This place had great service. The waiters were attentive and helpful. The food was delicious. You…read morecan't go wrong ordering anything on the menu. I especially loved the pastas. So delicious. And the seafood is so fresh if it's coming from the lake! Beautiful views. Beautiful vibes. I'm coming back one day.

So glad we decided to go here for our one night in Montreux. We were seated immediately at a…read morebeautiful table by the window. The wait staff was very professional and attentive. The bread service was delicious. They had a good selection of local wines. We got the local white wine, which was really tasty. We started off with the mixed fried seafood and vegetables. The house made tartar sauce was amazing. It reminded me of being back in Lake Como. I then got the specialty of the house which was a clam and butter sauce pasta. The pasta was fresh and made by the restaurant. My husband also got a tomato based pasta, which was also good. The tiramisu was amazing and decadent and luscious. Love the cream in the tiramisu. Overall, a very beautiful and romantic meal. Oh yes, and we also had to try the fresh very very very fresh oysters. These were amazing and honestly, we should've gotten more than two.

Delightful restaurant terrace located in the grand dame Hotel Eden in fabulous Montreux…read more Large portions and delicious food. Excellent Monkfish and Club Sandwich. Efficient service. They were slightly amused that I wanted all of the bread in the breadbasket to feed the nearby swans. The hotel lobby is indeed grand and appears to be from another opulent era.

Strolling along the lake in the rain we happened upon Chez Gaston and entered for lunch 30 minutes…read morebefore closing for the afternoon. The staff was very friendly, the food was delicious, ambience comfortable but chic, relaxing and beautiful. They let three of us Americans linger for over two hours. It was a great experience.

If you're lucky enough to find yourself in Montreaux, make sure you're also fortunate enough to…read moreenjoy one of the best meals of your life here. Everything is absolutely out of this world - from the the building itself and its intricate decore to the delectable Persians dishes. The entire experience was the thing dreams were made of. In fact, I'll be dreaming of Le Palais Oriental for years to come. One of the most magical places I've ever visited!

Visiting from Los Angeles, we were told to make sure to eat in this restaurant…read more Food was EXCELLENT! Staff were super nice & the view was just out of this world. The owner was the nicest guy ever. He treated us to appetizer & ice cream. He spent a lot of time with us & took pictures with us. I would definitely recommend this restaurant & I hope to come back again! I had the Barg lamb Kabob & Salad Shirazi . My friends had Lamb Chops & were very happy with their choice.

Not a single thing I would change. The service was outstanding. Our waiter was funny, kind, and…read morealways checked in on us. The atmosphere was great and it was an outstanding open space. The decor was beautiful. Most importantly, the food was perfect. I had one of the best beef tartare here and they gave me a generous portion. The cheesecake was amazing. Sweet, tart, and good texture contrast. I would love to come back when I have the chance!

What a wonderful place, right by the bus stop to Chateau de Chillon…read more We had the "plats du jour" of duck with a black cherry sauce and a white fish with croutons and mashed potatoes. The white fish was wonderful, but the potatoes were *heavenly*. Thoroughly doused in butter and perfectly fluffy; I could have eaten more. The duck was moist though a little chewier than expected. It still had a fantastic flavor and the vegetables were to die for. What really knocked the meal out of the park was the dessert. We split a piece of chocolate cake on a lemon cookie crust with raspberries on the side. Just...wow. Sweetness, tartness, texture, this dessert had it all in perfect balance. With reasonable prices (for Switzerland) this is a fantastic place to eat.

Food and service is amazing!! The calzone was the best I've ever had. The servers were very kindread more

Food taste OK surfaces is OK nothing special but it's never full family owned by Italian Company…read more The waitress is pretty and nice. The food is OK they have a pizza oven but nothing like a stone oven so it's just hot and normal food price are OK.

We love this place! We went up the road to Le Museum and left after 30 minutes. We felt like we…read moredidn't matter but at Caveau we mattered! Jerome was outstanding. Sat us right away! We were able to order within minutes. We had fondue, raclette, and perch. We also had an amazing bottle of wine and they have 7 varieties of Chartreuse. Must stop in Montreux.

Excellent food in a cozy place in Montreux! We had cheese fondue, the chocolate fondue and rosti…read more Paired with a great rose and it was a lovely meal.

Off track restaurant that offer fairly priced Chinese food. They also have hot pot now but we end…read moreup w soup noodle instead . My partner had the beef noodle and I had chicken broth thick rice noodle. Taste was ok, stir fried veggie w garlic was not bad. Paid 60chf for 3 dishes. Was one of the cheapest meal we had in town..owner was friendly Service was prompt .

Tea cups stained. Doubt they were ever machine washed…read more Waste of money. Wait time close to 1 hour! Worst food and service of my life. These 2 people should retire instead of ripping off people. Ambiance. Nothing special.

We were staying at the hotel and after a long day (excursion to the Matterhorn) planned an easy…read moredinner at the Jazz cafe. We had a huge booth located by the window and a series of waiters taking our selections, We skipped the appetizers but all got a small side salad from the "sides" category to accompany our mains. Two of us got the Quincy Jones's chicken (a whole chicken but very small-like a Cornish game hen sized -quartered, slow roasted then grilled with a nice sauce-excellent) which came with thin crispy chips and roasted garlic while two split the whole sole meunière (that was deboned and plated)-plenty for two and it came with creamy mashed potatoes. We enjoyed the food and leisurely pace of the meal. Fresh bread was also provided with butter. There's a huge wine list with a wide range of prices. We enjoyed the evening,

The restaurant is in the Fairmont Montreux Palace & has a very cute interior. Service is attentive…read more& quick. I ordered the BB burger which is a brioche bun, beef patty, aged cheddar, & Montreux Jazz Café sauce with French fries. The bun was toasted with sesame seeds & the patty was juicy. The Apricot Sorbet & Pavlova Fraise et Framboise were a great light, finish to the meal. The apricot sorbet was refreshing with great flavor and came with a rolled wafer cookie. The Pavlova Fraise et Framboise was light & full of raspberry and strawberry flavor.

Ate here on our vacation to Switzerland in March. The service was extremely friendly and the food…read morewas fantastic! The waiter was especially nice to my son, joking around and giving him his own little shot glass of juice. Be prepared for a fairly slow meal as it seemed like a 2 person operation, but it feels like you're eating a leisurely meal with friends in their home. Fantastic environment and we still think fondly on it months later. The grutli plateau (charcuterie, fondu, and dessert) was an absolutely massive amount of food and could easily feed 2 people.

I stalked this place for their cerviche. No cerviche because of the Easter holiday but no worries…read more You're in very good hands with the chef-owner who treats you like you just entered her home. Everything is freshly made and lovingly by her. I enjoyed the perch freshly caught from the nearby lake along with the house salad topped with yummy avocado and the chef's special empanada. Locals stream in and out and chit chat and kisses are freely exchanged. I felt at home and well-cared here. This restaurant and this chef seem to be jewels of Montreux. Merci bien! Oh... and for English speakers there's a lovely, kind, and helpful server from Australia.