Ok let me start off by saying this was my first time but I will definitely be back to try out more…read moreoptions from the menu. The owners put Catarina aka (cat). Well she is amazing and just talking to her in this short time that I was there you can definitely hear her love for food and our community. Her and her husband put a lot of time into this restaurant to make sure the quality is perfect at every bite in everything they cook. What helps this pizza taste great is the style of their brick oven. It's the only way to have a really good pizza cooked. I hear they just opened up another location off of Fowler and Ashlan and the atmosphere, music and customers are really good. I had ordered or made my own style of pizza, and let me tell you right out of the gate that crust omg was so crispy, cooked perfectly and tasted just perfect. Their pizza sauce is home made and let me say hands down one of the best sauces I've had in a long time. I will be back to try more off the menu but I'm sure it will hit a home run for our community. Thank you so much Catarina for the hospitality, the visit and your time. It is a pleasure to have met you and gained a new friend I'll be Back soon

Stopped by on the way home from a Drs. visit for lunch. I really like pizza so we ordered a…read morewhole pie and salad to take home for leftovers. Now I grew up on the east coast and had had many a slice. So the bar is pretty high. The restaurant was clean and well kept. The service was great, ensuring we were well served. And the pizza? Better than I had hoped It's a little pricy but those are the times. I like this place

Florentina's Pizza was a solid comfort food spot. The large pizza with unlimited toppings was…read moreflavorful and loaded just right, but the garlic bread was definitely the standout for me. It was warm, buttery, perfectly garlicky, and honestly the best thing we ordered. The Sweet Italian Sausage Lasagna was good, same with the soup of the day, but the pizza and especially the garlic bread were great! Definitely a good spot if you're craving pizza and carbs.

SUCH an authentic, courteous, customer-focused experience every time. I'm not sure if a family owns…read moreFlorentina's, but it FEELS like a family place. The guys who work here just appear to be genuinely nice, which is a rarity. The place is very simple. No dining in, only take-away. No bills above $20. They check your ID to make sure you're legit when you pay with a credit card. The pizza dough is DELICIOUS. I usually just make my own personal/small pizza and they just charge a flat fee regardless of how many toppings I'm adding to it. There have been a couple times when they've been a little stingy with the toppings, but it's still so delicious, so I can't deduct a star for that. In my opinion, it almost falls under a Detroit-style pizza...not too thin or thick, but the dough has just enough pillow to it. *Bonus - during Christmas time, they go all out with some kooky decorations in their tiny space and it brings a smile.

First time dining at Andiamo's, and we had a great experience. The service was excellent from start…read moreto finish, and the food came out surprisingly fast. The waiter was super attentive and efficient the entire evening. We went for dinner, so the restaurant was definitely dimly lit, which I think is the atmosphere they're going for. It was a little dark for our taste at first, but we were able to open the blinds. If you enjoy cozy, dim dinner ambiance, this is definitely your kind of place. The menu uses Italian names for many of the dishes, so I wasn't immediately sure what everything was, but once we figured it out, everything we ordered was delicious. The angel hair pasta was simple but absolutely perfect. We also had cheesecake for dessert, and it was fantastic. I also appreciated that they had a kid's menu, plus mini pizza options for kids. My five-year-old only made it through a couple slices because the portions were generous. Definitely come hungry, and don't be surprised if you leave with a doggy bag because the portions are big. Highly recommend!

The pizza is probably the best thing they offer. I was at a friends house recently and they ordered…read morepizza from Andiamo. They ordered two pies, one pepperoni and another called the Andiamo Special. The Andiamo Special is salami, sausage, pepperoni, meatball, mushroom, olives, bell peppers, and onions. It seems like almost too many topping, but the flavor is one point. After my first bite, I needed to double check the box to make sure it was truly from Andiamo's. My past food experiences have not been the best. The flavor combo on this pizza, great. The dough, not so great. The dough was a little undercooked near the center of the pie, but the crust was actually very good. Salty and chewy, just how it should be. No delivery offered here, but if you're looking for a new local pizza spot to try, Andiamo's is worth the money.

*Celiac Review* honestly 10/10 experience. The manager came out to make sure everything was…read moreproperly taken care of with my allergy. They had decent gluten free options-- I got the grilled chicken parm and Zuppa Toscana soup. my waiter was kind and knowledgeable. There were no gluten free desserts so he offered to box up some potato soups to go for us. No one even blinked an eye when my baby screamed. I LOVE YOU OG 31 years and you never let me down.

Mamma Mia!!!! Remember when Paulie cuts the garlic super thin...yeah...this was that!…read more Water with lemon, then they brought out 8 more slices of lemons on request!! Breadsticks were warm like a hug from Barney. The salad was fresh like Edgar's haircut. Calamari. Unlimited dipping sauces, but have you tried the five cheese marinara mixed with the meat sauce and the Alfredo??? Zoo wee mama! Tour of Italy was truly world shaking! Then when Marcel thought the madness was over... Italian donuts??? These jawns were crisp like MJ, plump like Clare's lips, and powdery like a Colombian substance of sorts! Then you got to dip them in the chocolate sauce and raspberry sauce. GAHHHHHHHHH That waiter deserved a big fat Italian grandma kiss on the lips! He was charming, attentive, and so fast. He definitely outran all of his competition in grade school. Tell us why the middle circle on the table don't spin though? Instead the whole table spun! Hmmm, that looks REALLY good, and then you spin the whole table!! Understaffed? Underpaid? No problem. Overtipped. Overblessed. Music and atmosphere felt like a night at the Newman Jam! Merci! Arrivederci!

Great food, great service, overall good atmosphere. Because the restaurant is so popular, nearly…read moreall tables were full, so service was understandably on the slower side. The servers were amazing though! Very friendly and knowledgeable about the menu. However, our server was so busy hustling which made it challenging for them to check in - we would have ordered more drinks if someone were available! It could have been a short-staffed evening. All food was super tasty. No complaints beyond wishing the burrata appetizer came with more delicious bread! (Seriously, 2 slices is criminal, we want the carbs!)

Wife and I came for lunch, this place is a somewhat the same but also different from Annex Kitchen…read more You can see a lot of the same DNA in the open kitchen and the wood fired grill, but the interior feels more spacious and airy. (Although I think that perhaps Annex might be slightly bigger, but the large windows and light makes this location "feel" larger than it is.) As someone who is a big fan of design, I liked the touches they had inside. From the light fixtures, to the subway tile adorning the wall of the kitchen, or the color choices, I was digging the look they put together. The service was very good, our waitress was friendly and attentive, manager (We assume he was the manager at least) came by near the end of our meal to make sure everything as good. The food itself was very good. My wife and I both got the lemon buccatini dish, which was the perfect choice for lunch. For comparison we have been to the Giada de Laurentiis restaurant in Vegas where they serve a variation of this dish and consider it one of their specialties. Well, its better here, hands down. (I only mention this to point out that you don't have to go to high dollar restaurants in other cities, we have better versions right here in Fresno.) The only negative really is that the hostesses don't give the most welcoming atmosphere when you walk in. The one that took us to our table warmed up a bit on the walk back to the table, but the one that stayed at the hostess station had a permanent look on her face like she was not at all happy to be there, or to be talking to us.

Family owned and the food is always great. Love the serving sizes are huge and consistent. Love the…read morelocal feel

I went to Luna's today wanting one of the delicious calzone. I was so disappointed I could not…read moreeven force myself to eat it. I did take one bite and that's all it took. It was the special calzone it looked like they ground all the ingredients together then placed it into the calzone, it looked like dog food inside, it was soggy it didn't even have the sauce on it yet. I'm telling you it's not the Luna's I remember, the Lunas I know was delicious Italian food, the eggplant parm and the calzones were delicious but not anymore. Don't waste your money it's not the Lunas of years before!!! It's lucky it had one star! Maybe that's just for attention to read this. Ambience's hasn't changed.... But the food well what more can I say?! What can change - get a chef that knows how to cook Italian food with the flavors and patience and love that should go into to it.

Fantastic food for decades,, great service ! Try everything…read moreon the menu ! Real Italian cuisine and delicious meals that make memories !!

Everything! The atmosphere and energy is great, the service is top notch, the culinary offerings…read moreare spectacular and their attention to detail is done with class. The owners are most engaging and friendly. When there, I feel like family!

We've been meaning to come here for a few years, and FINALLY made it out last weekend for my…read morepartner's birthday. We made a reservation, which is nice because they print your name on the menu! And then we promptly forgot to actually take the menus with us. :( This is a prix fixe menu where you have a choice for each of the courses (think DineLA style), and the menu apparently changes all the time, according to the whims of the chef (which is the most fun). We also shared a wine pairing and the sommelier was fantastic in telling us about each of the wines. Wonderful experience. Our server, Trevor, was great! We loved the pecan pie cheesecake (my partner says it's the perfect thickness - as in, it's not very thick at all, and manageable after a large meal. I also really liked the sesame crusted tuna, and the wagyu beef was amazing. My partner got a casarecce for one of the courses and she loved that. The flavors in that are super intense and really delicious. We were seated in the garden patio, and there seemed to have been an engagement party that evening, but you couldn't hear anything from the garden patio - it was very peaceful and chill. Looking forward to visiting again when we are in town! For $78 for a prix fixe menu ($62 for wine pairing), compared to LA prices, we are down!

First time here and I have to say, I will be coming back. Had a great experience from the food to…read morethe service. Kelsey our server was so sweet. A set menu, you start off with some focaccia bread that's paired with their herb culture butter a great starter. Loved my moscato and my friend opted for a red wine. The first course, salad of golden beets with figs, prosciutto, goat cheese was delectable. The curried cauliflower soup was so creamy and rich. So much flavor from our second course, the gnocchi with ancho-braised beef was on point, sesame crusted tuna so beautifully displayed and seared lightly. Before our entrée, we had shaved ice as a palate cleanser that tasted like pear and cinnamon.We both got the Wagyu beef with mashed potatoes on the side, a little salty but cooked nicely. Finally finishing with dessert, the carrot bread pudding was delicious and cranberry almond cake was not too sweet. I want to also share they are reservation only, so make sure you book before you go. There is parking in the public parking lot just behind the restaurant and also street parking. The setting was quiet, low lighting, and semi-formal. Overall we had a wonderful evening.

Highly recommend, staff was so friendly & fast. Great atmosphere, plenty of games for the kids…read more 10/10

Yummy and perfect every time we go. Back event area is perfect for kids to be free and play games…read more The fireplace is a nice touch. Staff is always nice and patient. Come here to this one all the time.

Honestly, I will never take my neighborhood pizza joint for granted. Ever since they opened this…read morenew location in my neighborhood, we don't go anywhere else for pizza. We recently tried out a different spot and we immediately regretted it. The pizzas here have always been consistent here. Crust is crisp, toppings abundant. And their ranch is damn good. I'm eating a slice right now and thought I needed to share because pizza is on my food pyramid and credit is given where it's due!

We ordered the Awesome Combo pizza for lunch today and it was probably the best pizza I've had…read more Fast service, clean, friendly employees. We will definitely be back for more.