Me and my wife came here for a couple night and we must say we were both in shock. Of how beautiful…read moreand relaxing this vineyard was. We had no idea this GEM of a place existed. From service to accommodation and food and we can't forget about their wine 5 stars. We definitely recommend this Quinta. There pool is amazing with views of the mountains. It's like a dream. Rooms are clean and very up to date. We got massages at the spa and Rita was excellent and ze who checked us in is great! We didn't want to leave haha.

Absolutely loved our stay at the Quinta do Vallado. Such a gorgeous spot in the Douro…read moreValley...peaceful, extremely comfortable and sprawling accommodations, warm staff, stunning grounds. It even smells heavenly with the orange blossoms and rosemary all around the property. Had dinner both nights at the hotel as it was delicious, affordable for the area (which generally has considerably more expensive restaurants) and easy. Kids enjoyed the bar menu to have an earlier night of it (plenty of options for lighter dinners in the bar if you don't wish to eat heavy or late) and we loved our premium wine pairings with dinner. They also have an honor bar with all of their fabulous wines and some spirits for mixing, which was a nice touch. The breakfast was plentiful and very tasty. Wish it would start a little earlier (7? 730? would be great, but I believe it started at 8) but other than that, zero complaints. Our stay included a tour and tasting, which was truly educational for all. Our guide was the sommelier of the hotel and she also poured the wines at dinner. Our stay at the Quinta was a true highlight of our trip. I highly recommend it.

As I continue slowly catching up on finishing the *many* review drafts of places I visited in our…read morewhirlwind tour of Portugal in January, in this case one of a whole bunch of port-focused wineries within convenient walking distance of each other, that obviously being why I chose to stay at an airbnb on this side of the bridge, so I could visit as many of them as possible. Funny enough, at first glance, this tasting room felt *very* corporate - there's tons of space to spread out, but the overall vibe of the place was something like "museum gift shop". You can tell the receptionist is just a receptionist and has nothing to do with the wine's creation, which isn't inherently bad, it just sets a different tone than some of the *smallest* port tasting rooms. That said, their prices were extremely reasonable pretty much all across the board, including a base flight for 12.50 euros that had multiple standouts for the trip, enough so that this was the only tasting room where I went back a couple days later and self-constructed a second 20 euro flight that included a couple of their more somewhat more bottles. Though, funny enough, it was mostly their cheapest bottles that impressed me the most in their complexity of flavor - their tawny reserve, the Lagrima das Damas, the Lacrimosas, the base (slightly less sweet) white, and one truly interesting bottle, a Vinho Quinado, effectively a tawny port turned into an amaro with quinine and other botanicals, which as a cocktail nerd, obviously I loved learning about and trying. They *have* plenty of very expensive bottles, but the ones I mentioned were, as of when I visited a couple months ago, just *ludicrously* well-priced for how good they were. (I bought the most bottles here of anywhere I went, 3 including the Vinho Quinado - and would definitely have bought a couple more, if luggage weight hadn't been such a consideration.) I totally wasn't expecting to love their cheapest bottles, honestly, more than some of the much pricier ones I tried, here and elsewhere.

From a Kanaka, as you walk in, it seems like a typical tourist trap. Counter, Plexi glass, brand…read morenames all over. Not homey like the smaller port tasting spots. We took the $20 tour. Good history-buff tour. Warm in the museum. Bit stuffy but a great place to view memorabilia and learn the history of this influential family. Ended with a port tasting that was quiet nice. I prefer smaller tasting groups thene being part of a large scheduled group. Service was very good.

A renowned organic winery making exceptional wines in the acclaimed DAO region. Located in a tiny…read morevillage of less than 150 people this place is worth seeking out. After venturing out from town by car to explore a couple of their vineyards, some of which were recently replanted after being impacted by the extensive fires that swept the area in 2017, we walked through the small winery to see how things were done. It was harvest time so the place had that great fall winery smell and there were tanks of juice starting their fermenting process. The leisurely tasting was conducted on a picnic table in the shade of an ancient lemon tree just steps from the winery. Like so many of the artisan places, don't expect some Napa-styled tasting room, instead plan for delicious wines made with great care. Over the course of an hour or so we tasted through their wonderful collection starting with whites and a fruity rose then continuing on to some special reds. We enjoyed all of the wines. To make things even better, the winemaker had set out some very local cheese and meats that paired beautifully with the wines. Wonderful and memorable visit. I understand that a couple of the wines are distributed in the U.S. but I wish I could have brought back a case of these treasures.

I really enjoyed Offley. With the exception of bigger Port cellars like Taylor's, most offer timed…read morelanguage tours, so do not expect to walk-in and immediately be able to tour (had I known, I would have made reservations). Offley's English tour was the earliest walk-in I could find on a Sunday (11:30, I think) and even though I waited, I was happy I went. I forget my guide's name, but she was great. It's an active cave, so you can see the aging Ports. Learning the history was interesting. Even if you've done various wineries/distilleries/breweries, Port has a different backstory, and each cellar has a different backstory, so it was still engaging. I thought I would be bored, because let's be honest, visiting these places is all about the drinking, but I wasn't bored at all. I think the tour and tasting took a little over an hour total, but I was lingering over the tasting. The tasting room is absolutely gorgeous. I enjoyed my Ports. I opted for the Reserve tasting and tried the Branco, Ruby, and Tawny, enjoying the Tawny the most. I highly recommend Offley as a stop on your Port tour.

The staff are really helpful and knowledgeable about their product range. I went for the wine…read moreflight for white port and fell in love with the late bottled vintage Porto. They have many of the standard port options as other cellars but had the best range of white ports I found anywhere and they staff like Teresa were super helpful explaining which was one that I might like.

We all highly recommend taking their tour & do their tasting. We suggest the chocolate tasting so…read moreyou can try their white port as well. Their cinnamon truffle to eat with their port was Amazing! Our guide was fabulous. He was funny, kind & knowledgeable! We learned a lot. Absolutely a must, in my opinion while on the Douro River in Gaia! Come'mon! It is so cool to see the floors made of wood, the barrells & barrels of port.

Amazing tour! This is a must do if you're in the area. We got a tour of the facilities and had a…read morefun tour guy who taught us a ton. I was amazed at the size of the wine barrels. We did the wine tasting with chocolate and also got the port and tonic drink and a cheese board. Highly recommend doing it all! Make sure you make a reservation or better yet, buy your tickets in advance. All the wines were delicious and they have shipping back to the US!

Beautiful location right on the vineyard…read more Full service hotel with spa, wine tasting, great food and excellent staff. Rooms are exceptional and a full breakfast is included in the main dining room. It's called a wine experience for a reason!!! From the moment we checked in we were welcomed with a glass of champagne. After check in, we went to the room, which was spacious, spotless and absolutely lovely. A bottle of champagne was on ice in the sitting area with a nice welcome note. Everything in this hotel was a 5 star experience. If this hotel was in Napa, it would easily be $1000 a night. So IMO, it's an exceptional value. The main are of the hotel has beautiful sitting areas with fire places. It's relaxing and calming. Besides the amazing wines, the food was very good. At dinner, the Sommelier paired wine with our dishes which was a nice touch. The staff was super friendly and helpful, especially when they pick you up by tuk tuk to take you the restaurant and then back to your room after dinner. The pool and spa are also a nice touch to complete this experience. I highly recommend this hotel. If you want to feel pampered and a little bougie this is the place.

This hotel is such a beauty! Directly in the vineyards, the…read morehotel is composed of different small buildings for the rooms and other facilities. All of them surrounded by the calming and gorgeous view of perfectly straight rows of plush, green vines. Our room was very modern and comfortable with a full wall window facing a view I won't forget. Even on the second night, it seemed as exciting as the first. I can't get enough of this place. It may take some time to find all the light and decipher all the switches and options but if you have trouble, the staff is very friendly and keen to help you. On our arrival we were greeted with a very welcoming glass of their own sparkling and they also brought our bags directly in our rooms while we were checking in. If you don't want to walk to your room, you can always ask for a ride in their golf carts. We did came back pretty late in the evening, but each night we gathered with our group in the lobby bar on the first floor of the main building. The bartender was very helpful and friendly. He made very pleasing recommendations and they had very interesting choices. I hope I get to go back.

We had a great time here today with our expert Ines. We sampled 3 different types of 10 year ports…read moreand splurged on the 10, 20, 30 and 40 yr ports.

My group participated in the port and chocolate tasting. It included a tour of the caves with a…read moreknowledgeable tour guide, followed by a three port tasting with dark chocolate truffles. A great way to learn about the history of port at Sandeman.

We are so very happy we took their tour and tasting! Our guide was amazing, so informative,…read moreexpressive & patient with the group. Ferreira is truly beautiful inside & out. It was such an enjoyable experience. We highly recommend taking their tour & tasting! And buy, buy the different ports in their shop!

This was by far the best Port wine tour of the four we took in the Duomo Valley. The building is…read morevery old, and has been restored beautifully, including taking adjacent buildings, and using those, now, cobblestone indoor streets for hallways. Our guide was taking classes for Sommelier. She said the "Wineologists" who check the wines for chemical balance, sugar, acid, taste, etc., was a more difficult profession to achieve. These wines are in huge oak barrels for years aging to become the perfect Port. Throughout the tours are displays, the history of Ms. Ferreira, a likeable woman who did wonderful things for the area, and the small details that we learned about. The tasting is a must. The room, including a gift shop, is lovely. Three glasses of Ports white, tawny and red, are presented with a cheese/nut board. These Ports were the best we had tasted all week.

As I continue slowly catching up on finishing the *many* review drafts of places I visited in our…read morewhirlwind tour of Portugal in January, in this case one of a whole bunch of port-focused wineries within convenient walking distance of each other, that obviously being why I chose to stay at an airbnb on this side of the bridge, so I could visit as many of them as possible. Funny enough, other than the big names that export a whole bunch to the US, this was the one smaller Port producer with a tasting room here, that I'd had wines from - I'm part of a wine membership program that has had a couple of their ports (under their label but the same wine-makers listed prominently), but I was looking forward to trying several more of them that have *not* been available in the US. First off, they had a great space - admittedly I was there in the off-season, but there was plenty of space, and protected from the elements, but not stuffy (metaphorically or literally). Actually funny enough, they also had great live music the day I was there from 3-5, but I got there when they were on a break and was facing away from them, they were so polished I thought it was the radio until they finished their next set and people started clapping. (The original point being that there was also plenty of space for live music without me noticing they were there originally. But also, random potential for great live music!) It didn't feel *corporate*, it still felt properly craft and a lot more personal than the big name tasting rooms, but it did feel *polished* - they had a substantial tasting menu, all a la carte (the best way to do it). I originally spent 20 euro on a flight of 4 (the 4 that sounded the most interesting, including a 2003 Colheita they specifically recommended I try), though at the end of it, slightly tipsy, I ended up trying one more of the more affordable (the Lagrima; actually I also ended up trying another half-pour of their "Crusted" Port for free cause they wanted me to try it.) Anyway, Port-wise, I tried: the 2003 Colheita they specifically said I should try (great, obviously), the "crusted" (great), a great well-balanced dry white port, a great "special reserve" tawny, a big, fun, fruity, juicy rose (was only 11 euros for a bottle! - I bought a bottle), and the Lagrima (anyway, yeah, all their ports were great.) I also learned, which I *hadn't* previously known, that they also make gin! They sell it in bottles and by the glass - when I said I'd love to try it, but didn't need a whole *pour*, I was able to try a splash for free, and can confirm, as a gin lover, their classic dry gin is very good gin. Hits all the right notes, gin-wise. Just too bad I already had an entire full suitcase full of bottles of wine (mostly port, including a couple of theirs!). In addition, which I thought was very cool, but at that point had drunk quite enough wine for the day - they also make table (non-fortified) wines made from 3 varietals you don't really ever see, for very reasonable prices as well.

We were actually led to this place with a free tasting coupon when we purchased tickets for the…read morecable car. We thought, why not check it out. This entire area of Gaia is known for Port Wine, something we are not too familiar with. The tasting was small, but since there was 2 of us, we tried 2 different ones and shared. We thought it was different and good, so headed upstairs to enjoy a flight with cheese spread and olives. It was beautifully presented. When served, we were told the order to drink our wines (light to dark) and it was perfect. Loved our pairings and experience. Fabulous service! Great port wine selection. Cheeses were delicious. Definitely worth a visit!

Our tour guide created an interesting experience. The grounds are gorgeous. The wines and cheeses…read moreare great. The staff is friendly and happy to accommodate you. And, the food is tasty.

Must book in advance for tours and/or wine tastings. Views are extraordinary, but the advanced…read morebookings seemed unnecessary--it was quiet, with employees twiddling their thumbs. Gift shop prices were reasonable.