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    Pop & Bottle

    4.4 (13 reviews)
    InexpensiveSpecialty Food

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    Coffee

    Hands down to one of the most delicious and healthy drinks that not only satisfy your caffeine needs, but at the same time is dairy free, rich and thick in texture. This is definitely a must try and is be a great drink to start your day and is a great post workout buddy!

    a bottle of milk on a table

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    2 years ago

    Love it! Just finished my first bottle of Vanilla Coffee and this is definitely my new favorite.

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    2 years ago

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    4 years ago

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    5 years ago

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    11 years ago

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    8 years ago

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    10 years ago

    Taste so good very healthy. It's organic less chance of getting cancer . Reason in my house we tried all organic including toothpaste.

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    Review Highlights - Pop & Bottle

    but alas, it is:) Love the chai in the chillier weather or blended with black tea and the straight up vanilla has just the right amount of sweet.

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    The Italian Homemade Company

    The Italian Homemade Company

    4.3(2.2k reviews)
    1.3 kmRussian Hill, North Beach/Telegraph Hill
    $$

    5 star experience without any doubt…read more It started with Eros Ramazzotti music as I walked in. I thought - the music is definitely authentic Italian. I saw a "pasta lab" sign and thought - that may or may not be authentic, never heard of that before. When my fettuccini pasta arrived I thought - it definitely looks authentic - heathy yellow pasta color. The first bite was an official confirmation that their pasta is freshly made, the sauce was amazing and the Parmesan was top-notch. This restaurant does not try to cut corners on lower quality inexpensive ingredients. This was one of the best fettuccini plates I had in SF. The only regret? I ate too quickly because I was on a rush. I wish I had more time to savor the flavors. Highly recommended and I will be running (not walking) back.

    $25 lasagna. Having never been there before, I went with the signature house dish. Thinking I was…read moregoing all-in is also part of why I'll probably shy away from returning. When the dish landed, I was initially impressed. But after the first bite, it felt a bit like the Wizard of Oz: impressive presentation hiding something less substantial underneath. Their lasagna is a sort of deconstructionist take on the classic dish. The noodles are cooked and layered almost naked between barely any pockets of filling. There were a few tidbits of meat, maybe sauce and no cheese within the layers themselves. The noodles are then baked, cut, plated, and topped with what I'd guess was about a 6 oz ladle of their bolognese, finished with finely pre-grated parmesan. The first bite was overwhelmingly pasta-forward. It took me a moment to understand how the dish had been assembled against my expectations. Once I cut into it and spread everything out, it became clear this wasn't the kind of lasagna I think of when ordering lasagna. It didn't check the familiar boxes - a rich ragù, maybe a creamy béchamel, or the sharp, salty depth of cheeses layered throughout. The dish lacked the complexity and savory comfort I was craving and expecting. Another miss was the homemade flatbread (which I went back and paid cash for, so it wasn't included in the total). Traditional Italian flatbread is a yeast-free bread made with flour, olive oil or lard, salt, and water or milk, then rolled thin and cooked until crisp yet chewy. This version tasted like flour, lard, and water. It wasn't crisp or chewy. As soon as I started chewing, it turned into an unappetizing doughy mass in my mouth. After the first quarter-piece, I didn't eat anymore. As for everything else, I arrived around 7:15 on a Saturday night, and the inside was packed with a small line to the door. The outdoor tables weren't full, but it was summer in San Francisco, more people were jockeying for seats inside than out. But I wasn't too concerned and I got there around 7, so all that is on me. There were a few specials written on a chalkboard, and the cashier was awesome while explaining those. They were incredibly patient. I apologized for holding up the line, and in a very Italian way, they assured me it was my right to make sure I ordered exactly what I wanted. That interaction honestly stood out as one of the better parts of the experience. I grabbed a table just as one opened up, helped myself to water a few times from the station, and my food arrived in about 20 minutes which wasn't bad considering how busy they were. There's been a bit of internal conflict with this review. I usually don't like judging a restaurant based on a single dish, especially a restaurant with so many positive reviews. But I also don't spend as much time in that part of the city anymore, and there are simply too many other places I still want to try. Unfortunately, while there was some good-looking food on other tables, if a restaurant's claim of lasagna as its signature dish doesn't hold up, the first visit just didn't do enough to pull me back for a second chance.

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    The Italian Homemade Company - Seating

    Seating

    The Italian Homemade Company - Pappardelle lamb ragu... with the opportunity to speak Italian - while though still fluent - I don't have many opportunities to do...

    Pappardelle lamb ragu... with the opportunity to speak Italian - while though still fluent - I don't have many opportunities to do...

    The Italian Homemade Company - Pappardelle with bolognese sauce

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    Pappardelle with bolognese sauce

    The Epicurean Trader - Everything Bagel

    The Epicurean Trader

    4.5(232 reviews)
    1.0 kmMarina/Cow Hollow
    $$

    I love this store at the Ferry Building. I get a lot of fascinating and cute products from here…read morefrom candles to chocolates to wine. The service is always spot on. Thank you.

    Shopping for drinks and food for the holidays is a task and for some it's a trade. I enjoy going to…read moreTrader Joe's but there is another Trader in San Francisco where you can go grocery shopping. I am not trading in one for another. I didn't become a trader (traitor) and turned into a Dallas Cowboys fan , Arizona Diamondbacks fan and especially never a LA Dodgers fan. I know it's 4th of July is this Friday and I am not a Benedict Arnold trader ( Traitor). I am more like the Paul Revere of San Francisco sending a message to guide and liberate the digital universe where to shop and drink and eat food and sometimes on a midnight ride. The Epicurean Trader has five locations in San Francisco including one in the Ferry Building. The Union street location is a welcoming place to shop with lots of drinks and food available. First of all this place has everything like the Boichik Bagel called the "everything ". Epicurean Trader has lots of great holiday drinks like top shelf whiskeys and lots different types of foods for any holiday including the American Shrimp it's okay if you want shrimp on the Barbie for the 4th of July. I am big believer of fair trade even if it comes with some tariffs for the 4th of July. The price to pay for the freedom of choice when living the supermarket life in the USA. My name isn't Joe or Jose and my first name sure isn't Trader but I will go to Union street Epicurean Trader for the Boichik bagels on everything and there is none in SF that is greater I was born in San Francisco so I am what's known as an unicorn also known as a Golden Gater make sure to enjoy the fireworks at the beach or a park on the 4th of July over the big beautiful skies of the Golden Gate Bridge and Alcatraz where there is no alligator

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    The Epicurean Trader - Can't coffee after 2 said the moron chickey

    Can't coffee after 2 said the moron chickey

    The Epicurean Trader - Counter

    Counter

    The Epicurean Trader

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    The Codmother Fish & Chips - Combo (Fish, Shrimp & Chips)

    The Codmother Fish & Chips

    4.4(3.5k reviews)
    1.6 kmFisherman's Wharf, North Beach/Telegraph Hill
    $$

    I've been meaning to try this spot and I am so glad I did!! I ordered the Codmother's combo which…read morecame with 2 fried fish, 4 pieces of shrimp and fries! The fish were huge, meaty and flaky with the perfect crisp! The fried shrimp surprised me with a light fluffy crisp and perfectly cooked meat! Possibly my favorite fried shrimp now! I love the tartar sauce and red sauce that came with the meal! And of course I had to use the vinegar on the fried fish as well! Yum! The fries were amazing! They give such a generous amount! I had to add a can of coke to go with all this delicious fried food! They have an outdoor patio area for seating with large umbrellas to shield from the sun. The staff are very friendly. They keep the area pretty clean. I highly highly recommend stopping by to try out their delicious fried fish and shrimp! Next time, I'm going to try their calamari, fish tacos and of course get the Codmother's Combo again!!

    The CodMother is an absolute must-try if you're in the area! It's a food truck setup with a super…read morecute outdoor dining patio with bench seating and umbrellas that gives it a fun, relaxed vibe. I ordered the Combo and substituted the fries for coleslaw. The shrimp had a light, crispy batter that wasn't greasy at all, and the fish pieces were huge, perfectly cooked, piping hot, and absolutely delicious. The coleslaw was perfectly dressed and honestly exceptional. This was by far the best fried fish I've ever had. Don't skip this place!

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    The Codmother Fish & Chips - Food truck

    Food truck

    The Codmother Fish & Chips - Shrimp and chips

    Shrimp and chips

    The Codmother Fish & Chips - Fish and shrimp basket

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    Fish and shrimp basket

    Pop & Bottle - gourmet - Updated May 2026

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