Nice place on a sunny day - it makes you feel like you are in a beautiful little Italian cafe.read more

Seriously good Italian antipasti and sandwiches for lunch. Very little seating, though. This is…read moremore of a delicatessen than a restaurant. Now, someone please remind me what are those little Italian rice balls that are crumbed and deep fried? Because just thinking about the ones that come from here has made me hungry.

Nice place to refresh after a fine day outdoor or while on vacation. Or to have a decent meal…read more Good prices and high quality food. Authentic personell and scenic location. The best way to get to know bavarian food and beer.

I just had the most amazing sauerkraut ever. It had slices of apples and nuts in it with some local…read morebratwurst on top.

Ayinger Weizenbock: Ayinger Brewery has been making their beers since 1877 and is located in Aying,…read moreBavaria, Germany. I'm by no means a teetotaler, but I'm much less of a beer enthusiast than I was in my college days. Embarrassingly enough, I wasn't even sure what a Weizenbock was exactly. If you're like me, fear not as I'll briefly explain. It's a strong German wheat beer that mixes the rich, fruity, and spicy notes of a Hefeweizen (traditional wheat beer) with the robust maltiness of a Bock, creating a full-bodied, flavorful ale with a higher alcohol content (7.1% ABV in this specific case) and a signature fluffy head. Their flavor typically features bready, toasty, and fruity (banana, clove) aromas and flavors, with darker versions adding caramel and deeper malt notes. According to the bottle, Ayinger's brew is advertised as a pale, robust, spicy wheat ale. The spicy description turned me off, but while I could detect a hint of it, it was not overly so. Pouring the bottle into my glass revealed a hazy, pale golden color. It was a bit dry, boozy, but extremely drinkable and smooth. Coming from a guy that doesn't like many beers, this was a good one. Not very bitter and sweet (for a beer) from the hints of fruit. Doughboy approved. Doughboy_Food_Reviews

The food here is amazing, and I highly recommend that you try it. Our group of 6 people were all…read moredelighted with their meals.

Rating: 5 Stars Our dinner at Il Mulino was easily one of…read morethe highlights of our trip. If you are in Munich and craving authentic Italian food, this is the place to go. The Food & Drink: We started with the Octopus Appetizer, and it was cooked to perfection--tender and full of flavor. For the main courses, the Tagliatelle mit Truffle was incredibly creamy and topped with generous, amazing truffle slices. We also had the Spaghetti Gambas, which featured large, delicious shrimp and fresh ingredients. To top it off, we enjoyed four different bottles of wine throughout the evening, and every single one was excellent. The Service: What truly made the night special was the service. We had the honor of being served by Christina, who was absolutely amazing. She provided excellent recommendations and kept us laughing with great conversation all night. It's rare to find a combination of top-tier food and such a warm, engaging staff.

We had Kai as our waiter and he was amazing! 5 stars. The food was delicious, highly recommendread more

Whenever we have a family meal after hiking, skiing or find ourselves with a bunch of people…read moreneeding a good meal, we make plans of going to Heimgarten Restaurant - been doing so for years. The place is the way a Bavarian restaurant should be. Very friendly, local decor but not kitschy or fake, and it has fresh, delicious and very affordable meals. The kids love it, too. In summer, you can sit in the little Biergarten out the back, mingling with locals and tourists alike. There is a small playground for the kids, too.

For this Oktoberfest Haus you will pay an admission fee, but this is where the Germans really…read moreare!!! And the songs aren't Sweet Caroline, YMCA, Country Roads Take Me Home, or Don't Stop Believing. I'm not saying those aren't fun, I'm just saying those aren't authentic. The staff was kind and patient with us. I think they realized we Americans had "hacked the code" by paying the admission fee to get into this special area. We were thankful the staff and other patrons helped us order all the best dishes!

So Much Fun!!! We…read morehad been at one of the Party Like tents, and we were told to head over to the Traditional Oktoberfest area, so we did. We had quite a few liters of beer already, so heading to this side of the festival was a good idea. Luckily we were able to squeeze in at a table, order some traditional eats, and of course have another liter. There is a huge stage in the center of the tent, and they have traditional band and plenty of room for people to go up to the stage and dance. The food was great, the beer was good, and the people we were seated with were very kind and very chatted with us most of time. Auw, I loved every minute of it. Had a dance with the hubby before we left, and then we had to be on our way... Those liters were kicking in.