I originally thought this was a type of Mexican restaurant from the decor but there aren't any…read moredishes which would suggest that The staff are friendly people but do not speak much English. The chef was very nice and presented us with the complimentary dish which I believe was the Torresmo. The drinks are amazing and that smoke meat platter was pork and onions which was super tender and juicy. The recommendations from the server to try are the "Baião-De-Dois which is composed of rice beans. Update the food is inspired from NE Brazil which has an amazing presentation. The food is made with love and has a very home feel. The medium dish serves 3-4 people with ease. A definite must try if you are in São Paolo. Eu originalmente pensei que este era um tipo de restaurante mexicano pela decoração, mas não há pratos que sugeriria que a equipe é de pessoas amigáveis, mas não fala muito inglês. O chef foi muito legal e nos apresentou o prato de cortesia que acredito ser o Torresmo. As bebidas são incríveis e aquele prato de carne defumada era carne de porco e cebola, que estava super macia e suculenta. As recomendações do servidor para experimentar são o "Baião-De-Dois, que é composto de feijão de arroz. Atualize a comida é inspirada no NE Brasil, que tem uma apresentação incrível. A comida é feita com amor e tem uma sensação muito caseira. O prato médio serve 3-4 pessoas com facilidade. Definitivamente deve tentar se você estiver em São Paolo.

I tried to make it anytime I visit São Paulo if at all possible…read more Great food, friendly service and chance to taste Northeastern Brazilian cuisine along with some of the most flavorful versions of caipirinhas!

Nice selection of quality items including oxtail, polenta, ahi tuna, and fresh pastas. They cook…read morethe pasta to order so it's not sitting in a warming pan. The mushroom lasagna was good too. Beware, strong caipirinhas! There was a helpful manager (I think his name started with an "L") with salt & pepper hair and glasses. He recommended dishes and helped translate with the cooks. Dessert is a la carte and not included in the buffet. If I wasn't so full, I would've tried the mile high apple pie.

Thwas 5 stars reflect it is a wonderful restaurant at the airport before security. You can have…read moretheir AYCE buffet, Wood fried pizza and all different steak and fish from their grill. Pair it with a nice wine or caipirinha like we did (this time we skipped dinner and just had the drinks). Best place in GRU airport by far!

I had originally driven past here when leaving the nearby mall a few days prior. It looked nice,…read morehas its own dedicated parking lot, and wasn't packed. The evening I decided to go, I arrived on a weeknight at about 6PM. We were the only people in the restaurant, and they almost appeared to not be open yet, but they welcomed us in and sat us. Because we were early, not all of the self-serve bar/salad bar items were out yet, but they were populating it as we were there so it wasn't an issue. They were very accommodating with bringing out meat just for us even though we were the only ones in this restaurant at the moment. By the time we left, a few couples had come in and been sat, but even at 7PM it was still not busy. All in all though, it was an excellent experience with excellent food and I wouldn't hesitate to come here again if I was in Guarulhos again. (It was my first time having duck hearts too! They weren't bad, but it isn't really a food I'd ever get excited over).

This place was awesome. We were able to sit near the open windows and it was a beautiful evening…read more Food was all prepared well and the servers were kind. I ordered the fried pork belly, yucca, and rice. Also got the local beverage, Caipirinha - must have! Service was extremely kind.

From the owner: Melhor Temaki de SP (Folha de SP 2013) agora em Guarulhos. Comida japonesa a la carte.read more