William Peat is one of 2 very good butchers in the town. They have 2 shops just a few doors apart…read more One is purely meat & the other does pies, cooked meat slices & cheese. There is a small counter that sells hot bacon buns & pulled pork rolls. Well worth a visit if in town for a tasty plate pie or quiche for an evening meal.

Yes that's right, I am vegetarian. And this butchers gets 5* from me!…read moreBasing my review on my experience in the shop and what my meat eating men said about the produce. My dad told me pay a visit to this butchers after buying a piece of machinery from them for our bakery and then finding out how much AWARD WINNING produce they have! I got told to get the award winning bacon and Cumberland Sausages. So, in we walk and I have never seen so many award winning signs in my life! What to choose??? Let's start with the Cumberland sausages - two kinds, both please! And then to the choice of bacon, well, how do people choose?? We opted for the black treacle cured back bacon (award winning obviously) and Adam Y chose the oak smoked back bacon. All the bacon was boasting not to leave that nasty white stuff in your pan. While we were here we picked up some award winning pies too. Pork Pie, Peppered Steak Pie and Chicken Pie. All of which looked perfect (coming from a baker, that's a HUGE compliment) and i am told they tasted just as good! The service we received whilst in the shop was second to none. Enough said. If you are ever passing Windermere town (and you eat meat) you must pay Huddlestons a visit! x

Here is what I wrote after visiting Huddlestone's during my walk from John O'Groats to Lands End in…read more2013. 'The most memorable thing about Windemere was a "Cornish" pasty I bought from Huddlestone's Butchers in Windemere. It was so good I returned to the shop to tell them so, and the man said he had obtained the recipe from an old friend of his in Cornwall, who had recently retired, and finally parted with his secret recipe. So if you are in the Lake District, and craving for a "genuine" Cornish pasty, go along to Huddlestone's Butchers in The Avenue, Windemere.' I am so pleased that they have been recognised as the 'Premier' in 2016. Congratulations to all at Huddlestones. And yes, I can still remember how good it was. And I still live in Cornwall. Bryan Pesce

Thanks to Runcible's review, I went here yesterday and bought two juicy 10oz sirloins for £11. I'm…read moreclueless when it comes to steaks, so I just asked the moustachio'd chap behind the counter what he'd suggest, and it resulted in the tastiest steak I've ever cooked. Melt in the mouth it was. And that's not because I'm a particularly good cook Cheers for the tip off, shall come here for all my meat requirements from now on!

I implicitly trust my friend Runcible when it comes to businesses like this…read more Amazing meats. I always have to buy a scotch egg or two when I visit. Super friendly and knowledgeable.

Great place always good prices.read more

From the owner: Herbs & Spices Fruit & Vegetables…read moreChilled Foods Frozen Foods Halal Meat Instore Takeaway Instore Post Office (Open Mon-Fri 9am-5:30pm Sat 9am -1pm)

Their sausages are second to none. Their pork pies are second to none. Their local beef is second…read moreto none. In fact, they are hard to beat in all departments.

I LOVE Sillfield Farm Shop. If you care about the food you eat then please pop the postcode in your…read moresat nav and take a drive up there. The farm shop sits in front of the butchery where you can see the butchers at work. once you're inside look up and see the pigs, that make Sillfield farm famous, rootling about on the flat screen TV. The quality of the meat is second to none and surprisingly inexpensive. 5lbs gorgeous steak mince for a tenner? 2 large chickens for a tenner? Chicken breasts stuffed with wild boar? Beautifully hung beef to die for? And the best, simply the best black pudding you have ever tasted. They do an amazing range of pies, stuffed with wild boar and venison. And their pork products just blow everything away. I can't recommend this place highly enough for quality and value.

This is a small town produce and meat shop. For its small size, we were amazed at the selection…read more We also went to the meat section and bought the most tender rack of lamb.

I visited this business on 01/10/24. I purchased a forequarter of beef which had been stripped off…read morethe bone in different cuts. The displayed weight was 55.35kg at £4.89/kg. My assumption was that that was the total weight of the meat I bought. However, when I got home and weighed the meat myself, it was about 35kg! I immediately rang them to report this, and they admitted that the weight displayed was inclusive of the bone! I pointed out to them that this was false advertising, especially as I wasn't given this bone that had been included in the price I paid. They admitted that they could have done better by making it clear that the displayed weight was inclusive of the removed bone. They, however, denied that they owed me any compensation for false advertising. I just want to put this out there for other unsuspecting customers like me!

The cafe / canteen is rough, ready and mainly used by either the local industry, pensioners or…read morecustomers who's prefers low value, cheap heavy loaded, pilled high plates of food rather than on quality. My experience is that you can eat enough yourself for your full family for a very cheap price but towards the end of the serving shift the food is either cold or well withered. The shop has really come on from what it used to be when you could buy limps of meat in packaging that was dripping in blood and it was all a rough and ready experience. Nowadays, they have a fish counter, deli, good value good quality fruit and veg etc but to me the meat is still just meat with no idea of where it is from.

So far have tried the Cumberland Sausage, Breakfast Sausage and Bacon. All have been of a really…read morehigh quality and amazingly tasty! Definitely worth a visit. Friendly staff. The prices are definitely worth it for the quality of the meat.

Higginsons Butchers in Grange-over-Sands sell a fantastic selection of meat products in the Cumbria…read moreregion. Their smoked bacon, lamb and amazing black-puddings are simply exquisite - I just want more! Can't wait for my next visit.

Absolutely the yummiest meat I tasted in England. There's usually a line out the door, especially…read moreon holidays. I hear that people come from all over the country since "Higgy's" was voted the best butcher in England. This place is part of what made my visit to England great. I still daydream of Higgy's sausages for breakfast.