This place is a bit tucked away, and it has outdoor cafe seating, which is great on a nice day. (Just ignore the mosquitoes.) I got the smoked salmon (lox/lasos) with zucchini/courgette cakes appetizer, and it was large enough to be a main dish - unless you're ravenous. The zucchini 'blini' tasted authentic: a bit greasy and served with sour cream. My husband got the schnitzel, and he liked that too. It was pretty casual overall, but definitely a step above a cafe, food quality wise. The servers were nice enough not to laugh at our attempts at pronouncing Polish, and entrees seemed to be about $12-$20 each. read more