What a place!!! Stunning views , awesome "Beso-style" music, top-notch service and positive vibes…read moreonly ;-) The food is simple incredible. Fish, fish and fish. Their steak is great, paella is proper but that local fish Is just to die for . Have it with Rose and their home-style potatoes to reach an foodie orgasm This is a must-try place for lunch in Ibiza!

We came from the U.S., and it seems like all the videos and photos online are from before --…read morecurrently, there's no music or DJ due to new island-wide rules that prohibit music. We had booked a table, and getting to this place wasn't easy. Maybe our expectations were high coming from the States, but with the prices here, you'd expect something more exciting. On the positive side, the sand floor gives a nice beach vibe, and the food quality was actually very good -- can't lie about that.

What a great spot. Everything was wonderful! We sat at the…read morebar while waiting for a table and it was a true delight to observe the love and care the bartender put in crafting the cocktails. Our waiter was amazing and made us feel welcomed and at home. The menu was impressive and the food outstanding. I loved their uniforms and their aprons. My waiter was so kind that he got us the owner out to our table to tell us about the aprons brand and webpage! Loved the experience and would definitely go back! I didn't take any pictures with my phone but I dir with my pro camera so I'll be uploading them soon. If you are in Ibiza and read this review, treat yourself going to this place, you won't regret it! And if you do please let me know!

Definitely one of our favorite meals in Ibiza. The food was fresh plus there is outdoor seating…read moreavailable in a nice plaza in town. Their prosecco sangria was so good we came back for a glass the next day. Only complaint was that Service was a little slow. Unfortunately they were out of the app we wanted and didnt let us know until about 20 minutes after ordering, but overall a very good experience.

Honestly I'm sitting here trying to figure out how to NOT give this place five stars and I'm coming…read moreup blank. This place is awesome. Location: it's right on the Platja de Migjorn, one of the beautiful beaches here on the island. I mean, all the beaches here are amazing. This one is usually not very packed though because there is a lot of posidonia (sorta like seaweed) around so people don't like to swim in it. It's completely harmless but you know how people are. That being said you can come down here and just chill on the beach if you want. If you get hungry or thirsty just head to Pelayo and grab some grub. Everything is super cheap. This is important because on the island most things are NOT cheap. At all. You can come in here and not feel like your on vacation with the prices. That's a nice touch. Oh and by the way, on Sundays they make the hugest pan of paella i've ever seen in my life! That's right, basically every Sunday they bust out a paella pan the size of Rhode Island and make paella. And basically everyone there on Sunday eats Paella for lunch and enjoys the views and such. I don't think they do reservations for this so you have to get there early to secure a spot, then watch as they make the mother (and father) of all paellas right before your very eyes! YUM! Get involved.

I've been to a lot of the restaurants here in Formentera. Most of them have been great honestly. A…read morefew have not. But for the most part it's hard to find a restaurant here where you don't eat well. Having said that, Quimera is for me, the best place on the island to eat. It is certainly the best place I've tried. Let me start this review by going back in time a little bit: Some years ago there was a restaurant here called Can Dani. It was very good and very popular, especially when the good people from Michelin decided to give Can Dani a star. That's right: there was a restaurant on this tiny island that had a Michelin star. In fact, it was the only restaurant in all the Baleares to be given that distinction. Very impressive I know. The restaurant and since closed, and their chef has moved on....and she now plies her trade at Quimera, the small restaurant located in Hostal La Savina. Quimera is very understated but don't underestimate this place, it is very VERY good. Hostal La Savina is actually very well known for its cocktails (for my money, it has cocktails on par with Hotel Cala Saona, which makes the best cocktails on the island for me) which is great because if you eat at the restaurant you can order one of their specialty cocktails if you so choose. There is also a very good wine selection as you might expect. But the food here, when you order something, you don't feel at all like you're in a restaurant in Formentera. The dishes are different, and the presentation is on a completely different level. Something else you might expect from a chef who was in charge of a Michelin starred restaurant. We ordered the "lamina" of prawns to start, which is a relatively popular dish here in Spain but I don't recall it ever being better than here at Quimera. Mango, lime and pistachio give it all types of flavor, which is impressive for such a light dish. The scallops were also incredible. They come with lavender, parmesan, and almonds. Absolutely exquisite. But both of these starters were just that: starters. They certainly leave you wanting more because they don't give you a large portion. That's ok. We ordered the lobster and the beef as the main dishes. The lobster came out first, which is for lack of a better word, deconstructed. As you can see from my photo there is grilled lobster tail, a lobster soup, a sauce for your tail and bread that also has lobster on it. On the menu it says "lobster in all it's essence." This couldn't be more true. Not to mention the fact that it was absolutely AMAZING. The soup alone i would buy and just keep in my house for later. Everything was so good. Our final main course was the beef, which comes in a very rich sauce with sweetbread, blue cheese, and fruits, which i'm assuming help comprise the sauce. Also RIDICULOUS. so succulent and juicy. The beef is cooked to perfection also so you don't have to feel like the sauce is doing all the heavy lifting. The funny thing about the entire night was, we were expecting to pay much more than we did. I don't quite remember the tally but it was much less than we thought we would be paying when we decided to go. I don't particularly care about the price of a restaurant if I eat well, and you can't eat much better than this place. You should certainly try it out when you're here!

Highly recommend this spot. We sat inside and the interiors are beautiful but really what makes it…read morestand out is the food. The croquets, Gorgonzola pasta and carrots were all delicious. For dessert we were recommended the Toblerone cannelloni and they didn't disappoint - crispy pastry with plenty of filling. We were able to get a reservation the same day online, don't miss it when visiting the old town.

A good dining experience in Dalt Vila. Seating is outside on the cobblestoned streets, with all the…read morevisitors hustling and bustling past. They serve Italian food, with a heavy emphasis on wines. We shared some grilled aspparagus, bread/aioli (worth the extra fee, the aioli had a delicious garlic flavor, and you get a side of olives in a spicy oil), sea bass, and a spinach risotto topped with quail and a foie cream sauce. Everything was good. The bread and asparagus were our two faves. They paired nicely with a glass a white wine.

What a magical spot! One of the best views on the island and accesible by car or boat. The staff…read morewas great and food very good!

Wow. We found this place by accident walking along the water. What a hidden gem! Everything was…read moreexcellent!

After giving it some thought, this is one of the two places I LOVE to go to on the island for…read morePaella. It has all of the things you would need for delicious paella: ambience, view, good wine, and of course, really delicious paella! This place is one of the local hot spots for lunch (especially on the weekends) because of it's proximity to the beach, it's great views, and the fact that the food is both fantastic AND very reasonably priced. You come here on a nice Sunday afternoon for lunch, follow it up by heading down to the beach which is walking distance from the restaurant, and you have yourself a very fantastic day! The Paella here is one of the tastier ones you can get on the island. Of course you can get it with lobster and all the fixins, and as one of the world's biggest advocates for lobster paella, I would suggest that you do exactly that. However, flavor wise, what I've noticed is just a normal seafood paella is just as good. Dare I say it, you won't miss the lobster. If you can even believe that. I mean, you'll miss it...but you get what I mean! The staff here is always really nice and always down to crack a joke with you as well. It's a really great place that always makes everyone feel welcome, which is why it's so popular with those in the know. And now, one of those people is you! Enjoy!

We were staying at a house just around the corner from the restaurant. It was convenient. The…read morelocation is great since it's right on the beach. We had the seafood paella for two. It was served with a healthy amount of seafood and the saffron flavor was not lacking. I also had the fish and seafood soup which was excellent. Deep flavor on the broth and pieces of crab fish and mussels as pet of the soup. There's a kids menu with some pasta and such. Not that common around here so it was good to see. In all a solid restaurant that is reasonably priced

This is old school Formentera. The restaurant has been around for a long time. It's worth going…read morejust to imagine the island 20 years ago when there were a lot less tourists! The food is the typical nicer restaurant in Formentera. It's worth a visit to mix things up. Traditional menu. Good food. Good service. Put it on the rotation list while on the island!

Terrible restaurant. Tons of Germans watching soccer. Food quality below average. Not a place to go.read more

Part of the W hotel in Ibiza. Food is excellent and the night we went it was a beautiful full moon…read morethat was on full display from the table. Photos do not do it justice and will not bother to post. Truly enjoyed the gazpacho and croquetas. They offered some French oysters shucked table side which were incredible. Shrimp hamachi also very good. Calamari was just okay. Beach itself is not the best in Ibiza. But hotel and restaurant are worthwhile.

Great dinner at the beach front of Santa Eulalia, the restaurant highlights flavors Of the east of…read morethe Mediterranean meets Ibiza with a relaxed and contemporary vibe and amazingly fresh seafood. We got there around 10pm for dinner and started with a couple of Veuve champagne (17 Euros, pretty reasonable). The highlight of the night was the red shrimp carpaccio from Arenys de Mar dressed with olive oil and fresh black pepper, OMG scream freshness! We also ordered the catch of the day (Sea bream) that was grilled to perfection! We also ordered the padron peppers and the hamachi sashimi, both were excellent.

This location has a beautiful view and an upscale feeling. The restaurant staff were very sweet and…read moreaccommodated my party even though we arrived a few minutes after the kitchen had closed. Great place to observe the sunset and enjoy some wine. The food was fantastic. The white wine cooked clams were my favorite.

Really, the people working there are so rude they made our lunch uncomfortable. They seemed to be…read morebothered by our asking for anything. It's the type of place that thinks snobbism sets them at a higher standard. There's another restaurant nearby with great food, friendlier service and shares the same sunset view: "Juan y Andrea".