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Similkameen Turkey Farm

5.0 (1 review)

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14 years ago

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Row Fourteen

Row Fourteen

4.0(12 reviews)
6.6 km

This was a little gem we found through friends. I love finding places through word of mouth because…read morethen you know these are the places that are definitely worth checking out. And I wasn't wrong with this one. Row Fourteen offers farm to table or locally produced items on the menu. So menu can change depending on what is available. Restaurant has a rustic vibe to it but not your typical old, rustic theme but rather modern updated rustic atmosphere. Open kitchen and indoor as well as outdoor dining is available. Service was prompt and we were seated right away. I ordered their cider flight and that was a great choice. I got to taste 4 of their ciders and value wise, I think it was a good deal. And their ciders were quite tasty and I ended up getting 2 bottles of them to go. We started with order of sourdough bread and pickles. Sourdough with the butter (I really wish I had taken a picture of the menu) was a bit hit. We ended up ordering 2 more sourdough. I had wanted to order the steak but unfortunately for us, they only had 2 steaks left so I graciously gave up my steak and ordered their aged cheddar burger ok brioche bun. And the burger knocked it out of the park. Normally, I feel grossed out after eating a burger but this wasn't greasy at all. On a nice brioche bun, aged cheddar complimented the juice beef patty. Others who ordered the steak raved about the mustard sauce it came with. We ended the meal with pavlova and zucchini cake. I have never had pavlova like this. It was light and crispy and not overly sweet. It was a fabulous dining experience and definitely a memorable meal for me. Also, I tasted the cabbage and man, that was sooo good. Even my son who doesn't like cabbage raved about it.

A fantastic meal with a great view. We sat outside facing the orchard, which was honestly such a…read moregreat vibe. Even though we were outside, service was still attentive. We tried a bunch of different dishes and all were fresh and tasty. Radish & crudite- simple but so tasty. The veggies were so fresh and all had the perfect crunch. Padron peppers- as they described it as Russian roulette with varying spice levels of peppers. I was the lucky one that had one that brought me to tears. But still a great dish! Cauliflower- one of our favourite dishes. The bean puree on the bottom with the salsa macha elevated the dish. The flavours were tasty and it was a dish I'll remember for awhile. Tagliatelle and meatballs- this dish brought warmth to our meal. The pasta was cooked perfectly and had a bit of chew. We ended the night off with a crumble that I wasn't a huge fan of. The oats were too dry on top, but I did like the flavour profile of the crumble with the peach leaf ice cream (if I remember it correctly). Overall, the rest of the meal was delicious.

Photos
Row Fourteen - Sourdough bread

Sourdough bread

Row Fourteen - Cider flight

Cider flight

Row Fourteen - Zucchini cake

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Zucchini cake

Similkameen Turkey Farm - butcher - Updated May 2026

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