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    Russ' Restaurant

    3.0 (39 reviews)
    ModerateAmerican, Diners
    Open 6:30 am - 9:00 pm

    Order Russ' Restaurant Takeout or Delivery

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    RUSS' RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for kids

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    Recommended Reviews - Russ' Restaurant

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    Plenty of finely grated carrot can be seen in the photo
    Christopher F.

    Yesterday I ordered from Russ' Restaurant for the first time. We had Russ' 'Famous' Hand Battered Onion Rings, Double Cheeseburgers, and Carrot Cake. I'm always a bit leery when someone describes their product as famous but in this case I think it was justified; these were one of the two best orders of onion rings I've ever had in my life. Hand cut, crisp, and deliciously battered, I'm looking forward to having them again. Their carrot cake was incredible, moist, firm, well spiced with a tasty cream cheese icing. It was one of the best tasting pieces of carrot cake, other than homemade, that it's been my pleasure to devour. The burgers however were a totally different story. I had requested they not be overcooked and mentioned I like my Burgers pink inside. What I got was totally overdone burgers without a trace of pink or any juiciness. For this reason I have to give Russ' Restaurant three stars and instead of the five that the onion rings and carrot cake were leading up to. Future orders will have to have something else as the entree because the burgers were totally disappointing.

    he logo of the restaurant
    Michael B.

    Very basic overly salted diner menu. Service was really un-engaged and rushed us. You can do classic American diner fair authentic and well but not here.

    The ceiling here is painted with a mural of blue skies.
    Rhonda D.

    Best onion rings ever. Small Dutch restaurant. Homey food like meatloaf, fried chicken, cinnamon rolls... Service is quick and great. A lot if the older crowd tend to eat here because the food is cheap and the atmosphere is old school "Dutch" nice. A cheeseburger and fries is about $4. And it's made to order. The desserts are also pretty good as well.

    Michael L.

    My burger patty was cooked to perfection. Medium and very juicy and delicious. The bun was pretty good. But there was barley any mayo and olives on my Olive Burger. And it needed some tomato! 1 Bun Restaurant has the best Olive Burger in GR so far!

    Elias S.

    I ordered a large salad with extra tomato and cucumber from this place for lunch. It cost $5.50 and came with two cherry tomato and 2 slices of cucumber. After getting to work I couldn't believe what they gave me. Went back to complain and they said they did add extra tomato and cucumber. Was told each piece cost 50 cents extra. In the picture you will see on the left the salad I got from Russ minus the two cherry tomatoes and 2 slices of cucumber because I added them to my salad I ordered from Mr. burger next door. On the right is what $5.25 will get you at Mr. Burger. I liked Russ food but after this salad even I will never go back.

    Hot turkey gravy tho tho

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    11 months ago

    Food was fresh and tasty with nice size portions. Staff was excellent. Very clean establishment. Fair prices.

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    2 years ago

    Food is good. Service is friendly. Menu is age diverse and selection is varied. Like eating here every so often.

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    Kerri D.

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    10 years ago

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    14 years ago

    So, nobody ever ate at Russ' for the culinary experience, but a turkey melt and onion rings are to die for.

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    11 years ago

    the food wasn't great. the staff was very friendly but on the slower side. it was fine-but nothing better than fine.

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    11 years ago

    They have so many great items on their menu. I love their apple dumplings. Great soup also.

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    One Twenty Three Tavern

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    Outdoor seating
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    We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

    Loved the ambiance of this newer downtown restaurant. The decor is very calming…read more Our waitress Maddie was extremely attentive and very nice. She gave us great recommendations. I loved the asparagus and blistered tomatoes. However, the meatloaf and mashed potatoes were under seasoned.

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    The Old Goat

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    This place is an awesome, eclectic, and personable spot with incredible food as well as service…read more The BIzzy Grizzys or whatever they called them were one of my favorite appetizers ever, and I don't typically like things like that. At first I was hesitant because of the price, and it being biscuits, but they made me eat those words and more. It was like a large biscuit muffin top with jalapeño, cheese and honey glaze (I think) and it came with a white cheddar cheese sauce to dip it in that was outrageously delicious. For a guy who hates cheddar biscuits, I've got to say I'm blown away. My wife ordered the steak with fingerling potatoes and carrots. It was on the pricier side, but yet again well worth it. The steak was cooked perfectly, and the veggies were pretty good too. They had live music playing as well tonight. It was a jazzy kind of vibe and it didn't over power anyone talking or anything. The guy had some serious skill too. To top it off, we had some pretty killer service from everyone there. From the hostess taking our names, random servers walking around, and our fantastic server (I forget her name but she was blonde and worked upstairs and had a a really great attitude. The expo or food runner dropping our food off anticipated us possibly needing an extra plate and brought one without asking which was super awesome and ended up coming in handy ( I knew my wife wouldn't finish that steak alone) and she brought it without asking and was ready with a smile to get more. I used to be a GM (I hate when people use this saying but...) truly I know how hard it is to find good workers and the folks running it here seem to have it down. I come from a place where you have to drive 100 mi or more for average service. So seeing exceptional service is really almost too good to be true. I'd definitely stop in for a bite. It's worth every penny. We'll be back for dessert, they have seasonal crème brûlées!

    I dined at TOG today for a business lunch and, unfortunately, my experience was very disappointing…read more At the end of our meal, I asked for a to-go box because I had barely touched my food. My guest and I spent most of our lunch talking, and I left with nearly an entire meal. About 20 minutes after leaving, I realized I had forgotten my box and immediately called the restaurant to see if it was still there. The young lady who answered the phone asked where I had been seated. I explained that I was at the very first table at the front of the restaurant. Within seconds, she told me there was nothing there. Her tone made it clear that assisting me was not a priority. Given that the hostess stand is located at the back of the restaurant and I was seated at the front, I do not believe there was enough time for her to actually check before dismissing my concern. After I sent an email regarding the situation, the hostess responded that she had walked through the restaurant looking for the box. Based on the timing of our phone conversation, I find that difficult to believe. In her response, she also stated that she checked with the servers after our call had ended, which suggests that no real effort was made while I was on the phone. What is most disappointing is that I am a regular customer. Today, I paid $56.00 for lunch for myself and my business guest. Between a server who was largely absent throughout the meal and the dismissive interaction when I called about my forgotten food, the level of service fell far below what I have come to expect. Everyone has an occasional bad day, but customer service is often defined by how issues are handled after something goes wrong. In this case, I felt dismissed rather than helped. Unfortunately, after today's experience, I do not plan to return.

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    Broad Leaf Brewery & Spirits

    Broad Leaf Brewery & Spirits

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    Russ' Restaurant - tradamerican - Updated August 2026

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