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    SushiMan

    3.4 (265 reviews)
    InexpensiveJapanese, Sushi Bars
    Closed 10:30 am - 9:00 pm
    Updated over 3 months ago

    Order SushiMan Takeout or Delivery

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    Business Info

    SUSHIMAN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - SushiMan

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    Dieu H.

    You might want to try going to sushi man. I've been going here for long time and it's always. Yummy yummy shushing My favorite is the caterpillar Roll , Crunchy Dragon Roll, Spider Roll, you have try udon noodles here are the bond. Sometimes I might get to try the sashimi bento box with tempura shrimp there. Service not the best. Just have a good laughs with some guys and gals It's pretty decent family place to get a good meal. I love going here. I've here many times before. You like sunshine and children's can maki here. Try the teriyaki chicken and beef without too much hassle and the platter it's yummy sushi platter that might cost an bit 25 or so money okie. And remember to ask for miso soup because they stingie on miso soup and charge .25 cent for like 3 miso soup.

    Maya H.

    This place is very nostalgic for me! My youngest daughter love coming here when she's in elementary school and she's 21 now. She still love the food! She would order the udon with spam musubi and Inari. I would order the bento box or sushi. Her older sister would order the bento box with the musubi. We all love the food! We've tried many dishes and they are all delicious!! The service has always been amazing!! They are so patient and quick! I've eaten here and bought food to go! They are always consistent and very hospitable. Amazing service!! The place is quiet!! There's quite a bit of seating, bathroom, and good parking. They do share parking with other establishment and 24 hrs Fitness. The place is always quiet , but smells delicious when you walk by.

    213. Dragon Maki 409. Ikura (Salmon Roe) 408. Salmon Spicy Salmon Don
    Saprina D.

    Great sushi, prices, parking, and service. I either call in or order there and the food is always ready to go in about 15mins.

    Daily specials
    Ethina S.

    I usually go here for food orders since they're super easy to deal with and are very fast with food preparation! I like to go online and see the menu before ordering but they are always very helpful with questions about the menu. It is located in a big plaza with plenty of parking. You can also eat inside (no outside seating) which typically doesn't get too busy inside. The prices are cheap for sushi which is a big reason why I come here. They also aren't stingy with soy sauce, wasabi, ginger, etc. so long as you get a reasonable amount for your entire order! I included a picture of the daily specials!

    215. Crunch Maki
    Samantha G.

    I got the crunch maki and teriyaki chicken bento. It was a lot of food and reasonably priced. I like how the sushi rolls come with a side salad, gyoza, and edamame. Food was delicious and flavorful. Would definitely recommend this place.

    211. Rainbow Maki w/ a couple edamame, couple gyoza and bit of salad. Pretty decent.
    Amber E.

    Ordered take-out for lunch through grub hub, and it wasn't the best sushi ever, but pretty good. I tried the standard rainbow roll; it came w/ 2 edamame and 2 pan-fried dumplings. Got a side of dumplings, but they were just steamed, and kind of flavorless. Not sure I'd order here again, but got our sushi fix.

    ahi tuna nigiri
    Lam B.

    SushiMan probably has some of the best priced daily combos and bento sets in SD but the quality falls short. =GOOD= *Service: friendly and fast. They also take call-in orders. Had our order ready in 10 minutes despite having several orders ahead of us. *Ahi Tuna Nigiri: average size and not fishy. Decent for $3.99 price. =MEH= *My Nigiri Bento: included two tuna, two salmon, one shrimp, one egg, one yellowtail and two spicy tuna nigiri. Tuna wasn't fishy. Spicy tuna was very soft and not overly spicy. Egg was sweet and dense. Salmon and shrimp were fishy and the shrimp had a funky aftertaste. Yellowtail was inedible--I couldn't bite through the fish. Resembled undercooked cartilage. The below average taste from my varied nigiri bento spoke wonders regarding seafood quality. Tuna seemed to be consistently better than the rest but it still would be beneath my average sushi restaurant. Beware of the good prices because it comes at a cost in quality. However, if you want quantity while being budget friendly, this is a reasonable spot. Glad to report no food poisoning but proceed cautiously.

    Spicy salmon
    Rachele K.

    It's good ,I was surprised had no idea what I was going to get! I got the spicy salmon maka and was happy they give you a salad and dumplings as well . So I ended up ordering something else and it was a salmon roll called Alaskan . It was okay. ‍ for the type establishment I didn't expect it's to be crazy fancy. Not a waitress as you order at counter i except it to be more of a quick place to grab sone sushi to kill a sushi craving! Prices are fair !

    Inari and Spicy Tuna Maki
    Elijah M.

    Overall... pretty middle of the road. The prices are not bad at all, and the food is appropriate for what you pay. Staff is very friendly, and they have some indoor seating. Really what I love most from here is the inari, it's pretty standard no matter where you go, but the convenience of calling in your order and quick pickup with kind staff is enough to make this my choice for it!

    Sushiman Plate (42 pieces)
    Lien P.

    SushiMan is a go to spot for platters! I only started ordering their platters this year and they are great for a sushi night in or for a potluck. Their rolls menu is not super extensive but this place is great for when you want sushi on a budget.

    crunchy Maki

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    8 months ago

    Taste great. Good choices and prices not bad. My kids love the spamasubi. Their sushi was bomb.

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    2 years ago

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    4 months ago

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    5 months ago

    Excellent service and delicious sushi. Nice assortment of items. Some of the seats need repair but the staff and food make up for it.

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    9 months ago

    Amazing service, great prices, on time and always fresh, I have been coming back for years, thank you for tasty sushi and affordable!

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    3 years ago

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    1 year ago

    I normally don't write reviews but I genuinely enjoy the food that I had to write one

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    Page 1 of 7

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    Azuki Sushi

    Azuki Sushi

    4.4(3.6k reviews)
    6.1 miBanker's Hill
    $$$
    Takes reservations
    Vegan friendly

    Man, these guys are consistently producing high quality dishes in a modern, chic ambiance with…read morefriendly service. We were lucky to snag a table on Thursday night for two without any resy's. We were offered a two person table upstairs, which I prefer. Started with the Azuki salad that's perfect for sharing. The dressing is light and lots on the plate including avocado, taro chips, cucumber, and apples. Textures and flavors go so well together. I also got a spicy tuna hand roll, the Kobe Roll, and a few nigiri's including Hamachi, Chutoro, and Salmon belly. All were delicious but the Chutoro was the fave. Finished dinner with a burnt butter mochi cake complete with ice cream and some strawberry sauce. Def glad we stopped in and will def be back for more.

    Food: Overall the food isn't bad but I didn't find anything…read moremind blowing or special as it was made out to be because I know how popular this spot is. Although, it was still enjoyable! Crispy Rice & Spicy Tuna (9/10) - loved the crisp and the flavor. it wasn't too spicy and the spice was more for a little kick of flavor Stardust (7/10) - wasn't as citrusy as i thought with the lemon but tasted fine. it was basic in flavor but still good Spicy Salmon Hand Roll (8/10) - it was made well and it was good but nothing too special either Super Dragon (9/10) - the sweet potato was such an interesting and nice touch. really good flavor combination Service: Service is a bit slow since the beginning even to seat you even with a reservation but they remained very kind throughout the experience. Ambiance: It's a bit small but we were sat upstairs in another room with seating and since it's small, when it's packed it can get really loud with everyone talking. The vibes of the place is dimlit and not too upscale but also not too casual. It's just a very nice restaurant vibes

    Photos
    Azuki Sushi
    Azuki Sushi
    Azuki Sushi

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    Sushi MARU - Iwashi

    Sushi MARU

    4.9(79 reviews)
    6.3 miDowntown

    Came here to celebrate a birthday. Timing on a Saturday evening was good enough such that there was…read morea good amount of parking out front when we arrived around 5:10 for our 5:30 reservation. We were first to enter and it was clear immediately that omakase is this restaurants institution; delicate lighting that highlighted the bar that separated diner and chef, clean lines everywhere, and just overall a beautiful place. The theme of Sushi MARU is truly attention to detail, and that extends from arrival, to service, to, of course, the food. Staff were incredibly attentive and easy to talk to, including the chefs. The food, I will comment on just generally as the menu is constantly changing (as is the case with many omakase): each dish was composed of pieces that complemented each other well and created a cohesive flavor pallette. Each nigiri was artfully prepared that emphased the quality and cut of the fish, and were complemented by flavors to further highlight that. The flow of the evening was non-traditional omakase, but it felt perfect. Price ($180pp) is not for the faint of heart, but is cheaper than others I've seen. Would absolutely visit again for a special occasion!

    Best omakase experience so far! This was my first private omakase sushi bar, and I really liked how…read moreintimate it felt. The food was top tier, and all the sushi tasted fresh. The staff was polite and professional. We did the sake pairing and the "Kid Muryozan" was my favorite. I want to buy a bottle! I was also able to take a lot of pictures and everything tasted as good as it looks. Can't wait to come back

    Photos
    Sushi MARU - San Diego Uni!! So sweet!

    San Diego Uni!! So sweet!

    Sushi MARU - Kobujime Tai

    Kobujime Tai

    Sushi MARU - Kasugo-dai

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    Kasugo-dai

    Soichi Sushi - Nigiri

    Soichi Sushi

    4.8(545 reviews)
    5.3 miUniversity Heights
    $$$$

    Finally was able to secure a reservation here. I've tried many omakases, and Soichi was always…read morementioned. Made the reservatiin online at the beginning of March for an omakase seating in April to celebrate husband's bday. They had a 5:15pm seating on a weekday at the sushi counter. Other options are the table and outside patio, however, for omakase, I always prefer the counter/bar. Unlike other omakase restaurants, Soichi offers their full vs petite vs nigiri only omakases at variable times (not limited to 2 seating times like others). You can also enjoy any of these omakases or order a la carte or both at the tables and outside patio also. The ambiance is bright and full of energy. Can get a bit loud with people talking, but didn't bother me. Parking is street parking. No designated lot. We found one a little down the street and walked over, which worked out. There is a park down the street and street parking around it. I recommend arriving earlier to find parking though, just in case. Restaurant is small inside, but clean and cozy. We arrived 15min early, and they seated us. The staff were all friendly. They all spoke Japanese to each other, which also felt more authentic. Our omakase chef was Daniel today. He was very nice, friendly, professional, and skilled. When we had questions, he answered them promptly and kindly. He also checked in with us to ensure the ratio of rice and sashimi was OK for us (of course it was). They served on unique plates too. Everything tasted so fresh and smooth. Some items were also unique compared to other omakase restaurants. The chawanmushj was also piping hot when served, so it also tasted fresh. They have barley tea here too and not just green tea. They offer a la carte at the end of the omakase course if we like, but I was too full. My husband ordered a tuna maki roll, which he thought tasted great. The dessert was also yum! Hojicha ice cream was very tasty! I recommend! They sang the happy bday song for the bday folks, where the senior chef (perhaps the owner?) played the ukelele/guitar and sang happy bday with the rest of us guests. Thought that was really neat. I recommend Soichi! Shout out to Chef Daniel!

    Definitely 5 stars if compared to all restaurants, but 4 stars if compared to other omakase…read more Came at one of the first seating (4:30pm) on a Saturday for the full omakase. The service and partnership between the sushi chef and the wait staff was fantastic and every interaction was well thought out. The appetizer wasn't my cup of tea, but the sashimi, nigiri, grilled fish, chawanmushi were really good. The assortment of fish (at least for this season) wasn't my favorite (featuring sardines, mackerel, etc.) when I would have loved some yellowtail and salmon belly. We ordered a negitoro cut roll a la carte because we were still a little hungry - this was super tasty as the quality of the tuna/toro is top notch. For dessert, they had 4 flavors of homemade ice cream to pick from. The sesame was incredible and the roasted green tea really good too. I feel like most of the omakase I've been to have 2-3 seating for dinner, so all the customers for that time arrive at the same time and everyone is at the same point of the omakase. At Soichi, it seems like each party has their reservation at a different time (4:30, 4:45, 5:00, etc.) so each group is at a different part of their meal, not to mention some parties that ordered a la carte or a different omakase menu (sushi only option, etc.) As a result, the chef is bouncing around working on a bunch of different items, and we had to wait quite a bit for each of our nigiri courses. The whole meal took 2.5 hours. We also felt less of that group vibe with other parties that is common in other omakases. Overall, we still had a really lovely time and glad we got to try it!,

    Photos
    Soichi Sushi - Beautiful flowers for Valentines!!

    Beautiful flowers for Valentines!!

    Soichi Sushi - Fried shrimp head. Whole thing is edible!

    Fried shrimp head. Whole thing is edible!

    Soichi Sushi - Appetizer

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    Appetizer

    Ichifuji

    Ichifuji

    4.9(201 reviews)
    7.4 miClairemont
    $$$$

    [Food] Spring Omakase $165pp - Appetizers: 4 dishes…read moreconsisting of minced tuna, squid fly, oyster, & tempura. All delicious and wish I could've gotten seconds! - Sashimi: Chef's selection of 4 different sashimi with a side of seaweed. I enjoyed them all but my favorite are the toro and amaebi. Love that they also fried the shrimp head and gave us a choice of salt & lemon or ponzu sauce to pair with it! - Yakimono: Grilled cod with asparagus, crispy fried lotus root, and goji berries. The cod was so buttery and cooked to perfection. - Nigiri: 9 piece nigiri chef's selection. All were super fresh, melts in your mouth, and of course delicious! - Uni wrap: I'm not sure if this was part of the nigiri or its own course, but chef let us try San Diego Uni & Hokkaido Uni! Both incredibly yummy. I feel like the SD Uni has a nice sweetness while the Hokkaido Uni has a slight bitterness. My group mostly liked the Hokkaido Uni. - Chawanmushi: Very flavorful and silky as I think they added dashi to enhance the egg. - Soup: Red miso clam soup (Nagoya style) was delicious. Super comforting and savory to end the course out before dessert. - Dessert: Hojicha Panna Cotta with strawberries! I usually don't like the desserts at most omakases, but I loved this! Great balance of light sweetness of the Panna Cotta with the sweet and acidity from the strawberries. [Service] - Friendly, charming, attentive, helpful - Shoutout to our Chef, Hiro-San & server Ken-San for making sure our experience was beyond amazing! Thank you! [Ambiance] - Classy, upscale, intimate - Has sushi bar & patio seating [Overall] - Made reservations for a party of 6 for my bf's bday and they definitely made it special! I love that they took pics for us with the chefs and even gave us a print out with a stand. So cute! - Would definitely come back for the food, vibes, and great service! - Each season they have a different menu, if you had all 4, you'd receive a little gift! I definitely would love to try all 4 seasons but unfortunately I don't live around the area.

    Originally, I sought out Michelin star restaurants in the SD area but they didn't have a lot of…read moreglowing reviews. I found out about Ichifuji through some Reddit forums for omakase's. Ichifuji has routinely been one of the personal favorites of many users. I booked a reservation. It was about $160 before tax and tip. Definitely a lot cheaper than most of the Chicago ones and the quality of each course was exceptional. Our chef had a great sense of humor. Everyone was pleasant to talk to. I recommend coming here early before your reservation to secure a parking spot, at least an hour or more. The lot is shared with a Vietnamese restaurant and the parking lot is already small. We thought about parking in the bigger lot to the right but was unsure due to the towing signs. We're from out of State so we didn't want to risk it. If you have the money to spare with no kids, I recommend coming here.

    Photos
    Ichifuji
    Ichifuji - Toro handroll

    Toro handroll

    Ichifuji - Chawanmushi

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    Chawanmushi

    Hakumaru - Halibut Carpaccio

    Hakumaru

    4.6(270 reviews)
    19.5 mi
    Locally owned & operated
    Happy hour specials

    My favorite sushi place for the north SD area! Their sashimi has been fresh everytime, very unique…read moredishes also available like carpaccio with monk fish liver that you can't easily find elsewhere to try. They also have a rotating specials menu so there's different seafood options to try for your sushi and also cooked options. My go to is the chirashi bowl. Good portions and delicious sashimi! Sushi is one of my favorite foods, so I don't say it lightly :). I have brought family and friends back here too My brother in law brought his kid and tried the chicken of the sea nuggets (tuna) and even I loved them! Friendly service, although sometimes food takes a while to come out. The parking is plentiful, in a plaza parking lot. Good ambiance for a bit more casual date night that's cozy!

    Quick dinner out and was surprised how slow it was for a weekend evening. My husband and I were…read moreseated right away and orders taken pretty quickly. The menu is pretty extensive, but it definitely has a good quality for what we ordered. Service is quick and ordering to food coming out was pretty fast. For someone with a low tolerance of spice, you never know how spicy the spicy tuna will actually be, I gambled wrong for my tolerance. Delicious none the less but for me a little too spicy haha! The other rolls were fantastic though, and all very good. Would definitely come again if in the area!

    Photos
    Hakumaru - Wagyu Nigiri

    Wagyu Nigiri

    Hakumaru - Luna Lemon

    Luna Lemon

    Hakumaru - Haku's Alasakan

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    Haku's Alasakan

    Lumi - Charred Yellowtail yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu

    Lumi

    4.2(1.1k reviews)
    6.4 miGaslamp

    The service was excellent and very attentive to our group. We always love the vibe with the dj and…read morethe lighting with the artwork on the walls. The rooftop has fire pits too which is always nice. We got some drinks and i love the appetizers we got which is the pizza one and yellowtail Serrano. Then I got the charred yellowtail roll which was delicious too. The nigiri chefs selection was nice and fresh as well.

    Came here for San Diego Restaurant week in January 2026. Three course for $65…read more We ordered: 1st -Chicken karaage - hard crunch just straight up fried chicken skin and chicken jerky due to the dryness. No flavor unless you dip. It was like eating chicharron. -Egg plant skewers - Couldn't tell it wasn't meat, it had the firm and tender texture with Unami flavors. 2nd -Rock shrimp tempura - this would taste better with rice. Almost like honey walnut shrimp. Ate like 3 and got full. Too much batter. -Big eye tuna tataki - nothing stood out 3rd -Surf and turf roll - by the time we got this dish, we were already disappointed not satisfied. -Kim chi chaufa - basic fired rice with the crispy burnt rice at the bottom. For a place this upscale, I wasn't impressed with the restaurant week menu. The food was under whelming. Sad to say that our favorite dish out of all were the egg plant skewers. I would rate 2 for the food but increase due to the view and ambiance. We looked around and saw every table with the pretty sushi box. I expected the menu not to offer all cooked dishes. This would go down as one of our least favorite restaurant week dining experience. No parking in this area so we took an uber. I can't believe we spent over $100 each and left disappointed and hungry.

    Photos
    Lumi - Inside the upstairs.

    Inside the upstairs.

    Lumi - Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

    Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

    Lumi - Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

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    Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

    SushiMan - japanese - Updated May 2026

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