Outstanding! Great food, great service. This is a wonderful town and even nicer people…read more I had pasta, and my wife had pizza. Excellent wine as well.

Food was great, carpaccio, soup and more, service excellent and the ambience inviting…read more Definitely going back

If I could give this place negative marks or at least a zero, I would gladly do so. Let me say that…read morethe food here is not bad and I am not rating their food as low, just the overall experience. We got there at 6.45 and after being told there was a 10-15 min wait we ended up getting seated at about 7.20, some 45 mins after we arrived. The host seated a couple he knew before us and, even though they arrived there after we did and, had no reservation like we did. That's the worst thing you can do as a host. When we got to our table we had menus straight away and things were happening and we thought ok, even though they are busy they are getting things done quickly. Once we placed our orders everything, from there on, went horribly wrong. Vorspeise took about 50mins to arrive and was getting cold and, was a dry Spaghetti Vongole. Main arrived another hour later and my wife ordered Spaghetti aglio e olio, which, on the menu said had Garlic, Olive oil and chilli with pasta (which is what this dish should be) and, it came out full of tomatoes, which she does not eat or was not expecting. Anyway that had to be sent back and was told that she would get a Quattro fromagi pasta in 3 mins and, it arrived 25 mins later after I complained. My fish main looked great on the plate and I was told it would be filleted and presented. Yes, again that took a while and my vegetables got cold. I can go on for paragraphs about everything that went wrong, but I will save it. At the end we walked up to the bar inside and paid as, we had asked for the bill 3 times and after 20 mins of waiting decided to take matters into our own hands. If you cannot handle a busy restaurant then stagger your bookings or, stop to allow the kitchen to catch up. There were so many people around us waiting for their food. The table right next to us got food delivered one at a time for a table of 4 and the average space was about 10 mins per person. The poor woman sat and waited for a good 20 mins to start eating her Vorspeise (however not sure how safe it is to have carpaccio sitting uneaten in the heat for 20 mins) waiting for the other three carpaccio's to arrive. I would never return here again even, if I am desperate. The food is not bad and perhaps under different circumstances, I might have rated the food higher. As a restaurant no matter what your origin or your staff you cannot survive without good customer service.

Since it is in hands of new owner, the restaurant is on its way back to higher than ever levels…read more Food is very good, fair pricing, takehome pizzas are very good. Recently, I brought my future business partner here for dinner and the owner was so committed to deliver a perfect meal. Impressed and so nice to see how committed this restaurant is to offer a great evening to its guests. If one questions, a good choice: a definite yes!

View is spectacular! Staff was very genial. Chanterelles in season were delicious. Recommend!read more

Located on West side of Lake Starnberg, Forsthaus am See is a very nice lakeside restaurant located…read morein Feldafing. We went for dinner with a large group of 20+ persons. They had set up large tables outside on the waterside. Throughout the evening, service was excellent. We started the evening with a few of the hotels special cocktails. Most of our group had a mixed plate starter that included beef, hams and salad. For my main course I tried the tuna steak. The preparation was great. Dessert was equally well prepared. The only drawback for the evening was the number of mosquitos that frequent the Starnberg lake area. Overall we had an excellent meal with personalized service.