We were in the area and decided to stop by to try something new! Our server was friendly and she…read moreshared that she was still fairly new as she just bought the bar two weeks ago! The bar had your typical decor and had both bar tables and short tops. There was patio seating outside as well. We had a couple of drinks, tried the bone-in wings with bourbon sauce, the buffalo chicken wrap and the Philly cheese steak pizza. There was a little wait and we guessed they may still be figuring out some of the kinks. It wasn't too terrible. The wait was worth it, though! The wings were crispy and juicy - they were quite tasty! My husband said the pizza was one of the best he had. It was full of cheese with crispy edges - it was delicious! My buffalo chicken wrap was flavorful and hit the spot! After we paid for our bill, our server gave us two free drink coins for next time! We were pleasantly surprised and very grateful. We would definitely come back again.

Service at village bar is friendly and welcoming. The food was fresh and well prepared. I like…read morethe freshness of the vegetables and everything is fresh made. It is nice place and very clean.

Great food! We had a cup of soup broasted chicken and a hamburger. Everything was really good. The…read morewaitress was very attentive and very nice!

Classic bar food and some good food for a decent price range. They always have homemade soups and…read morechili, I've never been disappointed by any of the options the beef and veggie and chicken dumpling are my favorites. The fuse steak dinner and broiled chicken are definitely my go tos for dinner entrees and if it's ever lasagna day you better get it because it's delicious

This is by far the best bar/restaurant in the Siren area. It is kid & family friendly, clean, has…read moregreat food, and the staff is always smiling and courteous. It is a great place in the summer. Pull your boat up to the dock, go in for a drink. They also have horseshoes and a volleyball court. The snowmobile trail goes right by in the winter. This is our GO TO spot when we are at the cabin! Friday night meat raffle and food specials everyday!

Wow, I forgot that you can still smoke in bars in Wisconsin…read more We have it so good in MN. Still, not a bad experience. I got the Pollock and fries, thinking that if they call the fish by name, it can't be frozen pre packaged fish sticks. They were pretty good, and different sizes and thick with a good batter. Turns out that most fish sticks are made from Pollock. The TV was turned to the GSN (gameshow network) where Bob Barker was being handed a lifetime achievement award and I thought: a) he is still alive? and b) there is a gameshow network? I learned sooooo much at Jed's Laker Lounge.

This place is in the historic Grant Hotel. I had fish tacos and a side salad. You can see in the…read morepicture that it's nicely presented. It was delicious too! They had sweet potatoes as a vegetarian option in some dishes.

Our server was Renee and she was so sweet. Got us refills before our drinks were empty…read more We order the crab cakes which were amazing. I ordered the mushroom swiss burger with fries, it was great. My friend order the ruben Panini with fries, she absolutely loved it. We will definitely be back.

Local bar with pretty good food. The wings and pizza are what we have the most experience with…read more Have been here often while visiting the area. This last time we ordered 90 wings and some pizza for a family event. Used their on line ordering from the website... noted it would be ready in 25 min. We headed over after a half hour and it appeared they couldn't find the order ... it def wasn't ready a d actually hadn't even been started. The young lady behind the bar told the guy ' oh, it was an on line order ' . So, after another half hour of waiting in the bar , we recvd the order. No apology or 'sorry about the wait'. Not a big deal , I'm pretty chill ... I'm just telling it like it is. The food was hot (obviously), and was very good. Their wings really are outstanding . We got buffalo , Wisconsin , BBQ and Parm garlic (which were my favorite, followed by the dry rubbed Wisconsin wings' Pizza was also very good ... tavern style / tavern cut Didn't get pics as the family was hungry and ripped into everything as soon as I got in the door.

Some of the bad reviews here have to be from competitors, because our experiences at Pheasant Inn…read moreare consistently excellent! Seriously, this place is a gem in Siren. Last night was no exception. The prime rib was absolutely perfect - tender, juicy, and cooked exactly how we wanted it. And the mashed potatoes and gravy? Amazing! (Yes, it is definitely possible to wreck gravy, but they nail it here.) My partner got the "Lambeau Burger" (which, as Vikings fans, we affectionately call the Mushroom and Swiss burger) and he devoured it, saying it was delicious. Our server was top-notch - incredibly attentive and so sweet. The portion sizes were massive, which we loved because we got a whole second meal out of the leftovers that was just as tasty. We highly recommend Pheasant Inn if you're in the area!

This far is a must stop for anyone who has the love of motors cars motorcycles memorabilia love…read morelooking at history fun for everyone of all ages great staff very friendly

This place is awesome.... if youve never been here, I promise you've never seen anything like it…read more It's a bar ( with food) in a junkyard of vintage Fords and a lot of other finds... it's like a real life episode of Pickers except mostly Ford related. Lots of bikes , old signage. And the bar and food are great with friendly service. If you're in the area, check this place out

We love this semi-hidden gem of a bar & restaurant. Many folks still haven't discovered it…read more They offer fabulous, well priced cocktails & great bar service. They also offer a seasonal menu/kitchen known as the Fiddlehead that should not be underestimated. Check out their website or facebook page for details re: hours & menu options. Last night we tried both the Bahn Mi Salad & Spring Roll Salad and both were fantastic!

Great cocktails, cool vibes, and a fantastic kitchen. Kitchen is a third party that works out of…read morethe location and seemingly has a fresh menu weekly. We got a deconstructed candied Korean bbq bowl, and it was amazing. Highly recommend.

Neat little place with a casual vibe and fun atmosphere. We were there for drinks and they had a…read morewide selection of beers and drinks. There was live music that afternoon and it was a very enjoyable experience. You order at the bar. There was a small market area with a variety of items. Will come again to try their food!

Saturday I set out for a short brewery trek of three breweries... I was excited to visit my 363rd,…read more4th and 365th breweries! Quite the array my palate experienced! The first brewery.... fine, just fine, nothing great. The last brewery? Off the charts... fantastic!! Balsam Lake? Yikes..... I arrived to a full patio and quite the busy inside. Good omen, right? Once I began tasting through my flight... two words came to mind...not sure if they're correct or... but they were... Tourist Trap....? I built a flight of four, four styles I commonly order, so I'm familiar with them and they're preferred. My flight consisted of #3 Angler's Amber, #7 Stump Bay Stout, #17 Marges Doppleganger Doppelbock & #18 Haugen All The Honey. The Honey beer was delicious and was he only one I could stomach to want to finish. The Angler's Amber? WHAT is that, is that a Bitter Amber? That is NOT a style....for good reason! This beer I could only take three sips of... in disbelief that it was that bad! The stout and doppelbock....just not good. Three days later and I'm still at a loss for words to describe what my palate was dealing with? Being to nearly 400 breweries I wouldn't consider myself a slouch, nor definitely an expert but when three of four beers are unpalatable... it's not me... it's the beer. Such a disappointing experience. Getting the $16.00 tab for what I considered awful beer sure didn't help ease the unfulfilling feeling. Maybe I should have opted for the Boysenberry Blonde that I debated and a beertender said was her current go-to? This brewery is three years old so...maybe they're still working kinks out? New brewer? I may have to peruse untappd for other beer ratings but at this juncture I wouldn't go back, just bummed out by the experience as a whole.