I'm a brunch-loving American and have finally found a place to go!!! great casual vibes for any…read moretime of day, great food, and the staff is wonderful and so friendly. (Francesca was our waitress and she was fabulous)

Great food and service! Was my go to place during our seven days in Verona for the Operation…read moreFestival. Loved it!

Great BBQ with pretty nice burgers but the best was the Bufallo Morzarella salad! Also a decent…read morevariety of beers ranging from Irish Ale (Murpheys Irish Red) over German Beer (Munich Kellerbeer) to nice White Beer.

I was pleasantly surprised at how good the Texas style BBQ was. The owner was aiming to please and…read morehe did a great job. He spent some time in Texas and had a good feel for the BBQ. The beer was good and the service was good and the owner even posed for a shot. We will go back for sure. I loved that it had some great outdoor seating for Dummer nights.

As a native Texan, I can confirm this bbq rivals the restaurants back home. The owner spent some…read moretime in Texas learning how to cook authentic Texas bbq and it really shows. I ordered the bbq wings and they are soooo good. Potato crisps and coleslaw are my favorite as well. Service was great and they have a bar. I would definitely recommend this place to any American who misses the bbq from back home.

Lovely lakeside setting with attentive staff and delicious food. What a find! Casual and light and…read moresuper comfortable. Loved it.

I had the beef filet in old mustard and honey sauce. Accompanied by steamed vegetables. The…read morevegetables were crunchy and tasty but the filet could have been cooked another minute or so. Due to the friendly waiters I give them four stars. Maybe the fish or pasta dishes are better.

Amazingly fresh pastry piped full down the center with Nutella. What an excellent treat!read more

Driving on E70 approximately halfway between Milan and Venice is an autostrada refreshment oasis!…read more Inside ~ coffee bar, gastronomy, pizzeria, restaurant, a large space with local artisan products. Pizza ~ fresh, chewy dough, ginormous slices. Gastronomy ~ you will be caught off guard with the quality of food at the cafeteria-like counter to choose from. There is also a separate restaurant menu you can choose specialty entrees from not on display. Market ~ extensive shelved goods ranging from snacks to toys, drinks, clothes, everything almost. Very spacious seating area with choices between standard restaurant tables to cushy lounge seats to relax in. *Minuto di Bauli ~ a pastry bar that serves the softest hand sized leavened bread. You choose the flavored filling. Sooo guud! The biggest comfort ~ modernized designed toilet room that is cleaned constantly by on site staff. Designated pet friendly area too. Beneficial especially for tourists ~ free internet. A quick intended restroom stop turned into and hour and a half of eating delish food & shopping off the freeway!

Carolina is a wonderful server. She couldn't do enough to…read moremake our dinning experience better. The pizza maker makes the best pizza we have had during our 4 week trip to Italy. We ate their every night of our 3 night stay in Verona.

Fantastic pizza, large enough to share with another person or 3. Didn't need reservations and they…read morehad lots of seating available. We were seated immediately. They have a lot of pizza varieties to choose from and you can get take away box. Easy to find location.

Food is fantastic! Make sure you try the balsamic. It's the best I have ever had. Also, great view…read moreof town and the lake from high in hills.

We drove to this restaurant from Riva del Garda a Sunday night, and had some trouble finding the…read moreplace following Google Maps. The restaurant is on the second floor of "Acetaia del Balsamico Trentino" , a beautiful farmhouse turned B&B about 2 miles north of the town of Riva del Garda. The restaurant is spacious with a deck for outdoor seating. The service was good and the food was fantastic. The owner was proud of the Balsamic vinegar made on the property and we got a tour of the cellar as well.

The steaks here were great- the portions were huge and the flavor exceptional. Easy to find and…read moregreat service- we really enjoyed ourselves

The owner Vincenzo is a great guy and the pizza was crunchy and tasted very authentic.read more

Avoid at all cost! This pizza place was a huge disappointment. The dough is pre-made and left…read moresitting on a shelf throughout the day. When we asked if a smaller pizza could be made fresh, the owner declined because he had run out of the pre-made dough. Even Dominos make fresh pizza dough daily, so the bar isn't exactly high. The crust was HEAVILY coated with semolina, which made it feel like you were chewing on sand. There was also no place to wash your hands, and the owner came across as quite pushy. Didn't finish it, and still had upset stomach almost immediately. Overall, this was the worst pizza experience we've had in Italy so far. I would not return.