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    Square Works Pizza Lab

    4.0 (2 reviews)
    Closed 12:00 pm - 8:30 PM

    Square Works Pizza Lab Photos

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    Recommended Reviews - Square Works Pizza Lab

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    4 months ago

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    Ask the Community - Square Works Pizza Lab

    Where do I find the menu for pizza ingredients? I want to call in an order, swing by, and take it from your laboratory to North Roseville, beyond your delivery radius on Sunday, May 10 (MOTHER'S DAY) about 6 p.m. Will that work for you?

    Hi there. Square Works is temporarily closed while we find a permanent space. We did our test at sette pasta house and it was a huge success. Stay tuned!

    How much are your pizzas and do you deliver to North Highlands, California and how many people one pizza serve?

    Hi Cynthia. We deliver in a 7 mile radius. you can try to order online and see if the delivery will be accepted. one pizza and a salad usually feeds 2 people comfortably. Thank you

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    Dominick's Italian Restaurant & Deli - Wings

    Dominick's Italian Restaurant & Deli

    3.9(734 reviews)
    0.3 mi
    $$

    Some food memories stick with you. Not just the "that was good" kind... I'm talking about the kind…read morethat randomly pops into your head weeks later like, "man... those meatballs though." That was exactly what happened after my first visit here. Those meatballs lived rent-free in my brain, so coming back was an easy call. Earlier in the day we took a nice walk around Folsom Lake with some friends. Fresh air, good conversation, and by the time we wrapped up everyone had that universal look of "okay... where are we eating?" As we drove back and passed Dominick's it was one of those moments where the decision basically made itself. I was like yep... this is happening. Pulling up I noticed the line was out the door, which honestly is the Italian restaurant version of a five-star Yelp wink. A line like that usually means something good is happening inside. The place itself has a great vibe and you can tell people genuinely love this spot. While waiting I looked around the shop area and noticed they have wines available for purchase. One bottle caught my eye immediately... a 100-point rated wine. For anyone who knows wine, that's basically the culinary equivalent of a mic drop. A perfect score from top critics is rare air. Naturally I did what any responsible food lover would do... I snagged it. A 2020 Super Tuscan that felt like finding hidden treasure on a shelf. The young lady behind the counter was an absolute delight. Super friendly, welcoming, and she even laughed at one of my dad jokes... which means either it was actually funny or she deserves an Oscar. Either way, great hospitality all around. The food came out and the table looked like a proper Italian feast. We had the meatballs, calzones, a chicken panini, and the coleslaw salad. My friends were loving everything. Plates were disappearing fast which is always a good sign. Now for the moment I had been waiting for... the meatballs. They were still good, but they didn't quite pop the way they did in my memory. You know that nostalgic flavor that takes you right back to the first bite you ever had? That lightning bolt moment? I was hoping for that same flavor encore. This time it felt more like the band playing an acoustic version of the hit song. Still enjoyable... just missing a little of that original fireworks. But hey, every great restaurant gets an off day, and honestly the overall experience was still a great stop. Good food, great hospitality, and a place that clearly has a loyal following. And those meatballs? I'm confident they'll make their comeback tour. When they do... best believe I'll be back for the encore.

    Dominick's has excellent sandwiches at their Italian deli!…read more The bread for their sandwiches is so fresh and rustic. All of their selection sounded so good. I could hardly choose. We had the Chicken Cutlet Parmagian and the Big Daddy, (roast beef and mozzarella with marinated red bell peppers.). We were really hungry so we each had a large sandwich. They cut it in half we were stuffed to just eating the 1/2 of the sandwich and took the rest home for leftovers. We also had some of the mixed olives and cheese from their deli case to snack on with our sandwiches. It was wonderful. They used a really good olive oil in their marinade. It's been many years since I tried the restaurant side, but I remember it being so wonderful and authentic. I can't wait to try that again soon too.

    Photos
    Dominick's Italian Restaurant & Deli - Inside View of Restaurant

    Inside View of Restaurant

    Dominick's Italian Restaurant & Deli - Manhattan. Very good.

    Manhattan. Very good.

    Dominick's Italian Restaurant & Deli - Tour of Italy on of our most popular dishes

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    Tour of Italy on of our most popular dishes

    Sette Pasta House

    Sette Pasta House

    4.6(374 reviews)
    0.0 mi

    Sette House Pasta is a total hidden gem that strikes the perfect balance between a casual vibe and…read morehigh-end, fine-dining service. Don't let the strip mall location fool you--the experience inside is phenomenal. The Food: My Chicken Parmesan was perfectly crispy, and the Pea Agnolotti was savory and luxurious. We started with the Caesar salad (plenty for two!) and finished with desserts that were absolutely off the charts. The wine list is also out of this world. The Service: Top-tier. They even shelved our to-go boxes away from the table so we could enjoy dessert without the clutter. Even my husband, who can be difficult to please, was impressed by everything--right down to the heavy, high-quality flatware. It was filling up fast for a Monday night, and it's easy to see why. We are thrilled with this find and will definitely be back!

    Was recovering from surgery and soooo excited to be able to eat! I was craving pasta, and was…read moreshocked to find an Italian restaurant we'd never heard about. We ordered takeout. Caesar Salad - lots of lettuce, delicious dressing although very little of it, so the salad was very dry. Not one flake of Parmesan on the salad or offered on the side. Very disappointing. Looking at the pictures other patrons posted of their salads, mine was definitely NOT like theirs! Hardly any dressing and no cheese on mine! I also had ordered the agnolotti. The little raviolis were very strange. Some were only partially cooked, many had edges that were hard and inedible. $34 for this? Husband ordered the pomodoro. The pasta had been boiled to death - it was so mushy it was inedible. We both tossed out our entrees after a few bites. We were extremely disappointed, needless to say. This was my after-surgery treat and it was terrible. Out of curiosity, I perused some of the reviews, and the bad ones scared me. The owner's responses were condescending. Two parties stated in their (separate) reviews that they got food poisoning. He went so far as to claim these poor people DID NOT get food poisoning from his restaurant because food poisoning "takes 12 hours or more to set in". That is QUITE UNTRUE! Now we didn't get food poisoning, but our experience along with the owner's outright false statement is enough for us. We shan't be returning. I am also posting the Cleveland Clinic's AND the CDC's SCIENTIFIC FACTS about the time period within which food poisoning can take effect.

    Photos
    Sette Pasta House - Relaxed atmosphere

    Relaxed atmosphere

    Sette Pasta House - Pepperoni pizza and added mushrooms

    Pepperoni pizza and added mushrooms

    Sette Pasta House - Kitchen Area

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    Kitchen Area

    Pizzeria Classico - Deep dish - chicken Alfredo and Stromboli

    Pizzeria Classico

    4.0(501 reviews)
    4.6 mi
    $$

    Support local! Warm, wholesome pizza diner in a great location. We've lived in Folsom for 25 years…read moreand took too long to find this gem but once we did, it was a game changer for our weekend family pizza night needs. I love the Supremo Classico. Ingredients are fresh and piled high, perfect cheese pulls, and zesty tomato sauce. I also appreciate that the bacon bits here are not from a wholesale bag. They are fried and cut fresh! The only downside is that wait for pizza can take a while sometimes but they are great about serving everything steaming hot once it's ready. I am happy to keep supporting this excellent local pizzeria!

    I've been going here for over 20 years. It was my only go to place in Folsom. I would bring all out…read moreof town visitors. My last 3 visits have gotten progressively worse. 1 visit 2 months ago. I ordered my usual garlic chips and antipasto salad with their wonderful Italian dressing. The chips were subpar almost tasteless but the salad was good. 2nd visit 1 month ago. The wait for food took along time considering it was peak lunch time and the restaurant only had 4 other tables occupied. I ordered my usual with a friend. Salads were great garlic chips all dried out seemed like maybe microwaved left overs. We only maybe had one or two pieces . I did call to speak to a manager the following day just to informed of our disappointment. He only made excuses which is a-shame. I guess I'm a glutton for punishment because my sister-in-law came over on Monday 1/19/2026 I suggested going to pizzeria Classico . Let's try it again. We went around 12. There was maybe five tables, including ours. My sister-in-law was craving spaghetti and I said it had to be good here even though I've never had it before. I ordered garlic chips and my salad. Let's start with the garlic chips. They were a little fresher than the last ones but tasteless again I don't know if they're cutting back and getting cheaper cheese or what they're doing that's different but it was not good. Usually I can eat a whole pan by myself. I think I ate two pieces. My sister-in-laws pasta on the other hand was horrific. It was a pile of spaghetti, I don't know what kind of noodles they were, but they were kind of thick and all stuck together with what appeared to be a can of watery chopped tomatoes, very sparingly put on top and the meatballs were also thrown on top. They were fairly good size which was nice but they were very over cooked. No sauce at all. I did not try them. My sister-in-law took a bite of one and said it was so dried up, she could barely swallow it. We set them on the edge of the table the waitress never came back to the table. My sister-in-law will eat any kind of pasta and she couldn't even take a second bite of this. I'm sorry to say. The topper, my salad with Italian dressing that (I love ) they ran out of the dressing at 12:15. What is that all about? I tried it with balsamic no not the same. Tried it with thousand island no not the same extremely disappointing! I do have to mention that it is a pizzeria place and they do have good pizza but I haven't had any in a couple years so I cannot testify to them. The garlic chips are supposed to be well-known and delicious and again totally tasteless. To sum up, my salad was hardly eaten the garlics chips barely touched and my sister-in-law only ate a piece of garlic toast. I really wish I would've taken pictures.

    Photos
    Pizzeria Classico - Inside

    Inside

    Pizzeria Classico - Pesto chips

    Pesto chips

    Pizzeria Classico - Classico salad

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    Classico salad

    Square Works Pizza Lab - pizza - Updated May 2026

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