread bun, the seasoned salt on their fries makes all the difference. ~ ~ ~ ~ ~ ~ Delicious food to-go with generous portions, sealed bags of cracked seed items + sweet treats at 5-Spice. For enjoyment at home, to share at work, gifts or omiyage. Find this charm, this unique and tasty experience on the Big Island of Hawai'i - East side. Locally owned and operated.

    Photos
    Yummy Crack Seed by/ounce.
    Yummy Crack Seed by/ounce.
    Chicken
    Chicken
    I wanted to try 5-Spice, but it appears they are closed for almost 2 weeks (vacation?).

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    I wanted to try 5-Spice, but it appears they are closed for almost 2 weeks (vacation?).

    Tetsumen Ramen - ramen - Updated August 2026

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