Great location at the end of the walk past the harbour. Friendly staff, great service, excellent…read morecrêpes. A bit expensive maybe but otherwise a good choice for a nice crêpe.

From the owner: Un parfum d'océan Le chef Laurent Tanguy concocte pour vous une cuisine du marché qui évolue au gré…read moredes saisons et des produits. Il aime à travailler les produits régionaux de qualité et propose des recettes alliant terroir et alimentation saine et équilibrée.

Menu du midi , original et bon (navet au bleu et gratin crabe poisson patate), service rapide et la…read morevue est bien sympa. Le tout pour moins de 12 euros, ça vaut le coup.

Amazing ! The service was lovely and very friendly. Every…read moremember of staff was equally joyful and happy to help us make choices and understand more about what they cook. The food was simply delicious. Portions were generous, the fish was perfectly cooked, the rice was flawlessly perfumed, dessert was excellent too. All their products are fresh, and every thing is clean in the place. The lunch menu, 3 courses for 20€, is a GREAT deal! Personal favorite : the swordfish or the zarzuela as a main, and kuign aman for dessert. There is not enough superlatives to describe the experience. Just GO and see for yourself.