You can't go wrong with Springs Sounds Entertainment. They've got experience behind them and can…read moreadapt to whatever setup you have. Jeff showed up on time (at a remote wedding location in the Rockies), and with a few changes to our arranged plan, he adapted to the new plan with a smile, and we couldn't be happier with the evening. He's genuinely a nice guy, wants to tailor each event to the customer, and enjoys working the crowd on the dance floor. We would def recommend Jeff for your event.

Jeff is WAY more than just a DJ! He made our wedding an incredible event to remember for us, our…read morefamilies and our guests. He's an entertainer, idea-man, great MC and genuinely cared about how our wedding was going. He helped move the reception along, with great ideas for each table to sing for their supper (amazing & SUPER fun). Table would get up one-by-one and do a dance in front of the head table, we would give a thumbs up when we felt they deserved to eat ;) He helped move the night along smoothly and we all had SO much fun with it! He gave ideas for dancing to include the entire 200 people that were were. Helped my wife and I with some fun dance moved for our first dance, provided entertainment on the dance floor, ideas for the Guarder & Bouquet toss. We had 5 newly engaged couples at our wedding that need a DJ for their weddings next year, and I can't wait to see Jeff at their weddings next year, I'm sure they'll be calling Spring Sounds for their weddings too. Jeff & his team took wedding DJ-ing, entertainment and flow of the reception to a new level! If I could give more stars.... I would!

All I can say is WOW!!!!!!…read more The owner of Kim's Potluck station is an amazing cook. She clearly slaves over a hot stove over night making sure every detail is exactly right just so her guests can enjoy some of her delicious food. Her Breakfast casserole is one of the greatest pieces of food I have ever had the pleasure to put in my mouth, If great food is not enough, Kim (the Owner) also went out of her way to make sure I got a piece of casserole before the dish was devoured by other happy customers. What other Restaurant goes out of their way to make sure you get fed. Without Kim I would have gone hungry. At this point I'm sure you are already getting in the car on your way to Kim's Potluck station but believe it or not there is still more!!! Kim's Potluck station also provides LIVE entertainment. You can hear the laugher for miles around. So do not be surprised if you go in with a frown and leave with a full belly and a BIG SMILE on your face!!!! 5/5 Stars is truly not enough!!!!

Went here during a crafting event a couple weeks ago and had an absolute blast. I admittedly had no…read moreidea this business was here, nor that there was anywhere in the city to do tie dye. Color me surprised when we showed up here. The process was explained at length and was super easy! There were numerous colors, and help any time it was needed. My friends and I had so much fun that we'll be coming back soon. I have a date planned to come on my birthday and dye a jumper. Highly recommend if you love crafting and even if you don't. It's easy and fun.

Holly and Matty are so knowledgeable and great to work with. Tie dye is such a fun way to connect…read morewith your people and remember not everything is going to go exactly as planned! Captain Drips is the perfect place to bring friends and family for any type of celebration or event. I wish I could hang there all the time!! Great vibes, amazing people, and affordable prices.

I work for Cherwell Software and Emenaye Catering caters lunch for our customer training courses…read morethat we hold on site. The food is amazing. My favorite is the pasta and meatball dish that Alexandra makes. After the class eats there is always a line of employees ready to enjoy the great food. I look forward to the end of January as that is our next training class. :-)

I was able to experience this food over four days at my company. Each day was a new menu and all of…read morethem were delicious! I highly recommend this caterer.

This company was catering at the AIR SHOW CANTEEN EXPERIENCE today Saturday September 19th…read more Food was really good, unfortunately one of their team members who was behind the serving station was very rude, her name is Renee, she was super nasty after my husband let her know that the ranch dressing was getting low, in an effort to simply help, she looked at him with nasty look and said in a very unfriendly tone *Yes! I can see that!. Totally unnecessary. If I was the owner, definitely wouldn't allow staff to act like that, I've considered their services for events, not after today.

I arranged breakfast and lunch for a room full of executives, then shared the spread with a second…read moreoffice. By the end of the day I had assigned myself Picnic Basket's biggest cheerleader, and I am not giving the job back. Delicioso. Magnifique. Actually yummy. The kind of food people stop a meeting to talk about. Paul handled every detail with us, Tell and the crew showed up like they were hosting, not just dropping off trays, and the cooks and chefs deserved the applause I sent back with the empty pans. I do not gush about vendors. I gushed about this one, out loud, on video, next to their van, so the whole kitchen could hear it. If you have a meeting, a conference, or a room you want impressed, call them. Then get ready to recommend them to absolutely everyone.

We had the pleasure of working with Emily and Ken on our action/family shoot for our website. We…read moregot our photos within a week and we love them. We cant wait to put them up on our website. They were very professional and kind. Easy to talk to and share our vision with. Which they grasped perfectly for us. Emily was very patient and understanding with our daughter since she was in one of her moods. She got the cutest shoots of her. I 100% recommend them. We will definitely use them again in the future. Thank you so much.

Ken is a consumate professional that cares about his clients! Because he has a few trusted staff…read moreand awesome alternate DJ's, he can schedule multiple events and provide the same quality services, even if he's booked! He has great equipment and knowhow and has access to any song a person could ever want! You will not be disappointed!

Rocky was pleasant, courteous and receptive to requests! He had a nice mix of music and had lots of…read morepeople on the dance floor! Would hire again :-)

A friend gave me a Groupon for my birthday- I'm not sure if I would have tried it otherwise but I'm…read moreso so glad I did! We visited last night and had a truly lovely experience. David warmly greeted us and seated us and checked in on us throughout the evening. He was gentle and attentive and we really appreciated him. Our serve was Tyler L and he was also fantastic- warm and kind and on top of things- great personality. We ended up in a little room all to ourselves, which was really nice. We were surprised it wasn't more crowded but we did get reservations for 5:15 and most people probably like to eat a little later. :) We were there for two hours which was nice and slow but pretty well paced. It's a really pretty place! It was also really clean for such an older building. I want to read up on its history. The menu changes regularly and is not up to date online. There were about five options for each course. I enjoyed my berry mimosa and my husband enjoyed his wine. We also accidentally got a lavender lemonade cocktail which my husband thought was very good too. There was an amuse bouche of a tiny caprese salad. Then we got our soups- they were the perfect temperature but my tomato bisque was too salty for my taste. My husband really liked his lobster bisque. When David noticed I didn't finish my soup he asked if I wanted to try something else- what? I have never heard that before- I said no thank you because I was surprised but I thought that was really thoughtful. There was a three cheese bread and a ciabatta bread and they were warm and came with a pretty slice of wildflower butter! We then got an "intermezzo" of lemon sorbet to "cleanse our palates" which was very tart and also just felt so fancy. My main dish was beef bourguignon and it came out with a flower on the plate- it was gorgeous. I was surprised that it was just meat and not stew but I absolutely loved it- incredible flavor and super tender- wow. It was served over a smashed yellow potato with a side of some kind of squashes. My husband got the land and sea entree and it was shrimp and elk loin with a blueberry sauce which he thought was delicious. He also had the squashes and yellow potato too. Our desserts took quite a while to come out- mine was creme brûlée which was very yummy but a very small portion under the crispy shell. It was served on a chilled slab that said "Happy Birthday" on it! My husband got the cheesecake which had lots of little flowers on it- very pretty and he thought it tasted great. This is the most expensive restaurant I think I've ever been to- I was kind of shocked at the prices. But it's a truly lovely place and a really lovely experience with beautiful and delicious food and excellent service. It would be wonderful for a special occasion!

Violet & Katie were AMAZING showing us this beautiful estate. A gorgeous space we cannot wait to…read moreget married here!!