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Takumi-Tei

4.2 (82 reviews)
Closed • 4:30 pm - 7:30 PM

Takumi-Tei Photos

TAKUMI-TEI ATMOSPHERE

What's the vibe?
Intimate
Upscale

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Janson L.

Service and ambiance were 5 stars. I would probably knock a decimal off due to the lack of greeting from the chef at the price point and my expectation from the only option of omakase. The serving staff were fantastic, regardless. I do not recommend this restaurant unless you don't care about money and you are not as particular for taste. The pricing for both options was basically a ploy to force you into selecting the more expensive option as the first option was excessively meager for the price difference. I'm typically not a fan when fine dining business do this as the value should be based on the price. To me that's bad business. For the food itself, the presentation would be a 4 and the taste of half the dishes should be a 2. All of the cooked fish was overcooked and soggy. The raw fish was definitely the highlight and very good, a saving grace. A lot of the food was served at chilled even though cooked which was confusing to me. Maybe it's just me but I did not particularly enjoy the meal for the price. No particular dish stood out. Sashimi was good but lack of it made things more disappointing. Lack of value for me was the name of the game. And, there was no sushi... I understand that it's in the Disney parks but I think it's better to use my tongue and belly space on something else.

Gohan-mono
Lucy L.

The rating is a 3.5 star for me. The staff, atmosphere, and overall experience was great. The restaurant itself does make you feel like you're in Japan. However, I think the biggest letdown is the food. While it is presented beautifully, for an omakase experience for $250/person, there wasn't much sushi/sashimi. Some of the fish was overcooked and it looked better than it tasted. I feel like the effort was put more into the presentation, and therefore, the taste was lacking. I felt underwhelmed and although I was full, it wasn't satisfying. I would not come back here and wouldn't recommend it if someone were to ask.

Sally M.

Takumi Tei is a serious restaurant. It delivers precision, restraint, and ceremony. What makes the experience more impressive is the contrast to the chaos outside. Epcot on New Years Eve is loud, crowded, and full of people drinking and celebrating. The moment you step through the door, all of that disappears. The room becomes quiet and controlled. It feels like you entered a different world. That level of separation takes discipline and it sets the tone for the rest of the meal. The menu is built around small controlled courses. Nothing is sloppy, oversized, or lazy. Every element has a purpose. The opening bites show technique without shouting. The sashimi course is the strongest example. Knife work is sharp, the cuts are uniform, and the placement shows pride in craft. The wagyu course is the peak. It melts and the seasoning is assertive without being loud. The clay pot soup forces you to slow down and pay attention, which is the right move for this style of dining. Dessert felt weaker than the courses before it, but it did not damage the experience. Service is formal but not stiff. Staff respect pacing and presence. They engage without hovering or performing. That balance is rare. Pricing is high, and it should be. This is not a restaurant for volume or excess. It is for intention and detail. If you want quantity, skip it. If you want craft, it earns the money. I would return, but not casually. This is destination dining. It suits moments when you want a meal that makes you think.

Hassun
Raegina S.

Ok let me start off with, this experience was worth every penny. The ambiance was very intimate and the staff focused on your needs. Your waiter guides you through the food and tells you a little something special about the chef's insight on each dish, which enhances the experience. My partner and I ordered the Omakase: Kiku ($250 per person) it's the full 7 course dinner. They do offer Sake and Wine Pairings for an upcharge, but we don't drink that much, so we ordered a cup of tea each (free refill btw haha!) With the Omakase, you do get to choose some of the options. They also offer a vegetarian menu. Neither me nor my partner are vegetarian, so we just got the regular omakase. Attached to my review are photos of the seven courses (2 of them I took a picture after I ate it because it was so stinkin good that I forgot to take a picture before I dug in!) At the end, your waitstaff prepares fresh matcha in front of you. I guess it was to kind of mimic a tea ceremony, but it was nice!! They also gave us some origami (one each for my partner and I) for memory's sake! It was a great experience.

Jason M.

I have had Takumi-Tei sitting on the backburner for years - I originally planned to dine here shortly after they opened, however that trip got derailed by COVID and I never got the chance to check it out. I made it my intention to try new spots (to me) during this trip, so I booked dinner here for my first night. Takumi-Tei opened about 5 years ago in the Japan Pavilion at Epcot. While Japan already had a couple of restaurants, this was their first Disney Signature restaurant and offers a higher-end experience compared to its neighbors. After checking in, I was led inside and greeted by a Cast Member who explained the concept of the restaurant and the theming. There are 5 elements that went into the design of the restaurant, and each has a dining room it's themed after. I sat in the room modeled after wood, which was really lovely. The decor wasn't ornate at all, rather it was simple with clean lines. Despite this, it gave off high-end and the entire atmosphere was very serene. Takumi-Tei's menu consists of a seven-course omakase menu - and at $250 a person, it's the most expensive restaurant in Epcot. As an alternate, they offer an abbreviated version for $150, as well as full and abbreviated vegetarian versions (same prices). I was going all in, so I decided to get the full monty; while most of the selections were pre-determined, I got to choose for three of the courses. Additionally, they offer sake and wine pairing for an additional fee, as well as even more drink selections and standalone options. I like sake but am by no means a connoisseur - but they had some really expensive ones on the menu so I assume they were high quality. All of the food was really delicious - my palate is not refined enough to decipher between excellent Japanese food and good Japanese food, however I thoroughly enjoyed my experience and could tell that the food was high quality. The highlights for me were the marinated fish selections during some of the courses and the A5 Wagyu beef. I also had two of their standalone cocktails which were really tasty. Service was excellent, honestly it really made the experience for me. My server was super friendly and very knowledgeable of the menu. She took the time to explain everything to me and we had some wonderful conversation about Japan and New York City. Overall, I had a great meal at Takumi-Tei. Is it worth $250? I'm not really sure, but it was definitely a memorable experience and one of the highlights of the dining scene at Epcot.

Miso Soup
Amanda T.

The perfect an ending to a day at Epcot, sushi in Japan. The service is amazing. The staff is so detail oriented and careful to accommodate any allergies. We love to get the sushi boat which has an amazing selection for two. The miso soup was felt comforting after a long of "walking around the world". We like to set our reservations for this restaurant around sunset. So we can see the fireworks while we eat.

Catie P.

This was a really cool dining experience. We did the seven course option. The sashimi and dessert were my two favorite courses. The food was delicious but I wouldn't go back for the prefix option. I would love the option to order individual courses.

Liz N.

We spent a week in Orlando Florida for our time in Disney World. We ended our trip at Takumi-Tei and it was the best decision we ended with a big bang‼ We were greeted with a smile and get to learn about the history of Takumi-Tei. Our server/waiter was Kyota and he was accommodating, polite, knowledgeable, and helpful with our request. The food was gorgeous, delicious, and high quality. As big sushi lover, we were familiar with the ingredients that we love like Otoro, Uni, A5 Wagyu, ect., but you can tell the chef put in a lot of thought and effort on each dish which accentuated these ingredients flavor. Each dish had a story and it made the experience more enjoyable and wonderful. Br prepared that you will spend 2 hrs here as it's a sit down dining experience, but you won't regret it. Would definitely recommend.

Jennifer B.

Food and service are amazing! They do a great job at not making you feel like you're eating in a theme park restaurant.

Simran B.

My mom was visiting town and I decided to get a reservation at Takumi tei to try it out. We hadn't been there before and were big fans of both sushi and omikase experiences so we were very optimistic. Upon checking out the restaurant, we were immediately greeted by someone who is incredibly friendly, and it didn't stop there. The entire team at Takumi Tei is clearly devoted to service and creating a positive experience and they took very good care of us the entire night. The restaurant is decorated beautifully with each room drawing from a different element in Japanese culture. The presentation of our first dish was adorable: it was in a clear sphere almost like a terrarium, and it consisted of delectable crab and a nice refreshing salad. Also on that plate we had some edamame, some ikura, a soy gelatin, and some lovely glass noodles. This course was almost like snacking. Next came the nigiri course with 3 delectable cuts of fish. Each had a seasoning on top that was a lovely pairing. After that was a lobster tempura with a dipping salt and a sauce. This was the best tempura I'd ever had between the freshness and the crispness. It did the lobster proud for sure. After that, we got a sashimi course! Now I love sashimi, so this was one of my favorite parts. The sashimi course had 6 generous pieces of fish and it was some of the freshest I've ever had. Next, we had our main course. We were given 3 options for this course, so I chose the wagyu beef. This beef melted in my mouth like butter. The sauce with it was a little sweet for my taste, and I wasn't crazy about the potatoes (they were starchy and a little underseasoned), but the mushrooms and pearl onions were excellent too. Next came a nice miso soup with mushrooms which was delicious and perfect to wash down the heavy steak. Last, we had a choice of dessert, so I got the chestnut creme brûlée. It was a little bit savory for my taste, but good none the less. The tea ceremony finished off the meal nicely. Overall, I enjoyed our visit so much. We had 7 courses and were so full. The food was all excellent, and the service was the best I've ever had on Disney property. I'd definitely return to takumi tei. At $250/head, it isn't a cheap spot by any means, but it's worth every penny.

Jim L.

We went here for $250 per person omakase experience. I'm not sure if $250 is the right price but me and my wife both enjoyed the food and the experience!

a view of the dining area
Alexander Y.

Had to cap off our Walt Disney World trip with some top-level dining at EPCOT. Read a lot of great things about Takumi-Tei and its $250 tasting menu, so I made a reservation as soon as it was available! I really had no idea EPCOT could bring food on such an elevated level! The tasting menu was as good as it looked on the menu! Started with an assortment of five appetizers, the best part of which was definitely the crab legs and uni. Next up was the sushi course, which was solid. After that was an insane lobster tempura, which was fried really well and went well with the matcha salt that it came with. Sashimi course was solid as well. Best part was the A5 wagyu, as I felt like this justified the cost of the meal. They said it was 3 oz, but it was definitely more than that! Had some great miso soup and dessert to round off an excellent meal. Service was absolutely fantastic! Our server took care of us extremely well. Never felt rushed at all, and the timing between each course was good. Ambience in here was great. The restaurant wasn't really that full to start, and the tables were already spaced out. Was really nice to be comfortable in here. Great experience at Takumi-Tei! Definitely worth it for a meal at a Disney property. Not sure how much I would rate it if it were just a restaurant outside of Disney. But I was definitely not disappointed, at minimum.

Strawberry yuzu sorbet
Christina W.

My party of 5 had a reservation for Friday night at 6:15PM. Reservations are highly recommended. We were greeted promptly and were brought to our table. It wasn't too crowded or loud either, so it was a huge difference from being in the heat and surrounded by so many people. I appreciated that the environment enhanced our meal in a way, from the music to the service given, it was a really nice touch! When I heard it was omakase, I was expecting us to be sat where we can watch the chef make our pieces, but we were all sat at a table instead and the server would bring us our dishes. Be prepared to stay here for awhile, as it's 5 courses. We started off with the chefs selection of appetizers. The presentation was beautiful, I'm a sucker for nice aesthetics! It followed with the lobster tempura, sashimi, wagyu, miso soup, dessert, and a matcha green tea ceremony. I was stuffed by the end of the meal, and everything was tasty! The sashimi didn't taste as fresh as I'd like, and for omakase, it wasn't as much sushi as I was expecting. The lobster tempura was yummy, they included a buttery sauce and yuzu salt. The wagyu was also good, it was super rich, so I'm glad the portion for that wasn't huge. I chose the strawberry yuzu sorbet for my dessert, so happy I did! I'm normally not a sorbet gal, but the combo with yuzu really complimented it well. While everything tasted delicious, I don't know if I'd come back again. The price is extremely steep for what it is. I guess I'm a bit spoiled coming from NYC, we have many omakase spots for less than $100. I wasn't necessarily blown away, but I'm glad I got to experience this!

a plate of food on a table

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Page 1 of 3

Ask the Community - Takumi-Tei

Are they taking Reservations?

No, strictly walk up. They are only open for dinner except for Tuesdays and Wednesdays. They have a podium on the ground floor and if someone is there, walk up and ask. While service is excellent, they did miss on the Wagyu.

Can you go to the restaurant without going to Epcot or do you have to be in the park?

Have to be in park

Is it in the same building as Tokyo Dinning?

Yes. It's on the ground floor on the Morocco side of the prominade.

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illume

illume

4.4(157 reviews)
1.6 mi•Disney World, Horizons West / West Orlando
•$$$

Being foodie is a though job to find a good place to try and that will be good on high volume days…read moresuch as Mothers day. My partner surprised me with dinner with the family at Ilume. This place is beautifully decorated and located to enjoy beautiful views of the Disney Areas. Valentina was our server, she was prompt and attentive. Very knowledgeable about the menu and was able to clear any doubts and document allergies accordingly. The food was amazingly delicious from beginning to end. Everything we tried was exceded our expectations. My kids being little sushi connoisseurs went to the bathroom and somehow ended up speaking to the chef about their beautifully curated VEGTARIAN sampler came back with a complimentary plate of each. Even that was amazing. Will definitely be coming back to explore more of the menu.

Exquisite Illume is…read morea hidden gem tucked away in the JW Marriott bonnet creek. On the 16th (?) floor, you need to take a specific elevator to get to the restaurant. A bit of a hassle with little signage to guide guests. When you finally get there, that's when the unique experience starts. Friendly wait stop guided us to our table immediately. We got our orders promptly, it's nice to have the sushi kitchen in the middle of the dining room. The food looks like Art. Everything was presented beautifully. I posted some pictures before my party attacked the plates. We ordered a wide variety of food from sushi to a five Wagyu. This is a high-end/expensive restaurant. Hit me all of my expectations. Would definitely recommend if you want to experience an elevated Japanese menu

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Lounge area

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Seito Sushi Sand Lake - Beauty and the Beast, Yellow Fever

Seito Sushi Sand Lake

4.5(2.3k reviews)
7.1 mi•Dr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
•$$$
Romantic vibe
Fine dining

Again and again this place and his bartender surprise us... nice, cozy, with great food option is…read morealways a great option to visit. Korean fried chicken, pork belly and ask the sushi options makes this place a must go...

This restaurant is situated on the corner and has front row parking and or a larger parking on the…read moreside if needed. Inside the atmosphere and ambience felt very cozy and warm. Dim lights and couches making it feel casual but yet upscale at the same time. The host and the wait staff was super attentive and great to have, no issues or problems with them. They were very kind and accommodating and super helpful in terms of trying to figure out all allergies and what my child could or cannot eat, but also make adjustments so that she has options. Now for the food! We had gotten the beef skewer and chicken skewers as appetizers and let me tell you they were probably the best meat skewers that I've had in a Izakaya style Japanese restaurant. The steak was so tender and had great flavor, same with the chicken! The sauce was good, maybe a bit too heavy on the sauce but good pairing! 5/5 The tuna flight was . So good and the cuts of tuna was so tender and was amazing, good garnishes on top! 5/5 The rolls, we got a couple Yellow Fever: it was good, I'm not sure if I was a fan of the asparagus but it was good to have every now and then every other bite or so but not every time. It did have a slight kick to it but I liked it. Distinguished Gentleman: was great. The meat was tender and it had good flavor and my kids enjoyed it as a more kid friendly sushi, but I also enjoyed one bite that I was able to sneak before the kids devoured it. Shrimp Tempura roll (specially made for allergies): Standard goodness! I also almost forgot, I had gotten King Salmon nigiri and also eel nigiri, salmon was good! Normal salmon vibes 4/5 but the eel...probably the most disappointing menu item tbh. Tasted like the frozen Asian grocery store eel, just underwhelming and not a little tough. 2/5 wouldn't order again. but Overall, it was everything was great, we had good service and good food! It's a bit expensive but I Would come back!

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Sakura Asian Fusion - 1. Lemon Chicken 8 Pieces Tempura Salmon Roll 8 Pieces Dinosaur Roll 9. Pepper Steak

Sakura Asian Fusion

4.0(713 reviews)
3.4 mi•Horizons West / West Orlando
•$$

I had to update my review because my friends thought they were taking me somewhere I hadn't been…read morebefore. It's been over 10 years ago which tells you a restaurant surviving this close to Disney that isn't a chain restaurant they have to be good. And they are. Because of recent food allergies I have to be careful where I eat. I wasn't concerned here. They listened attentively and took all of our dietary needs to Hart. They were very very specific who got white and who could eat what when they came to the table to serve serve. It's not some big fancy theme park type restaurant inside but it's nice and clean. I'm still laughing my friends had no idea I had been here and had even told them about it. Oh well, they bought me dinner so I shouldn't complain. The service is excellent, of course they listen to you when you order which is important, the food was hot, fresh, visually appealing as well as smelled incredible. When we were done they were quick to clear away and box up anything that we asked. I don't like too much hovering over a table but I also don't like to have to go hunt down my weight staff. Just the right amount without being annoying or unresponsive. I will definitely come back here again and remind my friends I have been here. Lol

I was in the Kissimmee area for a convention, and knew that Sakura was here because I have been…read morehere before. The place hasn't changed... the food is still excellent, the place is still a bit quirky, but lovable. I had the spring rolls, which have always been delectable, and after that the pad thai which was also quite good. About the only thing that I would complain about is the constant in-and-out of delivery drivers, but I get it... the place has to survive, and by the traffic I was seeing easily half of their sales are going out via delivery, so if that is the price we as in-house diners have to pay in order to keep the place up and running, so be it.

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Sakura Asian Fusion
Sakura Asian Fusion - 8 Pieces Eel Lover Roll , 6 Pieces Salmon Roll , 2 Pieces Salmon Nigiri

8 Pieces Eel Lover Roll , 6 Pieces Salmon Roll , 2 Pieces Salmon Nigiri

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8 Pieces Tempura Salmon Roll 8 Pieces Dinosaur Roll

Sakeba Asian Pub & Grill - Awesome sushi combo special that we ordered after 9 PM for a happy hour special.

Sakeba Asian Pub & Grill

4.3(126 reviews)
3.4 mi
•$$

Great price for a quality lunch special! I ordered the teriyaki chicken skewers accompanied by…read morefried rice, a spring roll, and carrot ribbons. Chicken tasted fresh and flavorful with the sauce, although it could've used more char. I appreciate the fried rice used leftover sushi rice and veggies from the day prior. I felt welcome and comfortable throughout my visit. My host was most perceptive by seating me near the back facing a tv playing 80s music videos. It was a pleasure to watch those music videos while I ate my food, and rare to find a place playing something other than sports on every screen (other screens were playing sports).

I've been to Sake Bar Sushi in Old Town a few times now, and overall I'd probably give it around a…read more6.5/10 The sushi itself is decent, some rolls are genuinely really good- which is honestly the main reason I kept giving it another shot. But every visit, the biggest issue has been the service. The servers come across genuinely rude and seem way more focused on their regular patrons while everyone else gets treated like an afterthought. It creates a really unwelcoming atmosphere that takes away from the experience. They also respond cruelly. And if there's a game on, good luck. The place gets insanely loud, people are yelling across the restaurant, and the patrons can be obnoxious enough that it's hard to even enjoy dinner or hold a conversation. The sushi is solid enough if you're already nearby, but definitely not the sushi vibe I look for.

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Sakeba Asian Pub & Grill
Sakeba Asian Pub & Grill - Our appetizers and sushi

Our appetizers and sushi

Sakeba Asian Pub & Grill - Pineapple Sake

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Flying Fish

Flying Fish

4.1(653 reviews)
0.3 mi•Disney World, Horizons West / West Orlando
•$$$

The food was absolutely amazing, and the entire experience felt elegant and upscale from start to…read morefinish. Stefano was our server, and he provided exceptional service very attentive, detailed, and always perfectly on time with everything we needed. The atmosphere had such a luxury nautical and marina-inspired vibe that was both beautiful and super cute. I ordered the filet mignon, lobster bisque, and a cucumber martini, and everything was delicious. The cucumber martini was especially refreshing and paired perfectly with the meal. Overall, it was a wonderful dining experience, and I would definitely return again for both the food and the amazing service.

Have dined here twice now & you can't beat the ambiance or the food. Right on the Boardwalk, and…read morethe restaurant feels elevated without being stuffy (guests allowed to wear whatever they wore at the park). Food is spectacular with prices that reflect that. Great spot for special events and celebrations. Our server was great (wish I could remember his name right now, started with an A and he's been there 10+ years). A seasoned pro. I will say the one downside was we had a very poor experience with the hostess (name started with a Z) and I sincerely hope she is no longer employed with the company, such a poor reflection of Disney. When we arrived, another host was ready to seat us and the other rude hostess (Z) snatched the menus away and said the table wasn't ready. Mind you, so many tables were empty & they were not busy so I'm not sure why she created such a fuss in front of the guests. We did eventually get sat but such a poor way to start off a very expensive dining experience. I later told the manager on duty about this and he did not seem particularly surprised which leads me to believe this happens regularly, but he always wasn't particularly sympathetic, so I'm not sure he cared really. Overall, a good experience minus the interactions with that hostess.

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Flying Fish
Flying Fish
Flying Fish

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Takumi-Tei - japanese - Updated May 2026

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