They were so friendly and affordable! the food was great and we had a relaxed time! 10/10 would eat…read moreagain!

is it bad that I went to eat at this place solely because they were showing "el clasico" (football…read morematch between Barcelona and Real Madrid)? They just happen to serve decent pizza as well. I ordered the "four seasons" pizza which was pretty much just a bunch of fresh vegetables like bell peppers, tomatoes, artichoke hearts, etc. And it was a pretty large pizza for about 12,50E. Place de L'horloge is FULL of outdoor seating as it's one of the two large squares in Avignon with restaurants for hungry tourists. The service was typical French. Overall, it was a decent meal.

An inviting and friendly atmosphere. Food comes out quick. They offer 4 different styles burgers…read morediffering mainly by cheese option and a selection of bagel sandwiches. Went with the Marion burger which had Swiss cheese and bbq sauce with fries and tartare sauce on the side. I asked for medium rare, it was a little more rare for my liking but still good nevertheless. The bbq sauce was a change from what my American palette is used to on a typical burger. The fries were ok. Would I come back- yes to try the other burgers and see how they all differ. This place has peaked my interest.

I liked Bodus. Quality food for sure. I got the Harlem burger. Really tasty. And the fries were…read morereally impressive. And music thru had playing was great. The guy spoke English which helped out. I would eat here again!

I'd say it's a 3.8 - solid place to.share some tapas after you've spent the day driving narrow…read morevillage roads or have previously overindulged. Outside tables let you enjoy the late late light that lingers. Potatoes with chorizo were a classic tapas starter. We shared a charcuterie plate: jamón serrano, cornichons, various salamos, more Spanish chorizo. Also 2 soft cheeses, one like a mild bleu, along with what might have been an Emmenthaler. It was just right for us to nibble on along with a carafe of house rose. My friend tried the grilled giant prawns & said they were quite fresh. Dessert wasn't one of those exquisite preparations - just your basic molten chocolate lava cake. It will push up your blood sugar! Our dinner for 2 with 3 tapas plates, 2 desserts, a small wine, a 1/2 liter carafe, and one bottled water was €58.

dropped in for fruit cups only and they were sweet, juicy and refreshing.read more

From the owner: Forum Grand Riban Snack, sandwicherie, pizzas à emporter, menus les vendredis et samedis soirs sur…read moreréservation.

My wife and I both have issues eating gluten in the US so we are dying for it when we get to Europe…read moreso while pizza isn't all that French we had to go for it. This place seemed to be frequented by a lot of locals and a little off the tourist path so we decided to go for it. They also apparently deliver but they don't speak much English and I don't speak much French so I think the language barrier would have made calling an order in a bit difficult - and it was a nice walk that burned off some of the upcoming calories that I was about to ingest. The pizza was thin crust with minimal toppings and cooked in an old brick oven and it was great. There were a lot of choices/combinations available and that included red or white sauce options. We had two different small pizzas and a house salad and I have to say these were larger than any small pizza I have ever ordered in the US. The toppings were clearly very good quality and the crust had a nice char and chew. The leftovers even tasted great for breakfast the next morning.

10/10 experience! This is the first time I have ever typed my own review but I felt compelled after…read morethe evening I just spent at Vezzo Pizza. My waitress who was also the hostess was seemingly the only person working in the restaurant besides the chef in the back making the pizza. She was kind and patient with me as I barely speak french. They were very busy which I assume caused some delay for my food but I was so caught up in enjoying the atmosphere and overall vibe that it didn't cross my mind once. When my pizza arrived it was beautiful and delicious. When it came time to pay, the waitress told me that my glass of wine was on the house because I waited so long for my food. I tried to tell her that I would like to pay full price because I didn't mind but with her speaking little english and my little french, it got lost in communication. All this to say I will absolutely be returning for dinner soon and would recommend this restaurant to anyone who is looking for a good meal in good company.