From the owner: Bienvenu chez le Ch'ti Au Ch'ti Normand vous avez rendez-vous avec une cuisine familial, généreuse…read moreet désireuse de retrouver les saveurs authentiques du terroir. Et le terroir qui s'exprime dans les plats est évidemment celui des Ch'tis ! Côté décoration retrouvez l'esprit "bistrot chic" avec des banquettes en cuir, un sol en damier et des murs rouges. Si vous souhaitez un dîner en tout intimité, profiter d'un petit espace cosy.

Amande, the owner of La Maison du Parc in Honfluer, recommended this place for dinner. We had the…read morecod with mashed potatoes, and a good St. Emillion Grand Cru, with chocolate mousse for dessert. It has a relaxed atmosphere and a nice view. The menu is written on a chock board. It was a terrific meal.

From the owner: Le "bistrot des artistes" est le nouvel espace "bar-cocktails-bistrot-lounge" du célèbre…read moreclub-discothèque" la brocherie". Dan une ambiance musicale "revival", autour de la cheminée, nous vous proposerons carpaccios, ravioles, saint-jacques, magret roti, cote de boeuf grillée à l'atre, ou encore tournedos de thon à la coriandre. Accès direct aux 2 discothèques et terrasse du club.

We ordered the chicken dinner for two. This was a great first meal in Rouen and would recommend it…read moreto anyone. The menu is in English and French. The staff speaks some English. Enjoy!

My husband and my last night in Rouen - he had been wanting escargot from France - and we had it!!…read moreGreat garlic butter! The escargot were tender and a good size. Loved to dip the bread in the garlic butter. The inside felt a little cramped, however we started talking to the people sitting next to us and were delighted to be sitting close enough to have some laughs with them! While what we ordered was not what we received, we still enjoyed the flavors of what we were served. I ordered the Buttery partridge with capers but fish with capers is what was served. The fish was moist with no fishy flavor and the capers complimented it well!! My husband ordered the French veal rib but was served a pork chop. For desert we had a Cafe Gourmet - tonight's dessert assortment - espresso with four different ice creams with whipped cream on the side. It was a very enjoyable 2 hour meal and the staff were attentive and patient with us for not speaking French. Would love to be able to return.

Food was good and service was friendly. Was a little chilly as we had to outside but the view of…read morethe church was great. Coffee as served with curdled off milk .. which due to a language issue was swapped for a cappuccino!

We had appetizers and desert last May and sadly were too full form lunch for the full dinner. The…read morefood and cocktails were amazing. The staff were very accommodating and helpful. Wished we had another night in Rouen to come again!

From the owner: Odeurs de gambas C'est un petit bout d'Espagne sur la colline de Bois-Guillaume, et l'ambiance est…read moreaussi chaude et conviviale que dans les bodegas espagnoles. La carte est très variée que vous soyez plus poisson ou plus viande, beaucoup de grillades sont proposées. La Sangria est également un spécialiste du couscous (sur place ou à emporter) mais on reste fidèle aux délicieuses gambas grillées.

It was fun finding this little place. You can't go wrong with the wonderful little things on the…read moremenu. I recommend you go here. It's located not too far from the Seine River. Very nice place and the food has good presentation. I would definitely return here again.. my whole family enjoyed me for this meal and it was wonderful. I especially liked. The ambience.

We started with the escargot, outstanding, just the right amount of garlic. My wife had a rose and…read moreI had the beaujolais village both were very good. Main course was a t-bone for my wife and beef tartar for myself. Not a normal meal for me but it was delicious. The t-bone was very tasty. Glad we went away from the tourist area. A true French experience that we will treasure

Great find in old town Rouen. Nice 3 course menu. Had shrimp…read moreand lobster purée as starter, served warm, de-boned chicken stuffed with very tasty filling for main course, served with roasted potatoes and carrots. Creme brûlée for desert was excellent. Good experience with great flavors. Seating was a bit cramped, but tolerable. Good service.

Amazing French food for the price, hands-down the best value/best meal I had during my stay in…read moreParis (we stopped by Rouen on our drive back from a day trip out to Mont St. Michel). Chic and cosy at the same time, you will leave La Petite Bouffe feeling very full (be sure to come fairly hungry/starving) but very happy. 20 eu fixed menu for dinner included an appetizer (salad with foie gras was amazing, would also recommend the duck pate), a main course (GET THE DUCK, or the lamb), a side of cheese+bread, a dessert (note, the tiramisu actually has fruits not coffee, you should only get profiteroles if you like almonds/almond liquer, and the vanilla creme brulee was warm and perfect), and also tea/coffee. Though they give you a lot of food, they do not compromise on quality. Place gets packed ~9 pm, so if you're an American take advantage and eat earlier (~6:30/7 when it's not peak eating hours)