From the owner: Le San Marco vous propose ses spécialités traditionnelles et italiennes, sur l'avenue principale de…read moreSainte Maxime en bord de mer. Comme spécialités de viandes nous vous proposons du bœuf, grillé ou bien en Tartare, de la souris d'agneau, ainsi que des escalopes de veau pannés ou à la crème selon vos préférences. Nous servons également de copieuses salades. Une multitude de produits de la mer poisson frais entier, dos de saumon rôti, poêlée de Saint Jacques. Ainsi qu'une grande variété de pates et gnocchis en sauce.

Along narrow cobblestone streets, lined with the old plaster buildings, so beautiful they belong in…read morea painting, is where you'll find Cristina. This is my new favorite restaurant in the quaint, seaside village of St. Tropez. I cannot believe that this restaurant has been here for six years and that I didn't try it until this past week. Whites and blues remind you that you are in the Cot d'azur. But, even though you're in the south of France, this restaurant offers some of the best Italian cuisine that I've had. Via one meal, you are transported and feel just like you're somewhere along the coast of Italy. Reservations are a must so I recommend making them as soon as you book your trip to St. Tropez. Service is lovely, patient and genuine. You'll also find the owner, Cristina, there making sure everything goes to her liking. We started with the most interesting appetizer of fried ricotta cheese on a bed of the creamiest burrata imaginable. We were practically licking the plate, this dish was so incredible. I noticed that they had trophie on the menu. A very unique pasta that I've only had in Portofino, Italy. Although their preparation had heavy cream and mushrooms, I asked if it could be done with pesto sauce, the way that I had it in Portofino. They were able to do this for me and it was absolutely phenomenal. For our main dish we shared the grilled calamari. It was the biggest calamari steak that I have ever seen. It was tender and had nice flavor. But the pasta and the appetizer were definitely the stars of the show. Tiramisu comes in a glass jar, and is creamy with a hint of espresso. We thoroughly enjoyed spooning this desert into our mouths. Overall, a lovely evening with fantastic food and wine in a beautiful setting. I cannot wait to go back next year.

Had mussels and Pizza Chorizo, both amazingly good. Pizza is mouth watering. Try red wine Moulin…read moredes Costes. About to add a Mojito to the bill :-)

Pizza sicilienne so good ! Calamari cooked in pan and red wine . Perfect dinner in beautiful…read moreambiance.

Very good food and friendly staff. The place gets packed pretty quickly with a lot of regulars…read more We had pastas and they were both fantastic. Super affordable. Excellent food. Nice ambience and pretty view. Highly recommend.

Excellent place for a casual patio meal in St. Tropez! Like most restaurants on the Riviera dinner…read moreservice starts 7ish. Start with drinks and allow time for a liesurely meal. We had Antipasti Checuterie with Salmon, Carbonara & Veal Saltimboca mains. All excellent.

New team new deco Simply amazing…read moreCosy italien restaurant in heart of St Tropez Stop by you won't be disappointed

Chic et sexy toute la nuit! ;-)…read more Get in there relax guys and gals and leave there having a fun, naughty night. You never know who is going to be there too!

This is a great place, but they should just skip the food part of their business and focus on what…read morethey are good at...drinking, music, and dancing. Fun, lively atmosphere. Great party. Just don't go for the food.

We just love this place! Great food! And the service is amazing!…read more Just happened to over hear Chris D. and Christa D. at the restaurant complaining about Chez Janou in Paris. Such fun and stylish people! Viva La France!

Small Pizza Restaurant - for take away or on the spot. The…read moreowners, I think a family - mother, father and son, were really friendliy! The restaurant inside is lovely decorated with a few tables. You can sit outside as well. There are a few tables. We had a pizza blanche for take away with mozzarella, chevre and crème blanche. But you can have also classic pizzas with tomato sauce. The pizzas are between 8€ to 12€. Our Pizza was pretty good - thin, crusty, tasty! We enjoyed our Pizza!