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Sho Sushi Bar & Kitchen

3.6 (87 reviews)
ModerateJapanese, Sushi Bars
Open • 11:00 am - 10:00 pm

Order Sho Sushi Bar & Kitchen Takeout or Delivery

Sho Sushi Bar & Kitchen Photos

SHO SUSHI BAR & KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Classy
Good for kids

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Recommended Reviews - Sho Sushi Bar & Kitchen

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The wife trying to eat a big sushi roll in one bite
Mark P.

Excellent quality of sushi for its price. Would recommend this destination to sushi lovers. Word of warning though, some of the rolls may be bigger than your mouth

Salmon sashimi - it comes in three pieces
Elaine P.

Was here on a Friday evening. Location atmosphere 4/5 It's on McLeod Trail and the atmosphere of the place is pretty nice. Parking is very easy. Food 4/5 We had tempura shrimp and the sauce itself I was not a big fan of, the person I was with believes it was just soy sauce, and I prefer an actual sauce for tempura usually. I was disappointed by the noodles dish. see the photo. I ordered the black cod as it is usually my preferred cooked fish, which was ok. I also had the sashimi salmon, which was excellent. I had a bite of the other food such as the duck salad, it's a cold appetizer and that was pretty good. 4/5 Staff were friendly and attentive.cleared the plates when I need to be cleared since it was such a tiny table that was important. Met the owner near the end, and he recommended trying to scallops next time. We saw another table have it and I might just do that. Overall a great place it was my first time here and I was pleased.

Maria L.

Since Japanese is one of my favorite types of cuisine, we decided to try Sho Sushi on Macleod for my birthday dinner. It was conveniently located and had some great reviews so I was excited to check it out. Atmosphere: 4/5 I was surprised that it was not too busy for a Saturday evening, but we also came quite early. Interesting decor with a modern and classy feel, and I especially like the open kitchen area. We were seated at one of the tables with high chairs. I like the quiet and relaxed atmosphere - great for catching up with friends over conversation. The back area also had some interesting wall paintings. Bathrooms are modern just like in Japan! Food: 4/5 We ended up having salmon sushi, beef tataki, ocean seaweed salad, spider and samurai rolls. The menu has a number of creative rolls which all sounded very tasty. I like the option of having black rice for one of the rolls. Everything was very fresh and tasty, and I especially like having the rolls seared right in front of us. Service: 4/5 overall friendly, attentive and efficient Price: 3/5 Reasonable for the type and amount of food Overall: 4/5 I enjoyed my experience at this Japanese restaurant. It has a great and relaxed atmosphere to have quiet conversation, as well as some creative choices for sushi rolls. I would return again to try some of their other menu items.

Emy P.

We had an amazing experience tonight at Sho. Clean restaurant overall. Our waitress was super friendly and we enjoyed talking with her throughout the service. The restaurant was empty when we went, it was almost 9PM and the service was quick. Good variety on the menu. I had a rainbow roll, yam roll, avo roll, sushi pizza and tempura veggies. The sushi pizza was quite impressive for having tried a lot of those in my life. We would take out from them next time.

Noelle M.

This place was a nice find! Very affordable and fresh. We got a number of plates and enjoyed everything. The sushi Pizza was fun-- I have a salmon allergy so they subbed scallops for me! Our fire dragon roll was really neat, which came out on a flaming rock.

Tam M.

Average sushi place we ordered $200 worth of sushi between 4 people so we got to a lot of variety and 80% of the things we ordered were ok very average tasting nothing stood out except I loved their seared sushi and their pork belly bao (super tender pork) wish I had only ordered those two things and I would have been super satisfied. The only other thing unique they have is their fire dragon roll which they light on fire and stays on fire for a bit

Agedashi tofu
Jenn N.

Him: Can we go to Sho for dinner? Me: Fo' Sho Hahaha, ok ok, that was my one Dad joke for the day. I'd never been to Sho before, and since it was my dinner date's fave sushi restaurant, I happily agreed to go. I was surprised at the fresh, thich cut sashimi we got considering we are in landlocked Alberta! And I appreciated that the sauce for the agedashi tofu was served on the side instead of in the bowl with the tofu (which most places do and you get a soggy mess). The fire dragon roll legit comes out with actual FIRE. You need to get it, not just to see a flaming dish (it is pretty cool) but the spicy tuna, unagi and volcano sauce with the added crunch of tempura crumbs is an texture and flavour bomb you need to try. I was quite impressed with Sho, and look forward to future dinners here!

Random peanuts, seaweed, kimchi appetizer... thanks, I guess...
Aaron P.

If you Google "Best Sushi Calgary", Sho turns up in the top three. Sho is definitely better than the last few sushi restaurants I've tried. I'm not sure about "best" ... but I haven't recently had better. I like the vibe. The layout is open, the decor is modern, the waiters are friendly. I still can't wrap my head around that yelly thing that staff at a Japanese restaurant do when a new customer arrives... but they do it at Sho. So that's fine, I guess. As always, I had salmon and tuna sashimi, avocado/cucumber and salmon maki, and edemame. They also brought a random appetizer tray of peanuts, seaweed and kimchi. The food was good, good and good. My special lady friend had a salad, which was apparently good too. We both commented to ourselves that the red tuna tasted a little "fishy" but ... whatever. It was a fine late-evening choice. I like Sho. I like it a lot.

Sake Protozoa!
Tiffany N.

Let's put the story about what happened the first time I was here... in the attic. Do-over night! What to do on a Tuesday night, when your movie starts at 10:45 and everywhere else closes at 10? To Sho! Where you will be waited on by the nicest tiny Japanese lady, whom, even when manning a grip of busy tables, was a total boss when it came to service. She was polite, funny, FAST, knows the menu incredibly well, and did a great job of making sure everyone around her had a wonderful evening. Like moving the empty table next to us closer, so that we had more room for food and the protozoa-esque containers for chilled sake. Love! I'd like this place even if they had mediocre food, because our waitress was such a blast to be around. Thankfully, that was not the case. Her favorite sake choice, the pear flavored, was refreshing and possibly deadly, so while it was tasty; I refrained from having more, lest I fall asleep at the theater! The Dassai 39 sake was also light and fruity, although it tasted stronger. I had a hard time deciding which one I liked best. All of it! Yes, Sho's fare leans more toward westernized sushi, so if you're coming here expecting to relive the experience you had when you wandered away from your tour group in Tokyo and stumbled across Hattori Hanzo's Kaitenzushi Restaurant; gurrrrl you are in for a world of disappointment. Westernized sushi can still be good noms in the right place, and Sho is one of those places. The spinach gomae here was on point, and the yam tempura was perfectly crispy on the outside and soft on the inside. I also love that their special Veggie Blossom roll wasn't so big that it was awkward to eat. The rolls here have a good rice to filling ratio and are very reasonably priced! Between the two of us, the bill came to under $29; super reasonable for 2 drinks, tea, salad, appetizer and three different rolls (at 6 pieces per roll!). Not to mention, they threw in a complimentary dessert of speared frozen grapes. Totally refreshing and the perfect end to a cozy dinner! Let's go again.

Asian tofu
Wendy P.

Review #6 of Yelp's 30 Day Challenge 2012 Let's go fo'sushi? Fo'sho! I like Sho. I like the big bright windows. The casual yet classy decor. And the fact that there's a sushi roll you can order that comes all lit up! Yep, it's on FIRE! I also enjoyed that we ordered waaaaay too much food, came out stuffed, and yet someone didn't feel like we broke the bank. Another different, stand out item - sushi pizza (deep-fried sushi rice topped with salmon mayo and black tobiko). Other items ordered: vegetable tempura, chicken fried noodles (yum!), Asian tofu and tuna tataki. What made the visit better was the cocktail I ordered. Was it a pina colada of sorts? I want to say yes.. but honestly I cannot quite remember. It was delicious at any rate and looked so cool in the glass! (See? http://www.yelp.ca/biz_photos/F8nkAcuCNH-09AWnfv_oWw?select=SFcCQiiUd-JfEtsoorOIHw#RgsGk6HUbFEIEOPoZI4S_w). Anyway, food was tasty, service was good and I liked the vibe I got here. I'd give it another go.

C S.

Came for an early dinner with a friend in the middle of the week and the place had two other tables, so parking was easy (private lot) and no wait to be seated. First impression was cool; a modern place that looks upscale on the outside, but when you walk in you you feel better about wearing jeans and a sweater than you did a minute earlier. Pretty casual atmosphere. We were sat immediately, but drink service was way too slow for only having 3 tables (and waitress brought us 2 Coke's instead of the 2 KOKANEE'S we ordered). They provided a complimentary nut/seaweed wrap/ginger which was nice. Ordered shrimp tempura as an appetizer and a mix of 8 simple and more hearty rolls between the two of us (leftovers for munchies later). The rolls came out before the tempura which I didn't like as we ordered the HOT tempura as an APPETIZER. The sushi itself was a sight to see, amazing presentation, they had some creative looking rolls I haven't come across in my sushi days. The sushi was very tasty and impressive. We had leftover sushi to take home, but we realized we forgot it at the table when we got to the car in their parking lot. We went back inside literally 1 minute after leaving for the staff to tell us that they had already thrown it out. Why would we ask to have it packed up if we weren't going to take it? They could've run out to our car to give it to us, I could see my car from inside the restaurant the whole time and my friend was smoking outside while I went to the bathroom before we left. Moral of the story, remember to take your sushi with you! Overall I would come back for seconds. The price was decent, the place was nice, the service was average, and the food was great. Close to Chinook Mall. Service 2/5...Food 5/5...Price about $40 per person (keep in mind we had a lot of leftovers).

Lighting
Ed I.

Bottom line this restaurant is not your typical Japanese restaurant. The interior is modern, and if it weren't for the sushi bar being visible you wouldn't know you were in a Japanese establishment. The portions are small, for the price but the food tastes good The presentation of the food is also quite nice. If you want more traditional Japanese food, in a more trad. setting then this place isn't for you. Every table gets a three portioned sample dish with salted peanuts, nori (Seaweed), and kimchee. Also every table get's a little skewer with frozen grapes with your bill, after you've finished dining. To sum it all up, if you like Japanese food and you like bigger portions try one of the older Japanese restaurants in town. Ginza in Willowpark would be the one I would suggest.

free appetizers
Debi Y.

I understand that Sho is a pretty new place so when we tried it out earlier I was expecting that there will be a few issues. I just didn't think there will be a lot. Parking: There is ample parking in the area but one side of the restaurant only goes one way coming from MacLeod Trail. I wish they designed their parking area to have a better flow where you didn't have to go out to the street just to get back in the parking space. Service: My husband and I arrived early and were the first and only customers when we got there. The miso soup came right away but we had to wait 25 minutes after the miso soup came for the rest of our orders - I didn't expect the wait time to be that long for 3 rolls in an almost empty restaurant. Our server was friendly but she just wasn't around much to refill our water or check if we needed anything else. While we were there I think they were having a little bit of training. I'm fine with that but I thought that the owner/manager was talking a little too loud which kind of interrupted the conversations of the customers dining. Food and Price: I think everything was reasonably priced given the size of the servings. We ordered: Miso soup - I thought it's lacking in flavor. I couldn't get much miso flavor from it Spicy Salmon Crispy Sushi - the concept of it would have been great but the spicy salmon itself wasn't seasoned well Rainbow Roll, Spider Roll, Dragon Fire Roll - all these rolls were really great (favorite would be Rainbow roll) and all the ingredients tasted really fresh. I thought that all the ingredients came really well together. I just hope they will be more careful with their ingredients next time as I got something (don't know if it's a shell or plastic) really sharp and hard with my Dragon Fire Roll. At the end of our meal, they gave us frozen grapes for dessert. Maybe they should just chill them instead of freeze as I almost hurt my teeth when I bit into it. Will I try Sho again? Maybe because I was impressed by the food but I'd probably wait at least 6 months and wait for them to settle down.

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Shokunin - Shokunin Handcone

Shokunin

4.2(201 reviews)
5.1 km•Mission
•$$$

I booked the Shokunin Yakitori Omakase last minute and got a seat right next to the pass. I…read moreabsolutely loved my meal here and thought it was good value when considering the USD to CAD exchange rate. They give you the whole description of each dish upon delivery and I love that everyone pitches in and isn't necessarily delivered by an assigned waitress. Starting with the Cold Shuck Scallop which was basically a flower that I was instructed to squish and eat. The sauce permeated the flakes. The second dish was a Shokunin Handcone with seaweed straight from Japan. I liked the progressions from the raw to the 5 skewers consisting of: Shiitake Mushroom, Chicken Oyster, Chicken Wingette, Thigh dipped in tare, and Chicken Ass. These are served with a soy egg dip and side dishes. I didn't need any refills with so much food but they were good! All is the chicken was tender and perfectly cooked. I liked that they all tasted slightly differently and who would've thought they had chicken ass. Apparently it was so popular that you can only get it with the omakase now. The Wagyu Pastrami Burnt Ends were a cherry on top for the chicken. One of my favorites was the Yellow Chicken Bone Broth which was pure, simple, and delicious. I could drink this all day! Finally, the Sake Kasu Tiramisu was a unique deconstructed take on a classic. You can't ever go wrong with these flavors! The service overall was great. Loved watching all if the chefs at their stations. They were busy and on top of everything. The only things I can nitpick about: refilling water and knowing that I preordered the omakase. Other than that, they were perfect!

Fantastic restaurant from Darren Maclean! Had the Yakitori Omakase experience at first sitting on…read moreSunday night. Restaurant wasn't terribly busy - probably because it was Super Bowl Sunday!!! Seated promptly - there are only four seats for the omakaze experience. You have a view of all the preparation of the food - sat right in front of the charcoal grill which emanated heat through the glass. The starts of the experience - the Hokkaido scallop and the chicken ass (only available on the omakaze experience and cannot be ordered in the regular dining room now). Never felt rushed, unlimited sides. Only thing that could be improved is difficulty hearing the server and chef over the background music and restaurant noise. Also some of the background music didn't seem to suit the environment (pretty sure I heard some Dr Dre!!)

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Mr Lu Restaurant - Burners with pink gel (for personal hot pot)

Mr Lu Restaurant

4.8(8 reviews)
5.4 km•4th Street SW, Mission

I stopped by with my father pretty late, around 10:30-11pm. We went and sat down at a table and was…read morea bit confused by how long it took to get our menus. Maybe it was because we had to order at the counter? Not sure because it's our first time and didn't get any direction or help on that. It could've just been that it was late, which is understandable. However the food was really great! We both got ramen. The broth is super flavourful and the noodles are bouncy. One of ours was spicy and the other wasn't, the owner kindly went out of their way and asked if we wanted more spice in general. We actually found the spicy one, the miso ramen, too spicy to begin with but it was a very kind gesture as she put it in a small dish for us to help ourselves to. The decor is very colourful and pleasant to the eyes, although its a Japanese cuisine, I believe it is currently owned by mandarin speakers. This impressed us a lot more because of how authentic the food was. Would definitely stop by again when looking for a late night delicious meal.

The boys and I came here for lunch on a Tuesday(contrary to the hours listed on Yelp, they are open…read moreon Tuesdays). The interior of the restaurant has seen better days and they will be undergoing a major renovation from September 21st to 2025. The owner, Jay, was pleasant and attentive. He brought us a plate of complimentary spring rolls with sweet chili sauce. They were piping hot and super crunchy! Our family ordered three personal hot pots to warm us up on a cool autumn afternoon: spicy miso soup with lamb; Tom Yum soup with seafood; kimchi soup with beef. Our soups arrived in a timely fashion on top of individual burners (this was my first time seeing pink gel used as fuel) and they were intensely flavourful. My lamb was tender and the fish cakes, crab sticks, tofu, enoki/brown mushrooms, suey choy, and konjac vermicelli were deliciously satisfying and comforting. As usual, the boys and I had a taste of all three soup bases, and we decided that we liked them all! Just one thing of note: the soup tends to thicken halfway through your meal, so you might need to add a bit of hot water. We will certainly be back!

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Tokyo Street Market - Black Ramen

Tokyo Street Market

4.1(136 reviews)
8.0 km
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Great place to hang out and get some delicious food…read more Authentic AND cheap AND TASTY! Service was fast.

This was my second time here in 6 months. Their food is reasonably priced, lots of seating area…read more(main floor and downstairs). Downstairs is where you can see the chefs prep the sushi and sashimi. Order at the till and then you will receive a buzzer (to pick up your food when it is ready). You can grab the sushi from the lower level (basement). My better half has some very specific dietary restrictions and they were able to answer my questions, staff was polite and did notify us if any foods might be cross contaminated. The atmosphere is casual but could also be a nice place for a date. They had the patio open today which is where we sat. We ordered the sushi lovers tray $20 for 20 pieces (4 sashimi and 16 pieces of sushi). My kids don't eat spicy food so the chef was able to make our sushi tray to order (with the spicy sauces on the side), which was lovely. The chef asked about our dietary restrictions when I asked for the spice to be served on the side. Also, we ordered the spicy chicken ramen (TIP: if you are sharing with a non-spicy eater, you can order it with the spice paste on the side, which is what we ended up doing). Kids love the broth here, and it is chicken based. Some ramen places will have chicken ramen but then it will be prepared in a pork based broth, which doesn't work for us. We ordered two of the salmon sushi lovers trays, one chicken ramen, one chicken yakatori and one bbq chicken rice bowl. There is a good amount of variety on the menu, whether you are looking for a meal or more of a snack item. They do have chicken, lamb, beef, tofu, and pork on the menu along with vegetarian options.

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Tokyo Street Market - Black Ramen / Spicy Garlic Wings / Karaage Don Deluxe

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Point Sushi

Point Sushi

4.0(65 reviews)
7.0 km•Chinatown, International Avenue

My partner and I have been to this establishment about 10 times in the last year. We have brought…read morelots of friends and family here when they come out to visit from the states. This restaurant is unique and fun and the staff is incredibly friendly and attentive. As a vegetarian, I'm really impressed with how accommodating the staff is when I want to order certain items without meat or seafood. My partner eats all kinds of meat and seafood so she has no problems eating here. My favourite thing to order are the tofu nuggets and the chow mein without the chicken. My partner has a whole bunch of favourites that she likes to order. This place has grown a lot since we first came to visit. They now have vending machines with lots of little cute characters inside. I love how they have a little piece of candy for you to grab on your way out. This is one of our favourite sushi restaurants in Calgary. We always look forward to having lunch here.

Went here for a birthday. They loved ordering items using the bullet train. Ask for the low sodium…read moresoya sauce. The staff was attentive. Sushi was fresh (as it could be for Calgary), portions are a bit small but the price is decently priced as well. Casual dining environment and vibes are chilled out. Parking in this area can be a bit tough during the day, paid parking in the street. After 6pm it's free. We ended up parking a few blocks down. There are steps to get into this place. Not wheelchair accessible. All their food was good. We ordered mostly tuna and salmon sushi and sashimi.

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Point Sushi - Lunch for $26

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Nupo

Nupo

4.0(29 reviews)
6.7 km•Downtown East Village

As of September 2023 and out of the 14 Omakase places I tried in San Francisco, Los Ángeles and New…read moreYork City/NJ, this was my FAVORITE Omakase experience! I'm going to Asia later this year and could possibly change my mind, but I truly thought this was the best Omakase experience ever. Food - Wow. There were so many fish I ate that I never had nor tasted in that manner, but was extremely good! I couldn't believe for one of the dishes, I ate radish, but it was the best radish of my life. Better than my momma's kimchi. They make all the simple dishes really well and the unique dishes extraordinarily well! I don't take pictures of food, so I asked my friend to take pictures of EVERYTHING because it was all so memorable! Service - One of the waitress is a doppelgänger of Korea's top actress Son Ye Jin or IU. My friend and I were very humbled by her hospitality and graced by her exquisite presence. She always filled our water, refilled our ginger and made sure we had an amazing time! Chef - Last, but not least, The chef was AMAZING!! The chef meticulously explained every single piece and dish. He was succinct, yet knowledgeable. He was very welcoming, yet extremely focused on his art work. He also is a doppelgänger of Korea's top good looking actor. It felt like a celebrity was cooking for me. I will definitely come back one day! My trip of hiking in Banff was so worth it and finishing with my last meal at Nupo was PERFECT!

Love the idea and atmosphere but the service and more importantly, the food, was a big…read moredisappointment. We did the tasting menu and the nigiri was not at all authentic as the rice was cold and not seasoned correctly. The fish itself was just ok for the price. We found the quality of food to be much better at RAW around the corner (where we went immediately after Nupo since we were still hungry after the pricey tasting menu). If you've had halfway decent sushi in any big city then definitely skip eating here as you'll be underwhelmed. For a sushi fix, head to RAW.

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Nupo - Can't wait to try! おいしい!!!

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Nupo
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Maru Sushi & Don

Maru Sushi & Don

4.0(6 reviews)
6.4 km•Downtown

A great lunch spot with excellent bowls and rolls!…read more We visited Maru Sushi and Don multiple times during our stay in Calgary, largely because my daughter absolutely loved their food. We ordered a mix of dishes across our visits, including the Sanuki Udon, the Salmon and Spicy Pork bowls, and the Philadelphia and Flower rolls. The Rolls I'll skip a detailed review of the rolls since I didn't taste them myself, but they looked fantastic. They were meticulously wrapped, and the Flower Roll was exceptionally colorful and appetizing. Judging by how eager my daughter was to keep coming back for them, they must be delicious. The Udon (Sanuki Udon. Udon just means Noodle) We ordered the Udon, and the presentation was very solid. The noodles were neatly grouped and topped with the classic agedama (tempura flakes). The dashi has a standard, formulaic taste--I certainly didn't expect a from-scratch iriko base--but it makes for a very comforting and tasty-looking bowl of noodles. The Bowls I personally ate the bowls and ordered them twice because I enjoyed them so much. The concept is a bit like a Chipotle burrito bowl, but much closer in spirit to bibimbap with a lower rice-to-vegetable ratio. It perfectly fit my goal of eating lower-carb meals. The bowls are packed with a vibrant mix of mesclun greens, cucumber, avocado, edamame, corn, pineapple, and green onions. I loved the textural contrasts: tender salad leaves, refreshing cucumber, and the chopsticks-testing edamame. A great detail was the carrots--they were lightly blanched in a sweet broth, which removed the raw bite while keeping them perfectly crisp. As for the proteins, the salmon was standard, but the Korean-style spicy pork was the standout. They got it incredibly right. It tasted very authentic with a solid 5/10 on my spice scale, and the gochujang blended flawlessly with all the vegetables. Minor Critiques I only have two small complaints. First, the red cabbage and sliced radish were unusually bitter and didn't blend well with the rest of the bowl's flavor profile. Second, opting for brown rice makes the bowl pretty challenging to eat with chopsticks; the structure of the rice is loose and dry, making it hard to pick up. However, I still managed to clean my bowl completely while waiting for my daughter to finish her meal! Verdict Overall, I really enjoyed our meals here. If I worked nearby, Maru Sushi and Don would absolutely be in my regular lunch rotation.

The reviews were good, so I stopped by for dinner to try some sushi by myself. The interior of the…read morerestaurant has a nice atmosphere and is a small space. The store staff was alone, so you might have to wait. I chose salmon, tuna, hokkigai, and eel from Nigiri's menu, and added agedashi- tofu and miso soup. First of all, Nigiri's rice was not tasty. It's dry, and unfortunately, the fatty tuna (toro) sushi I had was sinewy and difficult to chew. The salmon had cuts on the surface, but also texture was unpleasant to chew. I didn't feel like eating any more, so I left the restaurant. If I get the chance to come here, I'll try something other than sushi.

Photos
Maru Sushi & Don - Storefront

Storefront

Maru Sushi & Don - Beef Udon & Fresh Salmon Bowl

Beef Udon & Fresh Salmon Bowl

Maru Sushi & Don - Menu 2 of 4

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Menu 2 of 4

Sho Sushi Bar & Kitchen - japanese - Updated October 2026

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