This place is popular but under-rated. It ranks up there with my fave haunts in my American…read morehometown. Hey, the beers on tap are standard for Turkey... i.e. nothing to phone home about. The food is a decent 3-4 stars. The staff really sets Nadas apart for my friends and me, and I don't write that because I'm a regular (though I am!). There are two particular guys who work the front terrace. They're friendly with almost everybody and could be my cousins. The college-aged waitresses are ok; they do their job but more apathetically. Tipping is not a common practice in Turkey, but this place usually gets extra shillings!