We came here for lunch and I had planned to order a salad…read more Then I saw the steep prices for salad on the menu (around 14€) and decided I needed to order something else. ;-) Next thing I knew, I saw the following option: 'Die schärfste Currywurst am Chiemsee' - and I knew I had to try it. We also ordered Spaghetti Aglio e Olio for Junior and the salmon Stockerlfisch for my husband. My food was just OK. They used some kind of red beef sausage for the currywurst which I am guessing is a local thing, but it was decent. The Thai-inspired curry sauce was rather lame unfortunately. It kind of felt as if they had just mixed two store-bought sauces together. It had a bit of heat, but if that makes it the spiciest curry sausage around the lake, then I don't want to try the others. LOL The fries were just OK as well. The spaghetti were pretty good. They were al dente and not too oily. The star of this lunch was definitely the Stockerlfisch. I never had freshwater salmon before and was quite interested to see how it compares to the Pacific salmon I usually eat. I am happy to report that it was quite nice. The fish had a good flavor and was well prepared without being dry. Totally recommended to try it. A note about the service: It was quite slow, but this place is super busy so I feel you need to take this into account. At the same time, every waiter I talked to or observed seemed very friendly and in a good mood - and that is certainly worth mentioning if a place is buzzing like Westernacher.

We enjoyed a pretty good lunch here. It was the middle of December so the weather was not so great…read morebut it was still enjoyable to eat a leisurely lunch in the glass terrace while watching the boats shuttle tourists to the Schloss Herrenchiemsee. The schnitzels and frites were excellent and the tea service was very nice as well. The wait staff spoke a little English and were friendly to us. There was no English menu but it wasn't a problem for us to find what we wanted (schnitzel!). Very enjoyable option if you find yourself in this area.

The staff is awesome! Drinks are made fresh to order, and the kitchen is willing to provide…read morewhatever you would like. This place is well worth the visit. Service, drinks, food, and atmosphere or wonderful. Also, it is quite convenient to Munich's train station in city center.

From the owner: Genießen Sie besondere kulinarische Speisen in edlem, stilvollem Ambiente. Wir verwöhnen Ihren…read moreGaumen mit original italienischen Speisen. Feinste Antipasti, hausgemachte Pasta, frisch zubereitete, nach Ihren Wünschen belegte Pizzen aus dem Holzoffen..

The food was great - we had pizza and pasta with wine and loved it. The man which made the pizza…read morelooked like an Italien - the staff was great and service really friendly. We visited from America the Chiemsee area and a friend recommend we go there ...

Cucina Palma is a fairly new italian restaurant that offers customers an exclusive place to have…read moredinner directly at the beach of lake Chiemsee. They serve various italian-style dishes, though mainly pasta. Important note: no pizza is served! The food is very fresh and tastes great. I've had Scaloppine (thinly cut veal) with mushrooms, grilled vegetables and polenta. Everything was well seasoned and the meat was extremely tender. The price of the scaloppine is EUR 14,90. That isn't cheap and resembles the rest of the price list quite well. It's not overly expensive, but I wouldn't go there for grabbing a quick bite. You can best enjoy the place there when you have plenty of time for having a nice meal with a glass of good wine and a great view of the lakeside and the mountains. Ideal for lush summer nights. Later in the evening it is nice and quiet as the main action moves to the bar a few meters down the road, but at 6:00 pm, right when they open, you will have to expect a little more noise because of many swimmers leaving the beach with their children. Over all: bring plenty of time and some cash, enjoy the view and some nice food and maybe think about going there after 8:00 pm

Excellent local Italian restaurant with a daily menu and cakes baked in-house. Gnocchi with spinach…read morewas delicious and the service was good. Happily come here again. It's small with a reasonable outdoor area for warm days

I grew up in the area and have been here numerous times throughout my life, maybe I only recently…read morelearned to appreciate these things, but the dinner we had was truely remarkable! Having been here years before, I expected nothing special. But I was to be positively surprised. Plus, coming with a 8 month old baby its not always a given to be made feel welcome. Here it was absolutely the case. But about the food: The "Renke" is a local fish. I had it "blau" (pouched in a wine/vinegar/rooty vegetables stock. It should not boil. Very important not to overcook. Tonight, this was just perfect! And a special thank you to a very nice baby-savy waiter! Altogether a really nice evening, quite unexpected, probably unfairly so. Highly recommended!