The line to their truck is always long so it took some time for me to try it. The mac and cheese…read moreburrito was an interesting combination. I wish the spicy mac and cheese was spicier but overall it was good.

Fast Frankie's visited Huntsville Parc Apartments, and our residents LOVED them! Not only do they…read moreoffer excellent and quality food, but they provide above and beyond customer service. We are very eager for them to visit again in the future.

This is a great food truck from the same folks as Fire and Spice (both the truck and the…read morerestaurant). This truck focuses on sandwiches, wraps, and burgers, often with some sort of decadent or spicy twist. I'm a big fan mostly for their burger: two patties with cheese, lettuce, tomatoes (though I ask for these to be taken off), bacon, and their heavenly sauce, which to my tastes is reminiscent of a really good fry sauce. It's a fairly traditional burger but executed super well. The patties are a great thickness for me - maybe a bit thinner than a standard Five Guys burger - and since there's two of them it's a pretty filling meal on its own. The service has always been polite and helpful, and the food usually comes out quickly even when the truck is pretty busy. They park on the Arsenal sometimes and are working on perfecting their online ordering system to further improve wait times. My one complaint is the price/size of the fry portion. I always like to have fries with my burger, even when the burger is really big lol. You can get an order added on to your sandwich for an extra charge. Personally, I think $3 is high for the pretty small serving size they offer. I'd ideally like to have more fries OR the same amount at a lower price; either would be okay. The fries themselves are pretty good; you can get different seasonings on them and for an extra dollar can add a cup of their yummy fry sauce. The burger is legit, though, y'all -- probably my #2 or #3 favorite burger in Huntsville, depending on my mood. If they're close to me, I'll pretty reliably seek them out for a tasty meal. They're very good about posting their schedule for the week on social media, so it's easy to hunt them down.

I've been eating Chef Chris's food for years now, and I'm thrilled that he's been able to open his…read moreown restaurant. If you want gourmet food at chain-restaurant prices, this is the place you've been waiting for. I've never had a bad experience with Chris's cooking. Everything he makes is crafted with the best ingredients and classic culinary technique--and made with love. Love of cooking, and love of his customers. Give yourself a treat and try Salt and Light. You won't regret it.

Did you know that it is now a restaurant? Located on S. Memorial parkway (close to the Weatherly…read moreRd. exit ramp-east side), visit today from 4-7pm! Give the owners your feedback in person, post an outstanding review AND tell your friends. My favorite this week is the catfish, grilled vegees, polenta and cookies

We stopped by 2 weeks ago to pick up breakfast on a Saturday morning around 9:00. There were 4…read morecustomers dining inside. We chose to get breakfast to go, Dave ordered special number 2 which is 2 eggs, shredded hash browns, biscuit, and 2 slices of bacon for the discount price of $8.99. He added a side of grits this day. He loves coming to El Vaquero for breakfast because all his foods are cooked the way he likes them. 5/5 I like omelettes and I mostly do not eat breakfast foods all the time. I ordered chicken fajitas for breakfast. I am fortunate this restaurant will prepare lunch/dinner foods for breakfast. My foods were excellent. 5/5 If you are on the south side of town, please stop by El Vaquero and try their foods. This locally owned restaurant opened just before Covid and they have been working hard to build their business. 5/5

We've been to El Vaquero twice now to play trivia. While we enjoy the clean amenities and our…read moretrivia caller, both times, we've all been incredibly unhappy with our food. The restaurant is spacious and gets loud when there's a crowd. Thankfully, there's usually a place for our larger group (6 people) to be seated comfortably. Service is very nice but slow. Trivia runs for a little over an hour and both times our food has taken about 45 minutes to come out, despite our comparatively small orders. My friend who comes to trivia does like the food here (he always gets a beef chimichanga FWIW), but everyone else has now tried several different dishes and not once been satisfied or even just not unhappy. The one shining star has been the cheese dip. It really is pretty good cheese dip, lol. The first time I ordered the chipotle chicken, which is supposed to be chicken in a chipotle sauce. I was firstly surprised and disappointed to see these were small strips of chicken rather than a chicken breast. But that would've been okay...had the chipotle sauce been decent. It had no chipotle flavor and honestly mostly just tasted like sour cream. It was very weird. My parents have tried a beef burrito, beef taco, and chicken taco. They said the beef has an unpleasant metallic taste and the shredded chicken was, according to my dad, inedible. Most recently, my husband got a carne asada burrito and said it tasted so unpleasant he was concerned about whether he should even eat it. Fortunately, no ill effects came about as a result of it; he determined it was ultimately just very low quality meat with an unpleasant texture and taste. My father in law just doesn't order anything except a beer after coming for breakfast once and having a bad time there, too. On my most recent visit, I got a side of rice and beans to eat with chips and cheese dip. The rice had been cooked into sticky, mushy lumps and had no flavor. At this point, I have no idea what to order that might even come close to satisfying my palate. It's disappointing. We may be forced back due to circumstances like our availability in order for us to play our favorite game and have time together. If so, I'll continue to try different things until I can maybe someday find something that works. I want to like this place and wish I had the experience so many other reviewers have had.

Being from Texas, it's hard to find anyone cooking brisket here in Huntsville and the spots that do…read moresale it are not very good. Pig Time BBQ on the other hand, is a little Gem. Stop by if you see it, you will be glad you did. The brisket is phenomenal, tender and juicy with flavor. I have also tried the pork sandwich and it is very tasty.

Okay, let me start by saying this food cart wins the award for all-time-great name. Wiener von…read moreBraun's for a hot dog truck operating in Huntsville, AL? Absolutely amazing, lol. I saw these guys on Tennessee Valley Living and have been eager to find them since! They wanted to bring a Chicago style hot dog cart experience to their new home here and I'm glad they did! My family and I caught them at Das Stahl while playing trivia a couple of weeks ago, but they keep their schedule up to date on Instagram and on their website. They're also available for private events and catering. They serve hot dogs, of course, as well as large soft pretzels and some fabulous WvB merchandise -- I still need to buy my shirt! When we visited, they had a specialty dog (kind of a taco dog -- taco meat, salsa, tortilla chips) and brats for sale too. My dad had a brat, I'm pretty sure my mom had a chili dog, and my husband and I both got your standard ("Arsenal") dog with our choice of toppings. My parents also shared a pretzel, which I probably would've gone for too had they had a dipping sauce other than nacho cheese, as that's not my favorite. That being said, I stole a hunk of my parents' pretzel and found it agreeably soft and pleasingly salty, exactly as one would expect! Service was just one fellow manning the cart and they were pretty busy, so the line was a little slow, but he was super pleasant and working hard! Prices are also maybe a touch high ($5 for a standard dog, $6-8 for anything more involved), but what else is new in the current economy? It's nice to support local and it's certainly convenient! Hubs and I enjoyed our dogs -- very nice pleasantly beefy taste and cooked to perfection, with artfully applied condiments that covered every inch! Buns were soft and not at all stale. I'll definitely be keeping an eye out for this cart in the future! Hoping to grab a shirt at some upcoming event. :)

What a great little place to visit. Employees are great and the donuts are very reasonably priced…read more The manager was quick to make sure to clean the tables as soon as customers left. We ordered three different types of donuts to share between 5 people. We loved them all. The business also gives a discount for first responders and military! My only suggestion is to order some not so sweet donuts, like cinnamon toast, to balance out the sweet ones. Highly recommended.

Stopped in here after dropping our dogs off for grooming. Wow, was I glad we did!! These donuts are…read morehands down the best donuts I've ever eaten!! They have so many choices...we ordered the Nutella French Toast & then waited while they made them....we looked around at all the Bigfoot decor and merch & pics on the walls. Didn't take long & our order was ready. Thought we'd try one before driving home....nope, they are so warm and gooey, we kept popping them into our mouths!! Saved some to drop off to our daughter & now she & her husband are planning on going there this week! I can't wait to go back. And service was awesome!!

The Pollo Asado. was delicious. It was almost an entire chicken cooked to perfection with beans and…read morerice, carrots and tortillas on the side. The dish was large enough for 2 meals. I would order this again. Overall I would give this taco truck an A+.

Super nice staff. Always in and out. Never had to wait too long for food. And by far the best bean…read moreand cheese burrito I've had in Huntsville. My go to burrito spot. Everything on the menu reminds me of authentic cuisine.

There are quite a few Chuy's around the south east. There is the Chuy's at the Summit. It has a…read moresister store at Opry Mills. There is another sister store. It's this one and unfortunately, this one is the ugly stepsister. I've had Chuy's take out from here many times. The family fajitas were our go to during Covid. This was the first (and last) time we've eaten inside. We were first seated in a booth. The whole thing was vibrating. Kind of funny at first but it quickly became annoying. Of course the engineer husband had to investigate. The bar was on the opposite side of the wall and the frozen drink machine was against that wall. It was like sitting next to a washing machine. Since we hadn't been waited on, we went back to the hostess stand to be reseated. Though there were many empty tables, the booth she insisted we sit in was covered in sauces, food and lots of crushed chips. Obviously children had graced this table. (Maybe it's just me but I'd never even dream of leaving our table in that condition.). She grabbed a rag and while she was brushing broken chips under the table, onto the floor, my husband noticed another table being cleaned. Over the hostesses insistence that we wait for her to finish "cleaning", we sat at the freshly cleaned table. We were finally waited on. We were given water and told that they were refilling the chips and they'd be right out. We ordered and looked at each other as we waited for chips and that drool worthy white sauce. We received our drinks, me a grande house margarita, husband a Dos Equis. Our chips finally came shortly before our meal. We shared the green chili chicken enchiladas. They were ok though the chicken was very dry. I wouldn't order these again. My husband and I share meals quite often. This plate really wasn't large enough to share. Maybe if we'd been able to fill up on chips it would have been fine. We were presented our check. I did a brief once over. The marg caught my eye. $14. That wasn't right. I looked at the drink menu. It should have been $11. There was only one item on the entire menu that was $14 and this wasn't it. The engineer once again did a bunch of funny math and still couldn't figure out a way to come up with $14. We asked our server. He said happy hour was over and this was the upcharge. Huh? He said I ordered a flavored margarita. No. And it still wouldn't have been $14. He said he'd go get the manager. While we were waiting, my husband saw the manager a few tables over. He called him over. The manager said he had nothing to do with it, it was the system. (Uhm, yes, you do have something to do with it. You need to ensure your customers aren't being overcharged). He said he corrected our check. Great! For us. What about the rest of the customers? He said he sent an email. What about the rest of the margarita drinkers? Would they even notice they were paying more? I'm betting not. This obviously didn't seem like it was a big deal to the manager. After all, just about everything was wrong with our visit. Where does an overcharge rank in this mess? And speaking of messes. Two women were seated at the formerly messy table. I kid you not, I heard the crunch when they sat down. They both looked under the table to see the mess that the children and the employee made. I guess they didn't have to wait for their chips. Ick.

Ok, I'm not really a Mexican food fan. Tex Mex is typically a little better, but it's far too…read moregreasy and cab heavy as a general rule. The Flavors aren't well balanced. It's just not really my wheelhouse. I prefer Cuban, Colombian, Puerto Rican, and other South/Central American food. They do a much better job with much the same ingredients. This was bad even for Tex Mex. My wife loves Mexican and it pretty much made her sick. Just bad in all respects. My advice is to avoid, but make your own decision.