Stopped at Stuff It Burgers on the way to Colorado after seeing it recommended on Yelp, and easily…read morethe best burger I've had in Kingman. It's about 2 miles off the freeway, but absolutely worth the quick detour. Honestly, I'm burned out on the same old In-N-Out flavor and the overly buttered buns, so this was a great change. I kept it simple and ordered a single burger, fries, and the little drink combo. The burger had really good flavor, the fries came out super hot and crispy, and their fry sauce is hands-down the best I've ever had. Service was fast, prices were reasonable, and the whole place just felt solid. My only note is that the patty was a little thin for my personal taste -- next time I'll order a double. Which just gives me something to look forward to on the next trip through Kingman.

Really good burger. We got their deal with two cheeseburgers, fries, and a drink plus a spicy…read morebarbecue burger for $31. The fries were enough to feed three. There are many fun signs and stickers to check out around. Service is good enough. Fun atmosphere.

Came to Floyd's for a nice sit down lunch yesterday, it went great. I haven't been in a while, so I…read morethought it would be nice to return. I ordered a personal pizza called the Classic Pep with some breadsticks with marinara and a drink. The breadsticks were basically a 10 inch cheese pizza with more dough and less cheese, but they were still pretty good. The pizza came about five minutes later and the personal pizza was a tiny pizza, maybe around seven to eight inches, and the pizza was good, but not too great for its small size. Still had leftovers, though. Service was good. When someone comes into here, they have to look at the menu upfront and order at the counter, find a seat of their choice and fill their drink and then it goes from there. Pretty simple. Floyd's seems to be a Stubborn soda fan, which I approve of. The man at the counter actually recommended the breadsticks, and now I realize that the pizza isn't enough to fill me or most anybody. It's mostly an at-the-counter style service, except they bring the food to you. Inside was great. The entrance is a little tight, but there's two sides of the restaurant and I sat down in the right side from the door, so I can't say about the left side. One of my favorite things inside was the drink machine had those levers on it, it just felt much better to pull that for drinks than pushing a button. Overall, Floyd's is a great place to eat for everyone. The food is good, the service is great, and inside is comfy and wooden. One thing I would hope for Floyd's is to make their pizza bigger, their personal pizzas are much like those kid menu pizzas. I'll probably try a sandwich next time. Thank you.

Cute place, great prices! Brusket sammich was bomb! Great service! Woukd eat here again in a…read moreheartbeat!!

I'd never heard of Culver's. I felt bad for them That…read morewhoever they were .....and sold burgers .....that an In n Out went in right off the freeway. Being from S. Ca in n Out to me is fine. But to me the are often raw. I went to try Culver's for a soft serve. I was actually shocked at the crow inside and out and the huge staff. The menu interested me. Fried cod and fried shrimp. I decided to try the shrimp. Oh my gosh delish!! I took a lick of my chocolate cone... oh my gosh toooo good! Give it a try

Wow! I don't know where to start this one! First of all, I am so happy to have a Culvers here! I…read morealways wait patiently for lent season, since that means one thing on the menu "Walleye" I am Catholic, and observe Fridays as no meat days, through the year. So that means it fish Fridays for me! Well after calling the store yesterday, their beloved Walleye arrived for the lent season. Needles to say, I planned my day around getting a Walleye dinner. In the past it has always been exceptional. Cooked perfectly and delicious. Well, that was not the case this time. I ordered the 3 piece Walleye dinner, so I make it a 2 day meal. First red Flagg, was the increase in price. It really jumped, but I wanted my Walleye. I wait all year long for this, and I bit the bullet and took it home for a feast. I live 20 miles out of town, so I put the pedal to the medal, so it would still be hot. Well, when I opened it up, There were 3 pieces of fish. One large on and 2 very small ones. I guess I should have gotten the 2 piece dinner instead. Being a senior citizen of a very fixed income, that will be the last time I would order the 3 piece dinner. I will stick with the 2 piece or just have the sandwich. The other issue was how it was cooked. It was very greasy, and the filets themselves were not really as thick as they use to be! My question is, did the tariffs have something to due with the huge price increase, and the smaller portions. I believe Culvers gets Walleye from Canada. We see on the internet all the time about fast food chains increasing prices and cutting portion size. I am not giving up on my beloved Walleye. The next time I order a Walleye dinner, I will open it up before I leave. I don't want to be shocked again!!! Please watch the grease, that was never there before. .

Always love stopping here! The staff are always super friendly (shout out to Jeff, Kelly, and…read moreHailey), and the food is always tasty. You def get a lot of bang for your buck, plus my little one loves the bubble waffle dessert. 10 out of 10 recommend

You order at counter. Today all of us had fish and chips. NOT DISAPPOINTED. Hot, tasty, not greasy…read more flaky fish -good fries also. Food came out rather fast -which surprised us. They have a lot of misters to keep you cool. Good drinks. The frozen margaritas-only $7 Were delicious. A little strong for me; but I handled it No inside seating. All servers were very pleasant and a tentative. We will be back

So yummy from breakfast to diner including home made desserts…read more I love to get pancakes and chicken fried steak in the morning and the beef stroganoff is one of my favorite diners

Food & service was A+ Our sever Ashley was honest &…read morefantastic!! She's what you call good customer service, always kept a smile on her face and kept checking on us. She made no mistakes on my complicated order. I'm a very picky eater so she made sure my order came out as I requested :) I ordered Chicken Melt sandwich but I requested NO cheese & easy on the creamy chipotle sauce. It was delicious!! With some fresh lightly breaded onion rings. I also ordered the banana pecan pancakes sooo delicious My toddler got a plain hamburger and fried Oreo cookies, it came with a scoop of vanilla ice cream but I requested no chocolate syrup , no sugar powder. He loved it! He said when we come back to Havasu I want to eat here again.

Best Chicago style hot dogs and beef sandwiches in AZ. And they are fans of 45&47 as a bonus!read more

While on the way to Phoenix for a trip, we stoped at Dazzos while passing through Wikiup. The…read morerestaurant had the feel of a town diner/dive. Lots of random decor on the walls, Food The menu had more options than you would have thought. I went with a pastrami sandwich, cheeseburger, hot dogs, fries, and macaroni nuggets. The pastrami was surprisingly good. The Swiss and pickles were plentiful. There was no spicy mustard, so I settled for yellow mustard. The hot dog was on a very tasty bun with black seeds. Overall, much better than I expected given the options. Service Staff were friendly and the food came out quick. That's as much as you can ask for. Ambiance The ambiance is not a surprise given the location. Nice to see businesses with personalities. Definitely stop for a bite if you are in Wikiuo and are famished. It's a drive to anywhere else.

I was driving by and had to stop because the entrance immediately caught my attention. The whole…read moreplace has such a fun retro diner vibe. The food didn't disappoint either, everything was tasty and the portions were huge. My favorite part was definitely the root beer. The restaurant was pretty busy, so there was a bit of a wait, but it wasn't too long. Overall, such a fun stop for the atmosphere, big portions, and classic diner feeling.

This legendary restaurant along Route 66 has a 70-year history. The decor was retro and…read moreInstagrammable, and the food was pretty good. Andy Devine: Recommended by the waitress. The burger was huge. The patty was tender and juicy, but the onion rings and overly sweet barbecue sauce made it a bit too rich. I remember having a similar burger at Mr. Bartley's in Harvard Square, and I was also quite disappointed. This one was much better though, at least the patty was good. Philly Cheese Steak: My friend ordered this, and it wasn't as good as the Philadelphia original version. The beef was a bit tough, and there wasn't enough cheese. French Fries: Freshly fried fries. In the US, you can almost always get piping hot fries, so this was especially reassuring. Vanilla Oreo Shakes: The milkshakes are one of the restaurant's signature products, and I was very satisfied! Overall, it's smooth and creamy, sweet but not cloying, with a rich Oreo and vanilla flavor. But seriously, could you please use a bigger cup? Why use a separate cup to make it seem like a large portion? Caramel Sundae: My friend ordered this. It's made in a classic banana split style, with a rich caramel flavor. Although it was a little on the sweet side, it was still delicious.

Excellent food. The lemonade is awesome. I've never had a bad meal here. The service has always…read morebeen good.

On Route 66 this is the kind of breakfast I was expecting some simple and old school, the menu was…read moreeasy and the coffee was delicious. Eggs, potatoes and bacon was my choice with sourdough toast bringing up the rear, with a dab of red salsa the dance of flavors proceeded. Service was attentive and pleasant and the order to deliver time was very fast, just what you want when traveling and time is a factor. The scenic decorations only added to the experience of traveling on the most storied highway in America...Enjoy

Topock 66 is such a fun stop and definitely worth checking out! Between the bar, hotel, public…read morepool, and the incredible views of the water, it's a great place to hang out and enjoy the Route 66 atmosphere. The staff was super friendly, the drinks were great, and the pancakes were absolutely delicious! The public pool and waterfront views make it an especially fun place to spend a few hours and relax. Prices are a little above average, but considering how remote the location is, it's completely understandable--and the atmosphere and views make up for it. Great drinks, great food, beautiful views, and friendly people. Definitely a memorable Route 66 stop!

We came to have lunch after boat ride. Had a wow beer and a garden salad with chicken. It's was…read morerefreshing and so good. Our party was 10 ppl but the restaurant was full so it was rightfully loud. Service was good, bathrooms were clean, free cold waters, and it was a good place to stop and rest. They have gas, docks to mor the boat, and a store.

First off, currently on Yelp is this restaurant and Castle Rock Bar & Grill Arizona. They are both…read moreone and the same. The 10 year old pictures on Castle Rock Bar & Grill Arizona show a different roof line and full out spelling of Castle Rock Bar & Grill Arizona. The current only spells out Castle Rock. Secondly, I stopped here on a whim on my way back from NASCAR in Vegas to my place in Havasu City. I did not plan on arriving during an awesome sunset. The waitress was so cheery and accommodating to seat me closest to the window facing west. I appreciate her opening the blinds too. Even the cook staff, wait staff and visitors were stunned as much as me over the gorgeous sunset. YOLO, now for the food and service. As mentioned before, the waitress seemed genuinely excited to be helpful. She could not have done anything better. I splurged a bit more than usual on myself and went with the dinner Basil Chimichurri NY Sirloin Strip. So glad I did!!!! So glad to custom my order with the waitresses input. The side salad was very good. Then the sauteed asparagus was delightful. Instead of ordering the curious Cactus Blossom as an appetizer, I took her advice and ordered a smaller portion as one of my sides. The steak arrived just as I ordered it. Perfection and delicious. I didn't mind trimming the fat as it was necessary for flavor during the cooking. Too bad the small hill of trimmed fat equaled 1/4 of the whole steak. The second most priciest meal on the menu but that's okay, YOLO.

Stayed in Kingman a few days and lucked out on this place. Definitely a locals favorite…read more Extraordinary people-watching! I had the Saturday night special prime rib dinner with garlic mashers and bacon-wrapped asparagus. The beef was well-seasoned and had a nice fresh-herb sprinkle. I have not had bacon-wrapped asparagus before, but they were delicious! My old fashioned with Knob Creek bourbon was outstanding and strong. Along with a nice dessert my total bill came to about $50 with tip. I went back the next day and got the shrimp pasta in vodka sauce and it was quite good...mild but fresh-tasting. I also ordered a pizza to go, and it wasn't very good. Lacked flavor and seemed "flat" for what is usually a tasty item. I don't think pizza is their thing. Safety tip: If you are coming from Kingman, the U-turn needed to get in there along Hwy 93 is a doozie...so be careful.