Get the seafood platter. You can do whatever else you want, but make sure you get the seafood…read moreplatter. We shared one for our entree between two and it was fantastic value for 21 Euro. Our mains were good, but we were a little disappointed with our desserts. Eating alfresco in the garden of this classic provincial building is a bit of a treat.

Tried L'Estagnol after reading reviews here. Loved it. Just had a couple entrees, no starters or…read moredesert. But neighboring tables had fresh oysters which were large and looked great. We had scallops avocado and orange salad, and salted cod with mashed potatoes, aoli, tomato coulis and vegetables. The cod was artfully presented. Each accompaniment was separate on the plate but all mixed and matched together well as one wished. The house white wine was tasty. The scallops were perfectly cooked and the salad was lightly dressed. Each table is given their own olive oil, sea salt, balsamic mister, and pepper grinder to additionally dress salad or bread. Service is typical French, not hovering or rushing the diner. Price for the two entrees plus 25 cl. of wine was only 39 E or about $44.

Phenomenal food and outstanding service. As a group of six ladies, it's not always easy finding a…read morenice spot for dinner. The fabulous team at Bar Tabac des Alpilles made us feel super welcome. The atmosphere was warm and inviting. The food was amazing - Chèvre salads, salmon, bass, filets, fries, desserts - all truly delicious. You won't regret eating here.

Nice, clean, bright and welcoming bar. Great place to grab coffee and a croissant in the morning…read moreor a beer and some warming stew in the afternoon. Worth having on your St. Remy rotation!

What a great find! This family run restaurant had excellent service and the food was simply…read moredelicious. from Foie Gras, salade de Chèvre Chaude, Fish, Lamb, and cheese plate we enjoyed everything. Highly recommended. Quelle belle découverte ! Ce restaurant familial offrait un excellent service et la nourriture était tout simplement délicieuse. Du foie gras à la salade de chèvre chaude, en passant par le poisson, l'agneau, et le plateau de fromages, nous avons tout apprécié. Hautement recommandé.

this is a great restaurant with indoor and outdoor seating. food was amazing and service…read moreconsiderate. had a lovely time.

Everything is absolutely gorgeous and amazing. The servers are super nice and able to explain…read moreeverything in English for us. Tonight we had a food tour to India and the spices they used really made the average dishes unique in a flavorful way

This is the first Michelin starred restaurant I went to and it was beautiful. The restaurant itself…read morewas absolutely gorgeous and perfectly decorated. Our first week moving to France, Igor made reservations here on the recommendation of his mother for date night. There are windows into the kitchen so you can watch the chefs as you eat in between courses. Service was flawless. I really liked the head waiter dude. The head chef also came out several times to serve us different courses as well as the super cute pastry chef girl. The only surly person was the hostess girl marching around. There was an amuse bouche of three crunchy tiny pastry things. A lobster. Two fish dishes. A soup and dessert? We did the fixed course, but did not try the wine as I'm pregnant. So the food itself was very... avant garde? Earthy, seafoody, complex, but they seemed to use the same sauce/reduction for almost every dish... and it wasn't exactly my fave. There was a weird cheese souffle dish thing that was way too weird for me, but I'm not a fan of the stinky cheese. I completed 2/3 of the desserts. The meringue was heavenly. I really appreciated the effort and I had a lovely date night with Igor. Very filling, but a tiny bit disappointing in terms of taste; I probably expected too much. Other patrons were lovely except the obnoxious Americans being way too loud. Definitely worth the visit, but it was almost too fancy for us.

My favorite meal in France! This cafe is absolutely adorable and the food is so fresh. Nice service…read morewith lovely outdoor seating and delicious food. What more could you ask for? We enjoyed an asparagus dish, a salad (with fresh trout, beets and blood orange), as well as the dish of the day which was a Japanese influenced meatball and risotto with a side salad. All of which I would order again.

Excellent succinct selection of seasonal foods. Offerings change regularly so it is very dynamic…read moreand worth revisiting. Mostly French style with some inspiration from other world cuisines. Very fair prices for high quality plates. Vegetarian options also. Excellent location and service was kind and attentive. Server was a particular highlight. Overall, probably our favorite dinner of the week that we were here.

Small menu, but everything is great. Beautifully cooked Provençal bistro classics like boudin noir…read moreand crespeou, plus properly cooked fish and steaks, beautiful complements on the plate, friendly service and a lovely atmosphere make for a great overall experience. Prices are very fair for the quality and the accompaniments of the plate, which are by no means afterthoughts. There is a 3-course fixed price option, but you'll have a very nice budget meal if you choose to order a la carte.

This restaurant was disgusting. Avoid at all costs. Lunch is "homemade" pasta that tastes like…read morewatery soup. They serve you in these massive pans and you will be charged 12 euros extra if you share. Such a waste bc you won't finish your big nasty pan of watery pasta. They are also understaffed so the service was awful. Couldn't even get a second glass of wine - they couldn't care less. I wish I could get my time and money back for going here. First gross place I've ever been to in France. Avoid avoid avoid.

We completely enjoyed our meals--fresh, healthy, clean, tasty, well prepared. I had their 'aioli'…read moreplate, a huge bowl of vegetables and fishes with aioli on the side, and my companions both had bouillabaisee--we were all happy. Followed with an excellent (and large!) helping of apple tart (ice creams for my companions) that we were super pleased with. Short but useful wine list, well-priced. Great food, great prices, nice people...this is a very, very nice stop.

Excellent food, reasonable prices. Restaurant was lovely, and service was impeccable. Our server…read morespoke perfect English. I highly recommend the foie gras (served with amazing onion confit) and the bouillabaisse. The risotto with Gambas was tasty as well. I only wish we had saved room for dessert!

Amazing - my go to when I am in France You will enjoy this…read morerestaurant for sure. A fixed menu and wonderful French wines

We had a really fun lunch here in our first afternoon in Provence. It is not cheap, and it is…read moresomewhat risky, as the menu for the day is pre-set, but the food is very good, and the portions are truly enormous -- almost to the point where you wish they'd give you less. The day we were there, the courses were: - Salad - Vegetables and cod - Snails - Cheese - Choice of dessert Each course probably could have been a meal on its own, and on top of all that, we were gorging on their incredible bread throughout the meal. The salad was very good, with the one downside being that it had anchovies, which we're not fans of. We both thought the veggies and fish were fairly pedestrian -- good, but not something I'd be really excited to get again. The snails, on the other hand, were surprisingly great. Neither of us eat snails, but we decided to be brave, and were rewarded for it. They were outstanding, as was the restaurant's home made mustard that we dipped them in. The cheese, though, is what we'll really remember though. For this course, they brought out a giant tray of cheeses, and you take as much of each as you want. By this point in the meal, we were both incredibly stuffed, but it didn't matter -- we took a ton of cheese, and it was tremendous. We both felt pretty gross afterwards, but it was worth it. That wasn't even the end, though -- after a little cool down period, we got dessert. My wife got chocolate ice cream, and I got the chocolate mousse, which was outstanding. Altogether, this is an experience I would definitely recommend, as we really enjoyed it, but it's not without its warts. My biggest pieces of advice would be to be prepared to eat a LOT, and check the menu in advance.

I found this my go-to morning coffee spot this trip to St Remy. It's a classic brasserie with…read morefriendly service, lots of smiles. It's a local hang especially on market day; it's fun to listen to the buzz and the gossip.

Exquisite food, beautifully presented by friendly servers in a relaxed setting. Highly recommend…read moredessert of citron cake in strawberry sauce.

This is the best lunch in Saint Remy! The food and the wine are organic. The produce is so fresh…read more Each plate is beautiful. The entire set up is just perfect. On the hottest day of the summer the giant chestnut trees provide shade and calm.