Jack Allen's rocks Consistently outstanding food, fresh farm…read moreto table type atmosphere Bartenders provide outstanding service and make fantastic, cocktails, well balanced, and packing a punch The Texas redfish was an outstanding dish. A friend recommended it highly to me last time I was in, and I made a note to try it so glad I did. If you have not had this delicacy, you need to try it you will be thankful that you did. It is full of flavor. It is just simply scrumptiously delicious! Jam packed bar - NBA playoff game on TV All made for a great late afternoon meal

A tasty treat for lunch…read more As interesting lunch menu with some characteristic menu twists I feel are noteworthy. Like the special of that day was a Philly Steak sandwich of sorts with deep fried jalapeño and stuff. It was good. The wife had a bowl of today's meatloaf soup (that was a new one). Again good. Server was good. I had dread on the menu that every team member knows everything. I tested ours on the familiar and unfamiliar faces on the walls in artwork. She knew them all or she was BS'n me on the one. All good. Good food, drinks and service. I will stop again if given the opportunity. CritDicks

Wow. Just wow. This place is amazing. The atmosphere is laid back. They even have some community…read moredining tables. Music is towards the alt. The servers are sooooo friendly. Everything about this place rocks. The food was delicious! We tried the goat cheese appetizer with sourdough. They mix it at the table which is cool because they explain what each of the ingredients is. I had a steak salad and my friend had the chopped chicken salad. Both amazing. But the winner is that whiskey cake. So luxurious. Not too sweet. With a huge heaping of real whipped cream. Easily can feel 3 or 4 people! Cocktails are refined and boozy!

Hmm. not too sure how to feel about it. I loved whiskey cake so much when I lived in Katy -- so…read moremuch so that I would take everyone who visited me there. but since moving to austin three years ago, I haven't had it + was excited to try this location. we went for brunch and the menu was pretty limited on options. it's almost as if you were forced to select a sandwich because the actual brunch meals made no sense/felt lazy. for example, the chicken and waffles were chicken *tenders*, not regular fried chicken.. that feels very lazy. I order the yard bird. it was an oven baked chicken with veggies. good, but not worth $22. I could've made it at home. everyone else at the table basically ordered pancakes with eggs or French toast because the menu was literally that limited, there was no "oo I want to try that!" moment. The service was great as we were a big party. The staff kept coming to our table to apologize on the long wait times; which was confusing because there was barely anyone in the restaurant... but the parking lot was full? where were all of those people? I don't know. the experience wasn't bad but, it didn't hold up to the standard of whiskey cake that I'm used to. especially for $66. the Katy location was so good, it even smelled like whiskey cake. and I remembered this restaurant brand having more culinary forward items like their blue cheese chips during happy hour. (which i lovedddd) If I'm ever out in Round Rock again, I may give it another try, but it won't be for brunch.

I've been dining here over two decades and love the food. Always very consistent. I've accepted…read moreservice is just a younger crowd now and mediocre nowadays. My husband and I got a very unexpected dining experience at Saltgrass when we got Bradly as our server. He was very genuine, great eye contact, and he seemed like he really cared that we had the best dining experience. We felt like we were spoiled last night by his attention to detail. What a satisfying Saturday night. We plan to frequent more often and request his services. Kudos to Bradly

Leo was attentive and had a great attitude . Couldn't have asked for better service the food is…read moreway better than Texas road house

Had a great Saturday lunch at Salt Traders. The food was really good across the board, and the…read morevalue for the portion sizes stood out. The tuna tacos (a special) were easily the best thing we had--so good they should be a permanent menu item. The ceviche was fresh and flavorful, and the $1 oysters during Saturday happy hour were an awesome deal. The Gulf shrimp cocktail was solid and exactly what you'd expect, while the burger was filling and a great value. Service was fast and friendly, and the whole experience felt smooth and easy. The ambiance is clean and modern with a relaxed coastal oyster bar vibe, making it a great spot for a casual lunch. Overall, a very good meal and definitely a place I'll be coming back to.

Salt Traders in Round Rock has become one of our go-to spots, and it never disappoints. The food…read moreand service are consistently excellent, which keeps us coming back. From the amazing sourdough bread to the smoked fish appetizer, everything starts off strong. For mains, you really can't go wrong--whether it's the shrimp and lobster roll or the classic fish and chips, every dish hits the mark. We also highly recommend the crab fried rice. I can't remember a visit where we haven't ordered andextra one for leftovers. It's a great spot no matter the time of day. Whether you're stopping in for brunch, lunch, or dinner, Salt Traders is always a solid choice when you're craving delicious, well-prepared seafood.

Cover 3 consistently delivers outstanding service and fresh flavorful and delicious food at a fair…read moreprice. My most recent visit was no different. Bartender was friendly, interactive, professional, and kept my glass full. She was attentive without being pushy and did a great job of making my dining experience, very enjoyable. The enchiladas were outstanding, full of tender succulent, chicken, and the Verde sauce was something that really took the dish to another level. If my memory serves this location, just celebrated their 15th anniversary - here's too many many more A side note... the Sean Adam's prime rib sandwich is still on the menu after a brief hiatus. That sandwich is incredible. If you have not experienced it you need to... You will thank me later. For those who do not know, Sean Adams was a sports personality here in the Austin area that died prematurely. One of his favorite Meals was the prime rib sandwich so they named it in his honor. Pretty cool.

We haven't been here is awhile and wanted to check it out again. I forgot how overpriced this place…read moreis. $15 for a flat top cheeseburger that was awful! McDonald's would have been better. It tasted like a frozen burger. For the price they could have done a hand formed decent burger. I didn't order the $20 burger because that's just too much meat (1/2 lb). Hubby ordered the filet $37, he thought it was good, but over priced. You get some yummy mashed potatoes but no side salad or veggies. Hmmm! We also ordered the happy hour deviled eggs. They covered them in what I think was chili powder. The filling itself was good but getting a mouthful of chili powder was off putting. The waiter was really good. He kept our drinks full. The food came out fast too. For this price I hold them to a higher standard. They aren't giving high end quality, so next time we will find someplace else.

Food Quality This Latino fusion spot truly delivers on…read moreflavor and creativity. The Bichota cocktail was a standout--sweet, refreshing, and with just enough of a kick to keep you sipping slowly. The Old Fashioned was equally impressive: sweet yet balanced, served in a stylish glass with a unique holder that made the experience feel elevated. For food, the chicharrón with fried yuca and tostones was perfection. The pork was fried to a crisp golden shell without being greasy, and seasoned just right--not too salty, but enough to make every bite crave-worthy. The yuca and tostones were cut to the perfect thickness for even cooking, with a satisfying crunch outside and tender inside, especially when dipped into their garlicky sauce. The cheese sticks are an absolute must-have--crispy outside, oozy inside, and dangerously addictive. And the arepas? Exceptionally good--stuffed with beans, cheese, beef, and sweet plantains for that perfect salty-sweet balance. Every plate showed attention to texture, seasoning, and presentation. Price Considering the quality of ingredients, creative plating, and generous portions, the prices felt fair for a fusion dining experience. The cocktails were crafted with care and worth every penny. Appetizers could easily be shared, making it easy to get variety without breaking the bank. Environment We sat outside and it was amazing for groups, dates, and inside it is super cool. The décor is not fancy but really fun Austin style. There is a section bar where they play music which I want to try. Service The service was cool and amicable. It looks the server was new but he did give recommendations. Our server was knowledgeable about the menu and offered great pairing suggestions. Dishes came out at a good pace, and drinks were refreshed quickly. You could tell the staff was proud of the food they were serving, which made the whole experience even better. Overall: If you're looking for a place where Latin flavors meet creative execution, this spot is worth the visit. Come hungry, order a mix of small plates, and don't skip the cocktails--or the garlic sauce.

The issue with this place, and the owner, is what he did to the local people using parking spaces…read moreby the park there right along the river. These are local people who have been using the parking at least over 20 years who want to walk and enjoy the river. Folks who live or work in the area. I'm not surprised it's closed. There have never been any signs saying people can't park in the area nor is the points parking spaces clearly marked. A hidden sign - behind some brush - was put up and peoples vehicles started getting towed. I don't know how Many cars but a whole lot. And a whole lot of local folks who may have considered this place if it re-opens but won't now. They even towed a handicapped car. An older gentleman who couldn't make it to his car quickly enough to stop them. He had no money on him and no cell phone leaving him stranded but for the grace of strangers. Any owner of a local food place does this to what would be his key clientele, does not deserve the clientele. Glad the place is closed and hope it stays that way. Oh yeah. Who tows people in parking spaces not in use because your restaurant is shut? Asshat. Do not ever go here. By the way. The next day? There was a cop car sitting in the parking area assuming to stop further towing. The parks and recreation dept received many complaints and they were shocked with his actions.

This is an overdue review. My friend & I went November 2025. It was my 2nd visit & her first. I…read moreknew she would love this place & she did! Our waitress, Mia C., was very friendly. The Starlet drink was very good. We ordered a Smoked Chicken Sandwich with Parm Fries & split the food. We were both full & the food was so good! We love the way the place was decorated! We have been a couple of more times since November & have been pleased every time!

Will you still love me when I′m no longer young and beautiful?…read moreWill you still love me when I got nothing but my aching soul? Great Gatsby in Round Rock is the vibes the decor gives here...BUT the food let's get into it! My dish was supposed to be served with rice and our waitress was so sweet to inform they were out and asked if I'd be okay with mashed potatoes as a sub...yes ma'am I will. Things happen lol I'm just glad she informed me I'm not picky! My was the meal a delight. That SAUCE is so delicious it would prob be great with lamb chops too but anyways. I had a great time, all the staff was friendly and welcoming from time we stepped in until we left. They also have a patio out back but since the weather is bipolar right now we opted for inside seating. This is prob one of my new favorite places and I've been telling all my friends they have to check this place out. Thank you for such a wonderful experience.

Hotdawg!!!! This was…read moreamazing. I've gotta say ... best hamburger and fries ever! My wife had the sweet heat hamburger- yikes!!!that was absolutely fantastic. Some pink in the middle with perfectly cooked bacon and habanero sweet sauce ------ I had the patty melt(2 patties mashed in to 1 heavenly sandwich) and yes... I added then Habanero sauce to that as well. I tried 3 different types of fries... have the sweet potato fries with the lemon pepper seasoning.. you will wanna take me out on a date after that. Ask for Ronnie... great dude

Hate to say it but this was a disappointment. The Jumbo wings are pretty embarrassing. First of all…read morethey had run out of buffalo hot and secondly the Jumbo wings were about what you would expect when ordering from Dominos. They didn't live up to the $24 price tag! I love supporting local restaurants but this one missed the mark. Our table also ordered the sausage and pretzels. The pretzels were really good but the sausage was really bad. Not sure hot you can over cook smoked sausage but they did it. The deviled eggs looked great but I would give them a solid 7. Nothing to write home about and would not recommend. On a positive the server was very nice and it was a great day to sit outside. Might be more of a drink place than somewhere you go eat.

I am so torn on this place. My friends and I were looking for a cute spot for a moms night out…read more(just 3 of us). We decided to make a reservation at Odds Bar and give it a try. Arrived right on time and the parking lot was PACKED, though the restaurant appeared nearly empty except for a loud networking event going on in a devoted side room open to the main area. No one at the desk to greet us, just a sign to seat ourselves, so we did. Guess reservations don't really matter? It was quite a while before anyone approached us, but when a server finally came he was very nice and helpful. We ordered drinks and entrees. It took an ABSURD amount of time before the drinks came out...maybe because of the event? Not sure. The bar and restaurant seemed nearly empty otherwise and the bartender didn't look busy or rushed at all. Luckily we had intended to make a night of it, so we were able to wait. It was hard to hear each other talk, though, due to the networking event. When the drinks finally came, mine was AMAZING. Like, one of the best drinks I've had in Austin, and maybe one of the best of my life? Weeks later I'm still thinking about it. I got the Going Bananas and it was simple perfection. The food also took a while to come out, but at least we had drinks to tide us over. I ordered the fried chicken sandwich and was disappointed. The toppings were spare and didn't offer much to elevate the dish, and the chicken itself, while tasty, was very dry in parts, to the extent where I was dipping it in ketchup to get it to go down easy. The bun and fries were good. Our server seemed to have evaporated into thin air after delivering food, so we had no water refills and had to vye for attention to pay the check. Eventually the bartender came and helped us pay, and seemed terse and annoyed when we asked to split our check. (Three middle-aged women...seems more likely a split than combined?) All in all, we were there about 3 hours total, mostly because service took so long. Such a bizarre experience. I would NOT come here if you are on any kind of timeline. The only way I'll come back is to sit at the bar and have drinks only.

Wow, this place blind-sided me. An amazing experience in all facets. First, the restaurant is…read morebeautiful inside, so upscale and absolutely clean. Our server was Chase, who was very knowledgeable about the menu and took ownership of the whole experience. You can tell he enjoys being there. I got the off-menu All Day English Breakfast, which - shut the front door - was the best I've had in the Austin area. No puddings, and regular bacon instead of rashers, but otherwise super traditional and fantastic. The bangers stood out - YUM. We also got some candied bacon for fun which made the whole meal even more excessive, haha. It was superb, and a generous portion that the two of us easily shared. I'm hooked. Reasonable prices, great food, beautiful interior, fantastic service, easy parking. What a fun surprise to start 2026.

Great pizza and options. Not too much grease and the crunch…read morewas great. Overall top tier pizza

If you're looking for a clean, pure straight up brewery with killer pizza, you have to come to…read morePinthouse. Any beer connoisseur will understand the technique the demands and the workmanship that goes into creating draft beer and what I really love is I fell in love with the Hill country kolsch, it's a blend of a light beer so I prefer light beers like ultra or Miller so to me it taste like a more full flavored Miller light and what I really appreciate is that it's not like a heavy IPA so it allows me to free up space in my stomach so I can go for the killer pizza. Hands-down, one of the best cheese, breads, high-quality cheese crispy, crunchy cheese bread with what I really love are those crispy crunchy edges that are on the crust it's addictive. And then you're able to dip each cheese bread into that jalapeño ranch or that creamy queso. I'm telling you this right now their house made jalapeño ranch is like crack. They should bottle it and sell it if they decided to bottle it I would buy a bottle should I say I think it's better than Wingstop? Go try the pizzas as you can see. I ordered the works pizza we can see all the beautiful cuts of meats. All fresh meats, all beautifully individually, sliced fresh crunchy crust with melted cheese. Just a great bite. If you're a carnivore this is your pizza. I wanted to jazz things up and go for the honey bear pizza and I requested that they add white sauce as the base and then drizzle on top of the olive oil. I'm happy they made that pizza for me because you can taste the white sauce mixed with the olive oil and the nice salty shavings of prosciutto.