This review is for brunch only, not as a guest of the hotel…read more
Location
Well positioned right on the coast near the center of town and the famous Flower Clock is across the street!
Food
Brunch is served smorgasbord style on Sundays from 1pm - 4pm and offers a mix of both cold and hot items. Honestly, there weren't any *breakfast* foods to choose from so most of the items are lunch entrees. We had a variety of breads, meats, cheeses, salmon, steak, cold seafood, ceviche, a salad bar, and a dessert bar with a variety of mini desserts. Brunch also includes unlimited champagne (but not other cocktails or even other wines). While this wasn't offered, we asked for a large glass of orange juice (and it was fresh squeezed!) and made our own mimosas.
All of this does not come cheaply, brunch is 30,000 CLP per person.
Atmosphere/decor
The dining room is lovely (white tablecloth kind of place) overlooking the outdoor patio and ocean. Really great ambiance with a DJ playing music during brunch as well.
Service
Service was great - actually the best I've had in Chile. Servers were attentive and kept our champagne topped off.
Recommendation
While pricey, it's a nice experience. If the price is off putting you can go to the outdoor patio bar and order a cocktail or coffee and enjoy the views and ambiance for much less.