Had dinner here earlier this evening. I would give it six stars if possible. Great ambience,…read moreextremely well trained staff and friendly servers that made good recommendations. I had a local tequila and a local beer that were both excellent. The fish soup appetizer was a meal, as noted/advised by my server. But I also had grilled shrimp which were perfectly grilled and delicious, as were the side order of mashed potatoes that came with it. Latte was tasty but needed to be hotter, and I just wasn't up for asking my server to take it back and heat it more. Overall, a fantastic dining experience at a reasonable price in my opinion.

The most polished service I have received in Mexico not just Mérida. When our waiter addressed us…read moremy name throughout the experience, you have won me over. This is a cozy warm Mexican gem. Pan Mexican flavors with great music and vintage Mexican movies silently entertaining on the walls. It's busy and we had to wait for a table so reservations are a good idea. That being said, we were recommended to enjoy a cocktail kitty corner at their sister restaurante Bartolomé. Check my review for that space (fabulous).

Greeted and seated. Great ambiance surrounding. Service was prompt. Ordered beverages and went…read morestraight to the menu. Ordered octopus tacos, large octopus and assorted Appetizers. All did not dissapoint. We received a small show on adding fire to the octopus which I found entertaining. Crispy and tender. Overall, this place had good food and Service. Seafood at it's best. Good place to eat.

There are a lot of seafood options on the boardwalk of Progreso. Don't take my word for which one…read moreis the best, but I trust my nieces with their choice. My nieces frequent Chichi regularly and they like it. This is a seafood restaurant with extensive menu with meat and other options. If you're a vegan like me, you'r options are limited but not impossible. The bay windows open and if you're seated by them you have a grandiose view everything going on the boardwalk and the beach. If you didn't want to eat in the restaurant but wanted to eat on the beach under a Palapa - thatched umbrella dining table, and if there was space available, the Palapa it is. The service is slightly slow but for a Saturday afternoon it's expected with a full dining room. There are make shift box fans spread out in the dining area and each table is equipped with mosquito fan and a purse stand. As a vegan, I ordered the guacamole minus cheese and minus Chicharrones. The guacamole was fresh and the habanero salsa options at the table SLAP!! There were four options with the black one - fiery spicy but had a tremendous amount of flavor. Even though it's fiery spicy it's not overbearing for me. The rice and fried banana plate needed to be clarified before final ordering but I was told that there was not any animal products in my dish. The SOL cerveza was ice cold and was continually replenished. The rice and fried banana plate arrived and it was good not great but good. Everyone else's dishes and were plated with care. My nieces enjoyed their dishes as well. Can Chichi be a tourist trap ? Maybe but we were a party of 7 with apps, entrees, drinks, and deserts for $200. All in all it was a great Saturday lunch that left us full for the rest of the.

I love Apoala, and not just because it's one of the first time I've eaten crickets! The food is…read moreOaxaca's rather than Yucatecan, so it's a good way to explore other Mexican cuisines in Mérida. The drinks are well-made as well. We always have a great time eating here and sitting outside to look out on the square--very romantic!

My husband and I had dinner at Apoala last night - our last dinner in Merida! We really enjoyed…read moreourselves! The menu spans Yucatecan and Oaxacan dishes - which was great since we love both! We shared: the ceviche de camarón, maíz y calabaza asada; the pesca del dia (that came with Mexican herb gnocchi and a tartar sauce); the memelitas; and a dessert (panna cotta with passionfruit sauce). We also had a few cocktails each (all of them were great). No complaints about the menu, food, or drinks! The location is wonderful! The restaurant is one of several that overlook the Parque de Santa Lucia. Great outdoor/al fresco dining. There was live music while we enjoyed our meal, and it just had a great ambiance overall! The service was also great - very friendly and helpful! Definitely a great place for dinner out in Merida! I'd be happy to repeat it!

This place is something very special. We spent a magical evening here under some light rain and had…read morean amazing night. Anna (Ana?) was our server and took great care of us. We had a variety of dishes which were all great but the mole was the star of the show. Beautifully done. Bonus- there's a bookstore also ran by the owners of the restaurant above the main dining room. You can't miss this place on your next visit to Merida EDIT: We loved this place so much we decided to come back again on our last night. As before, the service was amazing and I was able to pick up some great art and architecture books as well.

I was there during my vacation in Merida. My wife is vegan and they gave her so many options for…read moreher to eat. They made food for her that wasn't even on menu. Everyone and everything at this place is great. We went to eat twice during our stay. Will go back. I would highly recommend to anyone.

Enchilada Rojas sauce was tomato can sauce with no flavor. Chicken in all our dishes was tough…read more Don't waste time and money.

Go here ! The staff is great. We left something behind and Leonel was so warm and helpful. The food…read moreis delicious. Obsessed the honey chicken and pistachios. Definitely going to try this recipe at home. Cool atmosphere

Service was lovely and the place was busy…read more We dashed in for quick tacos and the Al pastor were good, chicken not so much. It was only when we were halfway through our food that we noticed that while it was busy all the locals had ordered pizza. TAKE NOTE!

Authentic food, clean restaurant and relaxed ambiance. The service was ok. I ordered the bistec…read moretacos and they did not disappoint.

Always fresh and super authentic Yucatan seafood restaurant. This time we only had the coconut…read moreprawns and guacamole with garlic shrimp

Dinner a few nights ago. Ate fairly early and the place was pretty much empty. Disappointed in the…read moremenu, as relatively few interesting seafood dinner offerings; but lots of tacos and such. I had a large seafood ceviche. Tasty, good size, but nothing special. Also had pulpo tacos which had minimal taste. Good service. Prices were okay. Music outside was a nice touch. Two for one Martini was a nice special, but martini was just okay. I was surprised with the rating as I thought this was a very average dinner venue.

Great hidden space. Staff friendly and helpful even patient with language questions…read more Several dishes tried the favorites were: Ceviche, Thai grilled pineapple with chicken and rice, coconut shrimp and rice.

Great service! Food was delicious and hot. Cute setting and ambiance. Eduardo our server was super…read morefriendly and helpful! This will be my go to spot next time I am in town.

CHILA-KILLING IT - These folks freaking kill chilaquiles. We came twice, the service is fast and…read morefriendly, and the prices are supremely fair. And while small, it seats quite a few and is very well decorated inside. All my life I thought maybe you needed egg for the perfect chilaquiles but truth be told we got theirs with and without egg and the way these folks melt the cheese, it gives it this amazing texture not unlike a perfectly runny omelette. The egg is not in fact required. The flavors are rich, the chips are perfectly crunchy and crispy yet still drenched in salsa, and the meats and toppings just sing. Definitely by far the best chilaquiles we've ever had, and it's not even close. If you don't try Chilakiller's, don't bother ordering chilaquiles anywhere ever again because if you cared about chilaquiles, you'd have them here. Eat here, you won't regret it! Happy eating! -John Seeto

If you're looking for a place that serves the region's largest variety of taco options, this place…read moreis probably it. We had to visit multiple times to take in those options, and we can also say that their tortillas are among the best, namely because they are built to contain those fillings, unlike others that are simply not quite up to the task. Here are a few tips that we'd like to pass on from what we've learned: - The Lomitos offering is one of the best, bursting with flavor and smokiness. I think it's often overlooked, so definitely grab one of these. - The Lechon, Cochinita, and "Pork Belly" are all great, flavorful and juicy. You can't really go wrong with these, though the "Pork Belly" may not be what you expect, so read on. - The Castacan is the crunchy skin and pork belly that most Westerners think of, so if you're looking for that experience, this is your taco. - The Asado Yucateco (beef) is solid, but a little dry. Pork options are going to dominate it. - The artisanal cerveza is a great pairing with their tacos. If you are a beer snob, it's worth the extra cost. - We think you can pass on the queso fundido. It was more of a cheese blob than what we prefer in a fundido. Plenty of tacos to placate your hunger, so this can be a pass. - The light brown salsa is great, with excellent flavor. The small, dark brown salsa is a tongue-melter, so proceed with caution. I'm a pepper belly, but that salsa probably overwhelmed the great taco flavors, so just know that. Overall, a great place to get the variety and explore it. Seating was comfortable, and service was efficient, though not very chatty. They can get busy at times, which just speaks to the popularity of a well done taco. If you follow the given advice, you may have more of a 5-star experience. We had some of the misses, so you don't have to, though part of the fun is your own exploration. Buen gusto!

BEST OF MERIDA 2025 - Tacos La Union gets the nod for the…read morebest tacos. A humble eatery on Calle 57, they offer the best breadth amd quality at an amazing price. Service can be slow but its worth the wait. Oh and get the elote!!! So good! See prior reviews for more details and happy eating from John Seeto!