A restaurant with amazing ambiance. Upon entry you are treated to an old Italian restaurant with…read morelive music for entertainment. The server greets you with a smile and a hefty menu. He gave great suggestions and I ended up enjoying a filet mignon Alfredo dish with was beyond exquisite. The drinks were also fantastic. Honestly wanted to return before leaving São Paulo but time didnt permit. A+

*There is a 2-4 hour wait to get a table on weekend nights. Thankfully we got there early and sat…read moredown right away. The antipasto may be more expensive than your dish itself. Portions serve two people!

Do doubt one of the most beautiful restaurants in São Paulo. It is like you are dinning…read moreindoor/outdoor in a country estate. Trees and flowers growing in the courtyard. Friendly classy staff. Beautifully prepared entrees that tasted especially good. Pricey but worth it as a special place to go for that special occasion. I had the best trout fish ever. Friends had two different pastas and both were excellent.

Great Italian in São Paulo not too far from the Hilton Morumbi. As you enter the restaurant, you…read moresee a beautiful garden with lots of plants and flowers. This invites you into a tropical environment. Service was fantastic. Food was fantastic. Wine was fantastic. It is on the pricey side but worth every penny. Love the huge portion of cotton candy that is given for a birthday celebration. All the other desserts are great as well. A must try while visiting São Paulo.

We found this place while staying at the Pullman. I say found because someone told us where it was…read morebut the entrance is kind of hidden up some narrow steps. We were greeted very warmly by the chef and we could tell as he explained the specials that he cared about his food. The rest of the staff was also very attentive and nice. Everyone in our group loved their meals. The lasagna was a huge it and the next night I got the pork chop special which was seasoned beautifully and paired with a great risotto. And the garlic bread... keep it coming. All of our plates were totally wiped clean. They also have a nice wine selection. Thanks chef!

Very Recommended Restaurant. Nice, cozy place in Sao Paulo. Pasta is hand made and all dishes are…read moredelicious and cooked to detail. 25 years in business.

According to Sao Paulo Secreto blog's 18 places to kill your craving for pasta, this is a place to…read moretry in Moema district. According to their writeup, this restaurant has gone viral in SP for its videos of preparation of dishes- the dish that has gone viral is their spagehetti al formagio- with lots of melted parmesan flambed in cognac- thus I had to try it for myself. On a raining night in SP, I stopped in for some dinner at their opening time, 7pm without a reservation and able to secure a table for two. It is recommended to make a reservation, especially on a Friday night, as 90 percent of the tables were reserved for 7pm. By 8pm, all tables were full in this small restaurant. Reservation should be made in advance online prior to the day you plan to come. As their flaming entrée, spagehetti al formagio, aka fettuccini, was featured, I decided to get this with a twist. On the menu they offer this dish with pistachio- called Spaghetti al Formaggio Pistache- which serves two people. When its time to make your dish, the chef will invite you to watch how its prepared- in Portuguese he will describe the process. Its quite a show! Once completed the chef will bring the dish to your table. This dish is very rich- thus you may want to share this dish and compliment it with a salad to offset the richness. As we did not read this dish is for two people, we also ordered a Risotto with mushrooms, which was equally rich. Both dishes were excellent and very filling. This is not a restaurant to come to for a quiet intimate dinner- but a place to enjoy with a group of people in a very relax setting. With that said, a couple did get engaged the night we had dinner- and all of the dinner guest cheered for the couple! She said yes! It is recommend to take an uber here so you don't have to worry about parking. Also Brazil has a zero drinking policy when driving- alcohol limit is 0.0. If you drive, the restaurant does have valet.

Food was excellent. When I find myself in Sao Paulo again we will be back. It was cool to see how…read morethey make the spaghetti

Italian food arrived in excellent location! Love the food and service, highly recommended.read more

I can't believe no one has reviewed this place on Yelp yet! It's is my favorite place to dine in…read moreSJDC. Not just the food but the entire experience. The owner and chef, Adolfo, makes the experience so much awesome. I've eaten at Michelin rate restaurants in Paris and other parts of the world and this place it right up there too. Do try the steak tartare! Try all the specials! I have the duck confit (special) and it was cooked to 3 hrs of perfection. The wine selection is small but I hate going through pages of the wine list at most places anyway. I had a nice Chilean Cab and yeah I know some of the wine snobs may be shocked I didn't go with a white for my duck but I really don't care. Food was great, the small ambiance was delightful,service is top notch and Adolfo definitely has a passion for his food. Do yourself a favor and experience this gem when you're in town. And don't forget to make reservation in advance!

Very bad service. Our dishes took more than 30min, we complained twice, no apologies or…read moreexplanations were given. Overpriced dishes, only ok food and bad service.

A very intimate and quality food experience at a top notch Italian restaurant. The space was…read morebeautiful with high ceilings, hard woods and marble with a sense of openness and comfort. We started with a round of caipirinhas which were really great and then went on to the food. The menu was very large which I don't particularly like (simply to many choices and give us what you do best) but we managed to find some options that we enjoyed without to much food envy as dishes passed us by. For appetizer we had the wagyu carpaccio which was literally melting in our mouths. It was a wondrous start. For the main I had the duck ragù with mushrooms and my wife had the roasted lamb shoulder. Both dishes were truly extraordinary! Simply one of the best food experiences I have had in a while and if you get a chance to eat at Due Cuochi please do go! Enjoy :)

This is an excellent option for having a great. Food in Brazil. It's an Italian, but everything is…read moremade with great care, good service as well, a must go!

I had the great pleasure of eating here with my best friend and traveling companion while we were…read morein São Paulo in November. The food was amazing and we had a very enjoyable experience ! The service was good, but they were not in a hurry to get us out. So it was a long, languid dining experience. Loved all of the food and the amazing dessert. They had menus in both English and Portuguese which was helpful. If you go, plan to be there a while and enjoy every morsel!

We liked the ambience. This restaurant could've been in NYC. The brick walls and dark wood…read morefurniture lent a certain sophistication to the restaurant. Service was impeccable, friendly and efficient. Our drinks came with zucchini chips - a nice touch. Our starters tuna carpaccio and arugula salad were deliciously refined and well-presented, especially the tuna. Our mains tortellini and linguine with clams were good. We'll be back to try one of their many risotti.